711 Aluminum Foil

Hot Products

Aaluminium foil rolls for packaging,pharma packaging aluminum foil

Pharmaceutical Foil Aluminum Foil Using In Medicine

AA3104 H19 Aluminum Coil for Aluminium Can Body

Household Packages Household Bags Aluminum

Aluminium Foil and Foil Stocks in China

Mill Finished Aluminum Foil for Lidding Yogurt Packaging Dairy Packaging

Aluminum Sheet Wholesale directly from China Factory

Light Gauge Aluminium Foil and Foil Stock

Aluminum Foil for Packaging Use Thickness less than 10mic

AL Pet Lamination Foil and Copper Foil for Cable

FAQ

i need tin foil for a project and don't know where to get itthe only foil i have now is aluminum foil and gold foilwould those have oxidation properties similar to tin? also is tin foil expensive? i don't have much money (I get the gold foil for freeyes it's real gold)

Foil IS foil.any store.how old R U any way? No it's NOT real gold.quit lying in front of millions of strangers.

i have just a little bit its not much uld i use regular paper? i dont really have anything.what about just aluminum foil and nothing else?

I make like a spaghetti bol sauce with mince, onion, garlic and carrotThe sauce needs to be quite runnyI add in lots of sauces for flavour- you can put in anything and herbsI just make a roux by placing butter in pan over heat and adding tbs or two of flour, cook this for a minute and add milk (use whisk to mix well and get rid of lumps), take it off the stove and add cheese and bit of salt, let cheese melt and this is the bechemel type of sauce you need or alternatively and even easier you can buy these lasagne sauces in the supermarket in a jarBuy the lasagne pasta sheets (don't need to cook) and then layer the whole lot starting with stag bol sauce ending with the white sauce and top with cheeseYou should have around three layers of lasagne in the endBake for about 45 mins on 180-200 YUM

Don't say this is a stupid questionI'm really not sure lolIt seems like nothing is made of tin, of my knowledgeThey seem to use aluminum for everything, even the Tin Man's costume was made of aluminumTin foil is now aluminum foilIs it just cheaper to use aluminum than tin, or is tin a limited resource?

1-A reflective telescope 2-Refractive 4-Reflective

i've tried everything seasoning it marinating it a combination of both, and i still cant get any flavor in the chickeni need help can anyone give me a good recipe for my chicken or cooking technique to lock in the flavor and keep it moisti'm currently grilling my chicken on the george foremani would prefer a low sodium low fat low sugar/carb recipe thanx in advance.

Okay.first of all get your chicken OFF the George Foreman grillNothing against George, but your chicken breasts will be dry and flavorless on that applianceOh, wait - you already found that out! The problem with the GF grill is that it presses the chicken down, thus squeezing out all of the flavorful juices You can buy a grill for your stove top or you can use your broiler or simply a good quality frying panCook your chicken breasts on medium high heat - UNcovered - until they are not quite done (here's the secret now)Keep in mind that meat continues to cook AFTER it's removed from the grill or panSo if you cook it until it's done, it will be OVER done by the time you eat itThat's how you end up with dry chickenSo, cook it until it's just under-done and remove it from the pan and loosely place some aluminum foil over it for 15 minutesThis does two things: First, it allows the chicken to finish cooking and secondly, it allows the meat protein to rest which brings all the juices to the center of the meatSo when you cut it, all the juice (and flavor) won't run outTo add even more flavor to your chicken, buy a meat marinade injectorMany major department stores carry them nowThey are basically a big old hypodermic needleYou place marinade in the needle and inject it right into the meat before it's cookedJust use your favorite marinade (one of my favs is homemade Italian salad dressing).

A) aluminum B) a piece of paper C) skin D) thin fabric THUMBS UP P

Guess that makes me a cookI'd rather make a pasta or fresh bread and try new thingsI do bake, but not as often as i cookNot too many people left in my home to bake for as the kids are all grown.

its for my daughters school and i have not got a clue where to start its to be made from household bits and bobs

Doll-sized? If so, start with a wire coat hanger and bend it into the shape of a stick figureBoth ends should meet at the torso, so they can be covered with clothing, Make the clothing out of cloth scrapsUse brown paper (like from a grocery sack) for some of the armor, and aluminum foil-covered paper for the metal partsHave fun!

it cannot have glue, tape, or anything elseit has to hold at least 700 pennies thaks for helping

In this I actually assume that you mean aluminum foil, we so rarely see tin foilThe method for any sheet metal is in the foldBoth of these sheet metals will form good strong tight folds, that can be used to construct structural elementsYou can actually build a bridge strong enough for a person to walk on using folded metalsAs to holding 700 pennies, all you need to do is insure that you boat displaces more weight of water than 700 penniesThe do make off the shelf items like this, they are called turkey roaster pans and you can get one at your local supermarket.

Hi, I would like to know how I make my own coin dies for tokens.I have tried using aluminium and hammering nails in to make the basic shape, but it's just dots :(Thanks

Yes, but why do you need the foil? Place directly on the baking sheet.