Electrical Knife Sharpener for Kitchen Daily Use

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Shanghai
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TT OR LC
Min Order Qty:
50 set
Supply Capability:
50000 set/month

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Product Description:

Electrical Knife Sharpener for Kitchen Daily Use

 

Knife Sharpener Introduction

Main Material:Steel/ABS

Sharpening Wheel:Diamond

Diamond Grit:600#

Size: 220x78x81mm

Weight:998g

Power:18W

Rotate Speed:2000/min

Voltage: 110-250VAC 50-60HZ

Color:Red/Black mixed

Application: Metal/Ceramic Knives Sharpening

Sample:YES

OEM:YES

 

Knife Sharpener Description

.Applicable to kitchen knives of various materials and ceramic knives.
.For ceramic knives, best results and fast.
.Diamond and ceramic material guarantee high efficiency and fine sharpening result.
.Accurate angle guide and constant sharpening pressure reshape the perfect blade.
.Stainless steel decoration creates a noble, bright appearance, and easy to clean.
.Replaceable sharpening head, extend product life, economic and environmental protection.

 

Product Show

Electrical Knife Sharpener for Kitchen Daily Use

Electrical Knife Sharpener for Kitchen Daily Use

Electrical Knife Sharpener for Kitchen Daily Use

Electrical Knife Sharpener for Kitchen Daily Use

Caution

.Please read all instructions carefully before use.
.To protect against the risk of electronic shock, do not immerse it in water or other liquid.
.Before sharpening, make sure that the knife is clean, and sharpen knives according to the instructions.
.Make sure the switch is disconnected before charged.
.The knife sharpener must be placed on a stable work surface when using.
.Do not close the hot objects.
.Do not attempt to sharpen scissors, axes or any tool that cannot move freely in the sharpening groove.
.Do not sharpen knives with oil, water and lubricants.
.Do not use this knife sharpener in direct sunlight or humid environment.
.Do not use it when there are children near by.
.Disconnect the power when not in use or cleaning.

 

 

FAQ

What is Sharpener

Our main products are Diamond Whetstone/Diamond Kitchen Knife/Electrical Knife/Ceramic Sharpening Rod/Steel Sharpening Rod/Oil Stone/Skate Sharpener/Outdoor Pocket Sharpener .

Sharpener are widely used for Kitchen/Garden/Woodworking Tools,we can find it everywhere.there are various kinds sharpener for different use.the main materials are Diamond Steel/Ceramic/Alumina Corundum.


How to Use

First ensure the power switch of the sharpener is disconnected; then connect the adapter and power supply; last turn on the switch of the sharpener. (a. connected the adapter  b. connect the power supply  c. turn on the power switch)
1)Coarse sharpening

Coarse sharpening part is for putting the first edge of knife and repairing serious-damaged knives.

2)Fine Honing

Under normal circumstances, it is suggested to use weekly or daily, to keep your blade sharp at any time.


What Service we can offer?

We aim to offer the best Price&Products to all our customers.If you’re interested in we can send you our catalog by email,samples also allowed if necessary.

And we warmly welcome all your inquiry with required specifications!

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Remaining: 4000 characters

- Self introduction

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Q:Enrich the knife sharpener?
I have done the rich people in the region of the knife agent, the product into the supermarket and shops, very popular with consumers, this product is really good.
Q:Is there a special knife sharpener for Zwilling?
Right, there is a special knife sharpener, or sharpened periodically better, if LZ do it yourself, ordinary grindstone, collocation Zwilling tool is not very good, may also damage the blade, anyway, my family is a special. If LZ does not want to spend money or too lazy to do it, you can go to the counter. Remember, oh, it's free and permanent!
Q:Can a Zwilling knife be sharpened by another sharpener?
Of course, the metal cutting tools are worn out, the difference is that the time of sharpening and the use of the knife itself material hardness.
Q:If the Zwilling's knife is blunt, can you sharpen yourself with a sharpener?
You can. if no sharpene circumstances make a point, but the grindstone can take the edge is not the original so good sharpness or can.
Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The machine tool is a tool grinder, such as a high speed drilling machine for processing a printed circuit board, a numerical control machining center, a grinder with a drill bit and a cutter
Q:The sharpener can grind D2 knife?
Yes, there are a variety of warm knife sharpener, suitable for different knife type
Q:Do you have a Tupperware sharpener?
Very practical kitchen tools, I only know there is such a sharpener, see colleagues, hand, and found that the design is reasonable, the station is very strong, easy to pull a few knife, really become a front Dumbledore, excited all the knife home wear again, including scissors!
Q:Which kind of brand is good
It is the ten largest sharpener good brand ah now after all is a brand of the society like those brands it is difficult to ensure the quality of the ten big brands have ten big brand sharpener which gives a suggestion to the landlord ah China ten brand net buy on the query of the latest row list of ah multi contrast might be the answer you want in the well worth the try Oh because I always find the answer you want, recommend to you, trustworthy oh I believe that your choice will be helpful
Q:What is the better effect of sharpening and sharpening for the knife
Knife effect is good, but life is not longThe grindstone is durable
Q:What a knife sharpener is better
You can choose to give some sharpening shop or business mill, I'd better recommend you go to the mill grinding mill, because you are estimated to buy the business far away. We have a few, they can be the best job, but he wouldn't pick up some one is afraid to wear, then this is the long Katana does not allow private edge, but their good grinding technology. Is it yourself grinding, need not much of anything is better, and I also have a lot of knives are collections but also some good-looking appearance, quality is not good cheap goods, what are, my knife is grinding. I would like to talk about some of my experience, it is necessary to prepare the crude stone is also a fine stone and a piece of stone, a piece of natural Whetstone, in the water and wipe the knife, which is not to say. (the natural stone could not get, we have to sell a lot, this is our town, bazaar, sell iron bazaar stalls only three dollars a piece of stone of the same size and, I have several pieces of it, you do not know that there is no one) a very simple method that small is the first rough stone first general a blade look is narrow, then fine grinding blade is stone basically, with the final natural Whetstone is fine, carefully grinding out a sharp edge, the last on the fine after the good words and shaving the sharp knife. If you think the stone slow, can be used for electric wheel or wheel angle grinder also, but it is not recommended to use the electric wheel, the control is not good I can't. Angle grinder can also be. The natural knife is very delicate with it after the original stone grinding will be worn are worn smooth, the last is to use the ancient grinding mill, but the technology must be better, this will depend on the maintenance practice of the Katana oil, such as sewing machine oil, gasoline, especially sewing oil easy to buy.

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