tableware set，F-KU001 carbonized bamboo kitchen utensile
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 PCS
- Supply Capability:
- 100000 PCS/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
You Might Also Like
material：carbonized bamboo
N.W.：0.106kg
MEAS：30.5*8*2cm
Key Specifications/Special Features:
Easy to carry，very convenient
Size can be customized
Can print your design of packing
Various styles for choice
Can print your design of packing
Small quantity order is accepted
Our advantages:
All of our products are made by our experienced team of hard working artisans in a safe and responsible environment.
We take great pride not only in the outstanding quality of our products but also in the environment in which they are made
Every product that bears our name was made in an ethically and socially responsible way
Treated by high temperature, making our product antibacterial
Primary Competitive Advantages:
Brand-name Parts Country of Origin
Distributorships Offered Experienced Staff
Form A Green Product
Guarantee/Warranty International Approvals
Packaging Price
Product Features Product Performance
Prompt Delivery
Main Export Markets:
Eastern Europe North America
Mid East/Africa Central/South America
Asia Western Europe
Australasia
- Q:How many head in porcelain tableware tea set is what mean?
- In China, tableware, tea set how many head "head" is a meaning, how many head, that is, how many pieces. Such as pot with the lid, the lid and pot body should be one, not two. Cup, pot, tea utensils, or the same algorithm. Such as tableware as many refers to how many appliances assembly, also calculate a head of a spoon, a bowl is also calculate a head, a soup bowl is also calculate a head, so that it has three heads, suits such as this time there were five of the same bowl that is 5 head, so a package of 28 head means has 28 tableware item.
- Q:What's wrong with their own tableware?
- Cleaning is not convenient Increased burden, not everyone used to go out with a big bag. Finish post-processing is not convenient. Cleaning is not convenient Increased burden, not everyone used to go out with a big bag. The most important thing is, the other side should be put forward, bring their own tableware the theory of environmental protection. You can go this. This is a false argument, bringing to use restaurant tableware is recycled, clean tableware, there is no difference. Bring in more clean tableware also can overturn, is also a false argument, first of all, we don't have to go to the ministry of health through the restaurant, second, the interviewer, install the tableware with what? Disinfected? Do you have a disinfection cabinet at home? According to his answer, so to speak, seems to bring a greater chance for tableware bacteria to eat into the belly ah ~ ~ Debate against well done, want to hold the point of view of tetragonal holes is ok.
- Q:What about the family iron plate
- Too sticky rice, water too much, not good to eat no problem, is not good, next to the old couple to the mushroom and chicken and kung pao chicken as well... Food was chaos home environment, wipe the table clean, tableware, thyself to do card, five pieces of the deposit, the deposit and the rest of the money can be refund
- Q:The inside of the restaurant table set is clean with what
- First you have to prepare the following a few things 1, prepare some collection and delivery of the car, washing machine, high temperature disinfection of tableware machine, sealing machine, disinfection cabinet, after disinfection storage cabinets 2, buy some cleaning supplies, with liquid, measuring tool, hot and cold water pipes and leader 3, do washing pool, soaking pool. Conditional furnace, hot water can be added and disinfection facilities such as light. Advice: if you are small restaurants and hotels between layers can be equipped with a disinfectant, can reach the national standard of disinfection sterilization effect. Advanced needs with disinfection between each layer, so just appear out of the class. Can also save sterilization time.
- Q:Catering hotel tableware breakage is probably how many?
- In area of around 1000 square meters of the loss in 10% are acceptable
- Q:Too deep to students take-away meal menu
- For men, the amount be larger. Competition is too big, you learn from the Internet bar, what members get a, absolutely works. Not solved? Think about ~ understand?
- Q:Necessary to buy imported baby portable tableware?
- If domestic is unsafe, then buy imports, imports of materials to do better, the design is good also, of course, price is a little higher than that of domestic, I bought it to koalas on the sea for Canada Vital Baby Baby portable tableware, more than 50 pieces, you can also accept!
- Q:When eating western-style food, tableware is how take?
- 1. When eating, eat dish in the middle, the knives and spoons placed on the right side of the plate, the fork on the left. 2. The knife and fork is put on the table, generally not more than three pairs. More than three course meal, have to put the knife and fork placed again after use with serving new knives and forks. 3. In order to use knife and fork from the outside to the inside side. 4. When eating, are generally both cooperate with each other, that is a knife a fork into pairs. 5. Eat meat, regardless of whether or not to cut with the knife, use large knife. Eat some appetizers, want to use the knife. The size of the fork or spoon in general with the knife. When you drink soup, with a large spoon, and drink coffee and eat ice cream, with a trumpet is advisable. 6. Taboo with his own tableware for others to Tony. 7. Can't use the fork with food imports, and should put the food scooping up the entrance. 8. If don't need to eat a dish with a knife, fork held in the right hand is also available. 9. To be on the safe side, do not hand painting feet when holding a knife and fork. To speak or talk, knife and fork on the plate should be decorum. This is also to the person next to a kind of respect. 10. Forks and spoons but entrance, but the knife can not be put into the mouth, whether or not it has food. In addition to the requirements on etiquette, knife entrance is dangerous.
- Q:Trouble masters look at you what brand of wooden tableware is this???????
- I am engaged in opal glass tableware, has eight years of work experience, then answer you before I need to know that you are your production or agent?
- Q:Want to buy a bone porcelain tableware filial piety old father-in-law, don't know where to buy more appropriate in tianjin?
- Upstairs said product meaning of nankai huayuan have a household, in the new industrial park. Is not far from my home, often in the shop, the stuff that is good.
1. Manufacturer Overview |
|
|---|---|
| Location | |
| Year Established | |
| Annual Output Value | |
| Main Markets | |
| Company Certifications | |
2. Manufacturer Certificates |
|
|---|---|
| a) Certification Name | |
| Range | |
| Reference | |
| Validity Period | |
3. Manufacturer Capability |
|
|---|---|
| a)Trade Capacity | |
| Nearest Port | |
| Export Percentage | |
| No.of Employees in Trade Department | |
| Language Spoken: | |
| b)Factory Information | |
| Factory Size: | |
| No. of Production Lines | |
| Contract Manufacturing | |
| Product Price Range | |
Send your message to us
tableware set，F-KU001 carbonized bamboo kitchen utensile
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 PCS
- Supply Capability:
- 100000 PCS/month
OKorder Service Pledge
Quality Product, Order Online Tracking, Timely Delivery
OKorder Financial Service
Credit Rating, Credit Services, Credit Purchasing
Similar products
New products
Hot products
