Food Grade CMC Carboxymethyl Cellulose FVH9-A2

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Shanghai
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TT OR LC
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20 m.t.
Supply Capability:
8000 m.t./month

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Product Description:

Food Grade CMC  
   
    Used as additive in food field, CMC has the functions of thickening, suspending, emulsifying, stabilizing, shaping, filming, bulking, anti-corrosion, retaining freshness, acid-resisting, health protecting, etc. It can replace the application of guar gum, gelatin, agar, sodium alginate, and pectin. It is widely used in modern food industry, such as frozen food, solid drink, fruit juice, jam, lactic acid drinks, condiment, biscuit, instant noodles, bakery products, meat products, etc. 

Our food grade CMC has good thickening property, water retention, dispersion stability, filming and chemical stability. It has high viscosity even in low concentration, and makes the food taste delicate and smooth; it can reduce the syneresis of food and extend the shelf life; it can control the crystal size in frozen food and prevent the stratification between oil and water; In acid system, our anti-acid products have good suspending stability, so it can improve the stability of milk and the impedance ability of protein; our CMC can be used together with other stabilizers and emulsifiers to complement each other, strengthen each other’s effect and reduce the cost. 

    



                                                Technical Specifications of Food Grade CMC(1)




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Q:What food additives are used in the production of fruit and vegetable juice?
Fruit and vegetable juice drinks used in the additives to sweeteners, acidity regulator, stabilizer and preservatives based, in addition to the presence of fragrance, pigment, in the production process may also use color protection agent to enzyme-based clarification Agent and so on.
Q:Xinxiang where to sell food additives
Xinxiang Railway Station or bus station near the food shop to sell food additives.
Q:Nanning where to sell food additives
Generally in the vicinity of the train station or bus station, the door is ** ** chemical, ** food. Know ** food ingredients
Q:Is the cyclamate a legitimate additive? Eat more will not be harmful?
Consumers often eat sodium cyclamate content of excessive drinks or other food, it will be due to excessive intake of the human body's liver and nervous system damage, especially the ability of metabolic detoxification of the elderly, pregnant women, children more obvious harm.
Q:Is the water treatment additive a chemical raw material?
Surely it is flocculant or coagulant.
Q:Andy fly fuel additives how? I heard that China is the only high-end additive brand who used?
I recently bought a bottle of this Andy fly from the full effect of gasoline additives and a bottle of sludge remover, used, and feel very good. The oil change oil before the release of the waste oil super black. Feeling good results. You can try, mainly in addition to carbon deposition. Usually Dora high-speed, and then regularly add a pot of detergent engine carbon deposition will be much less, there will not be jitter ah, to speed up the problem is not what ah.
Q:Find the additive inverse of each number?
Additive inverses, when added, equal 0. This means additive inverses must be opposites of each other. For example, a and -a. They are opposites in the sense that -a is the same as a but negative. a + (-a) = a - a = 0 -(4 - 3i) = -4 + 3i -(a + bi) = -a - bi
Q:Baked goods by adding crisp crisp with what additives
Baking powder is a compound leavening agent, also known as foam powder and baking powder, mainly used as a fast food of the surface of the loose agent. Some sub-sweet and edible baking powder, is a rapid fermentation agent, mainly for the rapid fermentation of food products. In the production of cakes, hair cake, buns, bread, biscuits, bread and other food.
Q:Do the biscuits, which put any additives delicious,
There are many kinds of biscuits, crisp soft pine sesame seeds (briquettes, stove, iron) production recipe: 10 pounds of special flour, yeast 100 grams, 50% grams of flour, 50 grams of sugar, 150 grams of sugar, Phenol 2 grams, water 5.5 pounds. Process: the above raw materials and into the dough, into the boxing fermentation 30-50 minutes (1-2 hours of fermentation at room temperature). Then, the dough is divided into 150-160 grams of dough, kneaded into a large and a small two dough, one of the small dip from the spiced powder, edible salt, maltol and other tune into the seasoning, wrapped into another Dough, kneading together into a group, hand dip water pressure into a film, brush syrup, sprinkle sesame seeds, into the oven baking.
Q:How to select high-quality jujube, how to identify whether jujube contains additives,
Tianzao is the date of jujube source for the vast number of consumers carefully selected out of the top red dates, produced in Xinjiang Aksu organic jujube production base due to heaven-sent sunshine, Tianshan snow, take the essence of heaven and earth, it is the reputation of jujube. Series of products color and bright red, thin flesh thick, small fruit large, crisp sweet incense, rich juice, pulp weight accounted for more than 95% of the total weight, all kinds of nutrients are better than similar jujube, enjoy "eight feet, ten A pound, "said, in fact, jujube boutique, fruit of the essence.

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