chopping board，F-CB018 acacia wood trine chopping board，your best choice
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- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
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product name：acacia wood knife seat
material：acacia wood
N.W.：0.8kg 1.4kg 0.7kg
MEAS：32*22*1.5/38*38.5*1.5/28*18.5*1.5cm
Specifications:
Has the quite distinct shape of the mountain wood grain, and the contact surface is a good sense
Excellent toughness, process into various curved according to the needs , full of beauty
Solid texture，manufactured goods with firm structure，prolonged service life
The texture of rubber wood is fine and closely woven，pore full of lots ot padding so it's hard to absorb water and corrode.
Description：
1、The knife seat use material of high quality natural acacia wood and take professional advanced machine equipment and manual binding.
2、The knife seat was refined by material, assembly, polishing, painting and other procedures.
3、The knife holder has the advantages of real materials, excellent workmanship, mouldproof and moth proofing, anti bacteria, wear-resisting etc.
4、Hoteam commerce co.，LTD，is a manufactory specialized in all kinds of wood knife handles，wood seats，chopping boards and other woodworks.
5、Because the knife tool contact with tool wet food for long time, is very easy to breed bacteria, you should ensure that dry and clean and put it in the open air
Carbonized bamboo knife seat quantity：
Safety, health, bright color，durable，the everyday necessary good products
Anti-mildew change，anti moth
Environmental protection，no crack，no decay
- Q:What about the wood chopping borer?
- In this case prior to use boiling water will wash and then cutting board, hanging in the ventilation to dry.If no cleaning after use wood chopping and dry, or long-term place place does not move, it is very easy to send the old mold fungus snake, we advise you to use after the timely cleaning, hang dry, still can maintain regular boiling water to wash, clean and sanitary chopping board.
- Q:Fir chopping block mildew how to deal with?
- Ginger or ginger and vinegar mixed, evenly coated on the chopping board, and then placed in a cool and dry place on the chopping board, basically will not mildew.
- Q:I now have a group of students to practice the pine wood chopping boards, some have been cracking very calendar harm, I do not know how to do a good job. Has been cracking can not remedy it?
- The block can be used to prevent cracking of the things around the cortex block hoop, if it does not seem to have cracked the remedy, to remedy it can block the bubbles in the water, wood has enough water will become soft, then strong wire hoop, in order to prevent the wire scratch best outside a protective layer, then drying, grinding, cleaning, repeatedly, should be able to play a certain remedial effect, but this was all I know
- Q:How to do the new clam chopping board with a heavy flavor
- The block hardness is too strong damaged knife. Easy to crack, because too much inconvenience to move to dry, early iron wood cutting boards is already out of goods, if you insist, then usually used to dry, the best timing with mineral oil
- Q:How to deal with the new bamboo chopping board can be used?
- The cutting board general bought back after the first water, cleaning, drying, smear it again with edible oil all over the body, let it soak up the oil, then smear, repeated 4 or 5 times after can be used. It is absorbed by the oil, will not crack, after the time will not be used to absorb other flavor, but also health and durable
- Q:Recently I want to use to make a piece of mahogany board chopping chopping but friends said mahogany block cut out of the food to eat in the end it is harmful to your health please give understanding professional answer Thank you!!
- How to say it. The main thing is mahogany should wet, avoid drying after exposure and do not block must let it dry for a bit, if you have been let it wet. There will be bacteria, harmful to the human body. It is not the block itself is harmful to people,
- Q:How does chopping block mould do? Can still use, can you remove mildew?
- This is nothing to do with the cleaning of the best wash with water and then use the knife to clean or clean with a steel ball to clean the board for a long time without the use of mold is normal like a bad prop second days rusty iron pot
- Q:The maintenance method of the wooden board Jian?
- Jian wood chopping board before use to make a series of maintenance workMaterial: a pack of salt, edible oil 200 ml.Practice: 1 Jian wood chopping board in a suitable container, filled with water, and will not block, a packet of salt in the water, stir to dissolve, the chopping board is placed in the water at least 72 hours bubble foot.2 soak the good chopping board out of the water and dry it with a towel. Pour 200 ml of cooking oil into the pot, heat to warm, and then pour the oil on the chopping board, with a cloth evenly spread the oil on the entire chopping board, place one day, after the oil absorption can be washed clean.With salt water Jian wood chopping board is said to make the wood cell loss, so that the wood more detailed closely. Use hot oil to cut the board in order to moisturize and keep the water from running away.Used on the wooden board maintenance jian:1 avoid exposure, should be kept in a cool place.2 Jian wood chopping block like wet evil dryness, after use clean, covered with a clean cloth cutting board. Skin care with the same truth: clean, replenishment, moisturizing.
- Q:Do you want to dip the new bamboo chopping board before use
- Brine bubble. Old people in Guangdong do it all the time. I think one of the main principles is the salt absorption, can keep the chopping board moisture will not lose too much or too fast, so as to prevent cracking.
- Q:How to use the new chopping board?
- The newly bought wooden chopping board is first placed in a concentration of 30% saline for a period of two or three days, after which it is not easy to crack. After the use of the first use of a kitchen knife to scrape the chopping board, and then hot water to flush the residue on the plate, and finally put a little salt, both sterilization, but also to prevent the chopping board chapped.
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chopping board，F-CB018 acacia wood trine chopping board，your best choice
- Ref Price:
-
- Loading Port:
- Guangzhou
- Payment Terms:
- TT OR LC
- Min Order Qty:
- 1000 pc
- Supply Capability:
- 100000 pc/month
OKorder Service Pledge
OKorder Financial Service
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