Single Aluminum Nonstick Burger Presser with Wooden Handle
- Loading Port:
- Shanghai
- Payment Terms:
- TT or LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
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1. Structure of Burger Press Description
Single Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)
* Non-stick coating on surface
* Color: Grey/Black.
* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.
2. Main Features of Burger Press
-Before first use, wash pan in warm, soapy water with sponge or dishcloth.After drying, condition non-stick interior by wiping with cooking oil.
-When cooking, use low to moderate heat. High heat is not necessary and may damage the pan.
-Cooking highly acidic or salty foods may damage the non-stick coating.
-Use only utensils designed for use with non-stick cookware (metal utensils may scratch surface).
-Never use abrasive cleaners, steel wool or scouring pads.
-Do not pour cold water into hot pan.
3. Burger Press Images
4. Burger Press Specification
Material: cast aluminum + wood
Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs
Press base is 3/4"/50px deep, 4.5"/287.5px diameter.
* Uniform patties cook evenly. Apply pressure to adjust thickness.
* For easy removal and stacking: line with plastic wrap or parchment paper
* For easy transfer to grill or freezer.
* Ideal for beef, chicken, turkey, pork and vegetable burgers.
* Nonstick cast aluminum and comfortable wood handle.
* Use to form crab cakes and appetizers.
Double (2 in 1) Burger Press
* Material: cast aluminum
* Burger press plate: 12 cm (DIA)
* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).
* Non-stick coating on surface
* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS
5. FAQ of Burger Press
1) Can cookware meet food-grade test?
Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.
2) What is cookware made of?
Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.
3) Are there economical cookware items available?
Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.
4) How can I extend non-stick coating?
Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.
5) Are cookware companies environmentally friendly?
Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.
- Q:What is standard of disinfection tableware
- With just a boiling water immersion, cleaning, the longer the better
- Q:Purchase and use ceramic tableware should pay attention to what?
- When tableware of pottery and porcelain of choose and buy should observe carefully the lining of tableware whether bright and clean, and fingernails, if on tableware have different pattern and not part of the refraction of light, of two different handle, glazed with fingernails, inferior product is likely to be heavy metal exceeds bid. At the same time, in order to ensure safety, should be taken before the use of ceramic tableware in boiling water for 5 minutes, or use the vinegar soak 2-3 hours, the harmful substances dissolved in the ceramic tableware. Should use white vinegar soak in addition, white porcelain, colourful porcelain, don't put in the microwave.
- Q:What are all the dishes in the hotel
- Hotel tableware is divided into two categories, Chinese food and western food: Lunch: bone plate, face towel, dish, bowl, soup bowl, rainbow noodle bowl, a spoon, spoon, spoon, chopsticks, chopsticks, cups, red wine, white wine cup, beer, wine, tea cups, saucers, various types of hot plate, fish plate, soup plate Western-style food: knife and fork spoon, salad bowl or salad, main dish, side plates, yellow wheel, soup spoon, dessert spoon or fork, and glass, red wine, champagne cup
- Q:Painted tableware disinfection who know disinfection tableware is what kind of film packaging? thank you
- The original poster hello, the tableware is made of POF environmental protection packaging film, shrink, cold resistance is high, with a heat shrinkable machine is ok! But if you going to do if this line,
- Q:Microwave oven dedicated tableware what indicators, why do you want to specify? If use other tableware has what effect?
- Common plastic also can not be used in the microwave oven, because it may be high temperature melt or high-temperature produce toxic or harmful substances pollution food, affect the body health
- Q:How crawled by mice, tableware disinfection?
- Can use the new clean, destroyed or 75% alcohol bubble and then boil with high temperature
- Q:Perennial ceramic tableware for dinner? For professional solutions
- But technology has developed lead to less now No big problem Into the microwave oven is best not to put in the microwave or a glass of the best Of course, If the flower is outside of the dishes are not exposed to food will be no problem
- Q:Good western restaurant with stainless steel tableware is what steel, I see many models on the market, 201, 304, 401.
- All kinds of tableware should choose markov shape stainless steel (0 cr13, 1 cr13, 2 cr13 and 3 cr13) stainless steel tableware containers hygiene standard GB 9684 ─ 88
- Q:The unqualified stainless steel tableware, what is a harm to human body
- Stainless steel tableware often is "13" 0 ", "18-0" and "18-8" three codes. Code the figures show that the chromium content in front of, behind the figures were on behalf of the nickel content. Chromium is the material to product does not rust, and nickel is corrosion resistant material. To prevent harm human body heavy metals such as nickel, chromium, countries have made relevant provisions on its amount of dissolution. But some tableware production enterprises, in order to make their products quality is better, add a large amount of chromium in tableware, nickel.
- Q:Run a small disinfection tableware distribution center, need what tableware disinfection industry
- Can I do for you to prepare a detailed list upgrade before beginning the market analysis of reference table, other customers to use video, and so on.
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Single Aluminum Nonstick Burger Presser with Wooden Handle
- Loading Port:
- Shanghai
- Payment Terms:
- TT or LC
- Min Order Qty:
- 500 pc
- Supply Capability:
- 10000 pc/month
OKorder Service Pledge
OKorder Financial Service
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