Espresso Coffee Maker with Italy Pump from China with Good Quolity

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Loading Port:
Zhanjiang
Payment Terms:
TT OR LC
Min Order Qty:
120 pc
Supply Capability:
100000 pc/month

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Product Description:

Description of coffee machine:

Espresso coffee machine 
1) Italy pump producing constant pressure 15bar 
2) Suitable for E.S.E pod and coffee power 


Festures of coffee machine:

1) Automatic self-priming pump producing constant pump pressure (15bar)

2) 2 thermostats regulate and control coffee and steam temperature and prevent over heating

3) Automatic cleaning of brewing chamber

4) Vary-steam control and swivel frother facilitate milk frothing

5) 1,100cc detachable water tank with self-closing valve. Refilling water is fast and easy for continuous operation

6) Removable drip tray for easy clean up

7) Warming area on top pre-heats cup

8) Power: a) 220 - 240V AC, 50Hz, 800W b) 110 - 120V AC, 60Hz, 800W


Specifications of coffee machine:

Size of product:295*235*285mm

Size of Giftbox:327*248*320mm

Size of carton:512*342*338mm

G.W/UNIT:5.5KG  N.W/UNIT:4.63KG

G.W/CTN:12.7KG  N.W/CTN:9.26KG

PCS/CTN:2


Images of coffee machine:

Espresso Coffee Maker with Italy Pump from China with Good Quolity

 

FAQ:

1.When can i get the price quotation?

We can send you the quotation within 24hours after your inquiry, including the shipping cost if you need.

2. What's your capacity ?

Our producing capacity is 5000~10000pcs / month ( Depends on different model )

3. Which Shipment way is available?

By sea to your nearest port

By air to your nearest airport

By express (DHL,UPS,FEDEX,TNT,EMS)to your door(apply to small order)

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Q:How to make nice and tasty coffee with a simple American coffee maker?
Such a situation occurs only in the following two situations:First, the coffee itself is of poor qualityTwo, it is possible to add more water and less powder,According to your description, it should be the quality of the coffee powderIn fact, there are tricks to operate methods,Add flour, add water, and then turn on the power,When the water opens onto the coffee powder, the coffee will flow out of the bottom or just come out, turn off the power and let the damp coffee powder stay for 30 seconds,Then turn on the power until you boil it,Since then, coffee will be more full-bodiedDo it
Q:Can you grind the beans by hand grinding the coffee?
No, because the coffee beans are dry, soybeans are made with blisters, and when grinding, water can be washed down soy milk, such a good machine, so that it will not be ruined.
Q:Grind coffee with Italian Delong brand automatic coffee machine
Take a good look at it. Your process is ok.If Italian coffee machine, the extraction of oil should be quite a lot. Think coffee does not smell, you can increase the amount of coffee beans, increase the concentration.Warm the cup with coffee. Don't let the glass cool.If the taste is still not good, I suggest you change the coffee beans, illy Italian coffee beans are good, you can also buy special matches with good beans
Q:Electrolux coffee machine EGCM010 how to use?
Look, the filter or the filter paper. If you have a strainer, put the filter on and pour in the coffee powder. If not, use the filter paper and put the coffee powder on. Coffee powder is made from coffee beans, not instant. If the taste is heavy, make the coffee a little finer, and vice versa.
Q:What brand of automatic coffee machine is good? Which brand is good for household coffee machine?
If it is to drink a lot of coffee friends, may wish to buy a coffee machine, and according to their own taste to make different flavors of coffee, but the coffee machine on the market variety, what automatic and semi automatic drip, steam, etc.
Q:The difference between a coffee maker and a coffee maker
One light, one electric! The wrong way, I inserted a diagram, you see, see ah (you say is the general situation, but not general), a little dangerous, a relatively safe!! What are the suction are dangerous, as long as the improper operation, (I heard of a UCC semi automatic and the boiler burst), as long as the normal operation, there is no danger, and when you go to the coffee company to buy, the boss or the sales staff will make a training, speaking note, do the quality is not very fresh, this view is completely mistaken! Let me ask you how to make a single cup of coffee? Coffee and coffee beans mainly fresh or fresh degree, people don't love or the standard semi automatic capsule machine, do good drink, a single product with siphon pot, because it can reflect the Mocha chocolate flavor, Lanshan flavor is very rich, lasting fruit flavor.....Cafe Americano machine and the biggest difference is that the siphon pot is a cook, a drop, the popular point is: Cafe Americano machine is to boil water, slowly flowing through contact with the coffee powder, coffee powder and coffee, siphon pot is the coffee powder in boiling water and simmer inside, then filtered coffee slag made coffee
Q:Free version of iPhone Sims has a boiled coffee and how do you make coffee?
It's supposed to be the wrong place for your coffee maker. You put the coffee machine in the middle and the villain will walk up to you
Q:Would you please tell me the standard operation of the semi-automatic espresso machine?
Look for online video... A lot... Home coffee has several characteristics: 1 the quality of coffee must be better because you are too many people in the amount of coffee will not drink 2... because there are not too many people in the home every day, drink a few cups of 3 of the operation of the machine must not be too complex for 4 machine specifications not too big, and occupy the place.... according to the above characteristics:: LAVAZZA ESPRESSO POINT capsule coffee machine EP950 models more suitable for high-grade household... Italy BRASILIA capsule coffee machine P1 model is more suitable for household. A few days ago a mid-range machine purchase coffee, suggest you search on the Internet... Can ask related things.
Q:Coffee machine water flow rate how to adjust, the industry please help, thank you
This is the so-called "water explosion" or "waterfall", the country seems to be called spikeThere are 3 reasons,1, the coffee beans are too old, water does not rise, espresso coffee beans should be used within 3 weeks after baking, the older the powder, the faster the water, the less coffee oil2 coffee powder is too thick, you don't really use the little eagle to grind? The only mill / coarse powder, a siphon or filtration method can also, espresso do is to use flour... Of course. Be seckill.3., powder pressure is not enough, but I tried, that is, no pressure powder, are about 10-12 seconds, can not do 6 seconds spike
Q:What coffee beans do you use for an American coffee machine?
The machine does not decide beans, everything is OK, mainly depends on what kind of taste and flavor you want.The difference between American and Italian is in concentration and oil.The coffee extracted from an American coffee machine has no oil, and is relatively light in meaning.As for the taste is light depends on what degree of baked beans, baked beans out of the depth of the coffee liquid will be relatively dark, the taste will be strong bitter smell; moderate baking and light (light) of baked beans would be relatively sour.

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