Q:A door to see how to defuse cooking utensils?

Feng Shui on the entry, three missing, namely: one can not open the door to see the stove; two can not open the door to see the toilet; three can not open the door to see the mirror.

Q:What cookers do you have in 60s?

rural widely used briquette stove, firewood stove There is not much left.

Q:Of copper is not active, why not for cooking utensils,

Copper density, low hardness, easy to wear, easy to deformation

Q:Smokeless cooking utensils burn food that will not leach toxins into food

When cooking oil into the smokeless pot, oil pot with uniform heating, cooking oil smoke temperature is about 240 degrees Celsius

Q:What is cooking utensils?

The first category is the storage equipment, which is divided into two parts: food storage and utensil supplies

Q:Who can help me explain the "kitchen utensils, cooker, cooker, tableware" relationship?

., according to the material is divided into: cast iron stoves, stainless steel stoves, enamel stove

Q:What brand of outdoor cookware is better?

Fire-Maple, Zhejiang, Yongkang, stove, pots and pans, windshield whole.

Q:What kind of materials do you have in your cooker? What are the points for attention when using them?

a small amount of iron is iron, but too excessive if the liver is not good. Iron rust easily, in the hand, it is not convenient place.

Q:Which is more durable, stainless steel or aluminum cookware?

What people usually refer to is the ordinary aluminum pressure cooker.

Q:What is the development process of SUPOR?

At the beginning of the business, SUPOR launched high-quality pressure cooker products, in one fell swoop to become the industry standard drafters and the earliest executor