Corn starch 99.8% with good Quality and best price 2016

Ref Price:
Loading Port:
Qingdao
Payment Terms:
TT OR LC
Min Order Qty:
1 m.t.
Supply Capability:
10 m.t./month

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Product Description:

Quick Details

Product Type:

Starch

Color:

White to slightly yellowish

Form:

Powder

Certification:

QS

Packaging:

Bag

Weight (kg):

25

Shelf Life:

2years

Place of Origin:


Brand Name:


Model Number:

Food Additive

Starch Type:

Corn Starch

Heavy Metal:

20 ppm

Iron:

10ppm Max.

Sulphur Dioxide:

50ppm Max.

Oxidising Substances:

20ppm Max.

Foreign Matter:

No starch grains of any other origin are present

PH Value:

4 to 7

Sulphated Ash:

0.60% Max.

Loss on Drying:

15.0% Max.

Solubility:

Practically insoluble in cold water, ethanol (96%)

Appearance:

White to slightly yellowish, very fine powder

Packaging & Delivery

Packaging Detail:Package:25kg/bag Shipmark: As buyer's request professional loading container, without dumping and leaking, shipping mark on bag and container door both, fork lift and manual lift can be used during loading and unloading with pallet, packing photo before and after loading container
Delivery Detail:15-20days

Specifications

Corn starch 
1.White to slightly yellowish, very fine powder 
2.certificate:HACCP,ISO 
3.Fineness (%): 99.9% 
4.SGS inspection

Corn starch

 

ItemStandardResult
AppearanceWhite to slightly yellowish, very fine powderConforms
Identification A, B, CConforms
SolubilityPractically insoluble in cold water, ethanol (96%)Conforms
Loss on Drying15.0% Max.12.00%
Sulphated Ash0.60% Max.0.09%
PH Value4.0 – 7.05.6
Foreign MatterNo starch grains of any other origin are presentConforms
Oxidising Substances20ppm Max.15ppm
Sulphur Dioxide50ppm Max.30ppm
Iron10ppm Max.Conforms
Heavy Metal20 ppmConforms
Total Aerobic Count1000 pcs/g Max.120pcs/g
Molds and Yeasts100 pcs/g Max.40pcs/g
E. ColiNegativeNegative


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Q:Health care products and health food What is the difference?
Health food is a specific health care function of a class of food, divided into Wei health word and the national health word word two categories, health care function is a total of 27 species, but if the current if the provision of reliable laboratory data, you can expand!
Q:What is health care products why eat health care products
 First, the concept of health care products, the Chinese nation has a long tradition of diet health. For thousands of years, the Chinese nation in the fight against various diseases in the practice of practice, constantly summed up and formed a unique traditional medicine, accumulated a lot of health care experience, formed with Chinese characteristics of health care theory. Ancient "medicine and food homology" theory is actually health food point of view.
Q:How to choose and eat health food correctly
This is their qualifying as a product before they enter the market. If the drug font size do not have, that is ordinary food.
Q:Health food and nutritional dietary supplements
Dietary supplements are daily nutritional supplements, from the content of speaking, dietary supplements range is relatively narrow, and mainly to provide nutritional supplements for the purpose of not have health care function, only to prevent nutritional deficiencies and nutritional supplementation role.
Q:Health food, health products, drugs, where the difference between?
Drugs are substances that are used for the prevention, treatment and diagnosis of human diseases, which are intended to regulate the physiological functions of people and provide indications or indications, usage and dosage, including Chinese herbal medicines, Chinese medicine Pieces, proprietary Chinese medicines, chemical raw materials And its preparations, antibiotics, biochemical drugs, radioactive drugs, serum, vaccines, blood products and diagnostic drugs.
Q:Health care products can cure it?
Health food and medicine is the main difference between health food can not be for the purpose of treatment, but can claim health care function, can not have any toxicity,
Q:Food grade and health food grade what is the difference
with a specific function (the third function of food); and general food does not emphasize specific functions (food Third function). (2) health (functional) food generally have a specific range of food (specific population), and general food no specific range of food. In the general food also contains physiologically active substances, because the content is low, in the human body can not achieve the concentration of regulatory function, can not achieve efficacy.
Q:What is the difference between health food and general food?
(2) health food is designed for specific groups of people, generally have a specific suitable population and inappropriate range, while the general food no specific range.
Q:Health food usually have what and health effects
Health food I believe we have used, different people will use different health food, but its effectiveness is indeed not particularly obvious. When people buy health care products, most of them will be based on different effects to buy. Today's society is a fast and efficient society, the body is often in a sub-health state. In order to regulate the body, people tend to choose some health food, as long as the health care products for our body to help, we will buy food, whether it is in the spare time, or gossip, as long as you think we may eat some health care
Q:What is specific health food
The name of the health food should be accurate, scientific, and may not use names such as names, place names, codes and exaggerated names, and may not use the names of the main non-essential ingredients.

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