stainless steel cookware9

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stainless steel cookware

SAUCEPANWITH LID
Ø16x9.5CM
CASSEROLE WITH LID
Ø16x9.5CM
Ø18x10.5CM
Ø20x11.5CM

Ø24x13.5CM
FRYPAN WITH LID
Ø24x6.5CM

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

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Q:What subjects are the kitchen cookers purchased by the company?
Employee services and (benefits) refers to the enterprise in accordance with a certain proportion of wages extracted,
Q:What is cooking utensils?
Food storage is divided into cold storage and non cold storage, and refrigeration is achieved by refrigerators, freezers and so on in the kitchen.
Q:Of copper is not active, why not for cooking utensils,
bronze alloy of tin and copper, brass and copper zinc alloy, although the hardness increases,
Q:A door to see how to defuse cooking utensils?
At the entrance to add a screen for shelter.
Q:Which is more durable, stainless steel or aluminum cookware?
The pressure cooker is ordinary aluminum (aluminium alloy),
Q:What brand of outdoor cookware is better?
Fire-Maple, Zhejiang, Yongkang, stove, pots and pans, windshield whole.
Q:What is the development process of SUPOR?
SUPOR is the first Chinese listed company in the cooker industry (stock code 002032).
Q:What cookers do you have in 60s?
In 80s, the use of city gas stove users increased, pressure cooker, electric cooker began to enter the family;
Q:Who can help me explain the "kitchen utensils, cooker, cooker, tableware" relationship?
., according to the material is divided into: cast iron stoves, stainless steel stoves, enamel stove
Q:What are the daily cooking utensils?
in the kitchen tools, pots, bowls, pots, pans, knives, forks, shovels and so on,

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