2 Cup Drip Coffee Maker With Two Ceramic Cups

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1000 unit
Supply Capability:
500000 unit/month

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Quick Details of 2 cup drip Coffee Maker with two ceramic cups

  • Type: Drip Coffee Maker

  • Certification: CB,CE,EMC,EMF,GS,LFGB,RoHS,SASO

  • Housing Material: Plastic

  • Capacity (Cup): 2

  • Power (W): 400

  • Voltage (V): 220

  • Model Number: CMAX-HM-403

  • Brand Name: CMAX

  • Place of Origin: China (Mainland)

  • Color: Black

     

Packaging & Delivery of 2 cup drip Coffee Maker with two ceramic cups

Packaging Details: Giftbox

Delivery Detail: 30 days

 

Specifications of 2 cup drip Coffee Maker with two ceramic cups

2 cup Coffee maker
Output power: 450W
On/off button with light indicator
Permanent filter
CE, GS, RoHS, LFGB certificate

Drip coffee maker

2 cup water capacity

Output power: AC 220V, 450W

On/off button with light indicator

Permanent filter               

 

Colour box:19X16.5X24CM

Carton box:49.5X34.5X40CM

PCS/CTN:8

GW:8.1 KGS/CTN

NW: 7.0 KGS/CTN

Loading Capacity:3680PCS/20', 8000PCS/40',8800PCS/40'HQ

Approvals:CE,ROHS

 

Pictures of  2 cup drip Coffee Maker with two ceramic cups

2 cup drip Coffee Maker with two ceramic cups

 

 

2 cup drip Coffee Maker with two ceramic cups

 

 

2 cup drip Coffee Maker with two ceramic cups

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Q:How to make nice and tasty coffee with a simple American coffee maker?
General can be grinding coffee machine, you can make Espresso, regular coffee, American light coffeeAmerican coffee machines are just a little lighterAnother case is that the coffee powder you bought is not good, the production date is too long, and the fragrance is goneCoffee powder can not be stored more than half a year, the longer the time, the lighter the flavorConditional, now grinding coffee beans, with a hand that is not very expensive, their own play to play is also very interesting
Q:What are the reasons for the three full flashing of the Nestle capsule coffee machine?
You don't have a model, you can't do it, or you can fix it directly, or buy a station, like Nestle's DOLCE GUSTO, or...LAVAZZA or dr.drinks, they're all good. They're all in the front row
Q:Can the coffee machine (coffee beans) produce the waste residue and make the coffee again?
We used to have a period of time in which the restaurant would boil the dregs and put a candle under it. The whole restaurant was coffee flavored
Q:The coffee brewed by the coffee maker is strange and sour
It's normal to have sour taste in coffee. Four basic coffee flavors are: sweet, salty, sour and bitter, each variety is different, each flavor is also different, a little acid after boiling is also one of the taste of coffee itself, so coffee is a little acid is very normal.There are other reasons why coffee tastes sour:1, the degree of baking is different.2. The coffee beans used are different.If you don't like sour coffee, you can choose a deep baked coffee, such as a charcoal coffee, or a little more sugar or milk.
Q:Ask Expobar Spain Aibo semi-automatic coffee machine problem
You say that a domestic coffee company to engage in the machine assembly, is purely deceptive
Q:Would you like to open a small coffee shop? What kind of coffee machine would you prefer?
Answer some of your questions separately. I hope I can help you1., hundreds, thousands, and tens of thousands of coffee machines made out of coffee taste what is the difference? Is it a big difference?The same coffee beans, different machines to make the coffee, incense, alcohol, strong and so on are differentAt the same time, it also affects the stability of coffee products, technical requirements of coffee operators and many other aspects2. other necessary equipment, what else?This depends on the location and menu of the coffee shop, and will be equipped with grinders, coffee pots and other appliances3. how to choose? How much do you charge for these equipment and coffee cups?According to individual choice, the price gap is very big, suggest to seek professional coffee company to seek advice.
Q:How can capsule coffee machine be used by capsule coffee machine?
1.. Clean the coffee machine storage tank and control the moisture. Pour clean drinking water. Cold water will do.2. place the storage tank on the side of the machine or behind the base (depending on the type of coffee machine)3 power supply is switched on, the magazine (capsule in position) brought back gently open into the capsule. Magazine reset.4. place the coffee cup in the coffee outlet and turn on the power for 2 minutes to enjoy a cup of espresso
Q:Which coffee machines are suitable for small coffee shops?
Mainly depends on the pursuit of the museum owner, such as the pursuit of coffee personality, freedom. Which is certainly a commercial semi-automatic coffee machine, this machine manual operation of relatively large impact, but the pursuit of coffee lovers prefer. If you want to compare the business to consider, to avoid the impact of the operation, then choose the full automatic, convenient, simple and practical. Another: fully automated itself grinding beans, so do not consider the bean grinder. Semi-automatic coffee machines are now supporting the sale, and are good, lies in the hands of the operation. I am a coffee lover, I prefer a semi automatic machine, and my own cup of coffee is the best, and the process is enjoyable. If I'm a guest and a store owner, make a special cup of coffee for me, that's what coffee lovers want.
Q:Italian coffee machine, but my own coffee is not good to drink
To tell you the truth, the coffee machine you bought is not very good. I used to work as a barista in the coffee shop. We used machines imported from Italy and 2-3 in general. Well, more than 100 thousand. Tell you about the standards we used to make coffee,9 grams of atmospheric pressure, 7.5 grams of powder, 20 kilograms of pressure, "the powder is pressed into cake", and then 18-23 seconds of coffee flow, and this is what we do Italian concentration standards.Give you a suggestion, when you do pay attention to, the pressure of powder, if the pressure is too tight, coffee will be extracted too much, easy to suffer, and if the pressure is not enough, coffee is easy to sour. What's more, the coffee should be drunk now, and the coffee beans should be kept in a sealed, light proof container, not with the irritating stuff.Do it a few times, and you'll get used to it. What else do you understand? Give me a message. I teach you
Q:The coffee machine hit small coffee dregs
A cup of espresso coffee grounds at the bottom of some very normal, because of the fine grinding, if you think the dregs of many words, suggested that the grinder scale upAnd after the powder is pressed, the edge powder should be cleaned.
we located in Cixi, Zhejiang Province, where the world-famous Hangzhou Bay Crossing-Sea Bridge originates. Established in 2010 ,is an environmental-friendly and high-tech company that specializes in the design, development, production and sales of air purifiers, as well as fruit & vegetable facial mask device and efficient vegetable washers.

1. Manufacturer Overview

Location cixi,China
Year Established 2010
Annual Output Value Above US$16 Million
Main Markets

Mid East;Western Europe;North America
Company Certifications ISO 9001:2008;

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a)Trade Capacity  
Nearest Port ningbo
Export Percentage 0.9
No.of Employees in Trade Department 160 People
Language Spoken: English;Chinese;Japanese
b)Factory Information  
Factory Size: Above 5,000 square meters
No. of Production Lines 4
Contract Manufacturing OEM Service Offered;Design Service Offered
Product Price Range Average