Roofing Color Aluminium Coil with High Quality

Roofing Color Aluminium Coil with High Quality System 1

Roofing Color Aluminium Coil with High Quality

Ref Price:

Loading Port:: Shanghai

Payment Terms:: TT OR LC

Min Order Qty:: 3 m.t

Supply Capability:: 10000 m.t/month

Inquire Now

Chat Online

Add to My Favorites

OKorder Service Pledge

Quality Product, Order Online Tracking, Timely Delivery

OKorder Financial Service

Credit Rating, Credit Services, Credit Purchasing

2.Main Features of Roofing Color Aluminium Coil ：

* substrates: Aluminium (AA 1100, 3003, 3004, 3105, 5006, 5052, 8011, etc), PET, etc.

* Thickness: Alu. 0.08~1.00mm

* Width: Maximum 1590mm

3. Roofing Color Aluminium Coil Images:

Roofing Color Aluminium Coil with High Quality

4. Roofing Color Aluminium Coil Specification:

Alloy	AA1100, 3003, 3004, 3105, 5006, 5052, 8011, etc , etc.
Temper	H16, H18, H24, H26, H28
Thickness	From 0.1mm to 1.2mm
Width	Standard width:1240mm, 1270MM
Width	Special width:1000mm, 1200mm, 1240mm, 1270mm, 1520mm, 1620mm
Diameter	Standard dia:1200mm
	Interior dia: 150mm,405mm, 500mm, 505mm, 510mm
	outer diameter: 1200mm
Weight	2.5 T/coil,3.0 T/coil
Coating thickness	PE:>=16 micron , PVDF:>=25 micron
Protective film	As per customer's request
Coating paint	PVDF, PE(Polyester), epoxy, polyamide, polyurethane
Color	Soid, metallic, high gloss,stone,timber,brush,mirror,sparkling, RAL or by customer requirements.
Weight	As per customer's request
Surface	Embossed, mill finish, coated
Gloss	10-100%

5.FAQ

Q1.How long have you been in this product?
A1:More than 10 years.

Q2. What's the minium quantity(MOQ)?
A2. 5 Metric tons

Q3. How long is shipping time?
A3. 7 (ready-made products)-25 days(OEM)

Q4. How do you guarantee the quality?
A4. 1. Cooperating and Exchaning experience with sevral quoted aluminum companies
2. Japanese and Swiss production line and skilled works (regular training and testing)
3. more than 10 years production experience.

Q5. Do you have after sale service?
A5. Yes. Any quality problem occurs within one year, pls take photoes,we will be responsible.

Q:Anyone have you seen that show Great Food Live from the UK? I am looking for that spongey gingerbread pudding covered in chocolate recipeany super internet sleuths up for the challenge??? I can't find it anywhere!: 5cups bread cubes 2 cups butter milk 1cup milk 4 eggs lightly beaten 1/4 cup molasses 1/4tsp ground ginger 1/4 tsp nutmeg 3/4tsp cinnamon 1/8tsp clove 1/4 tsp salt soak bread with buttermilk for 20 minutes , add remaining ingredients, fold togetherpour into a greased loaf pan , place into a water bath , cover with aluminum foilplace into 350 degree preheated oven for 45 minutesonce the loaf is golden brown place loaf on a wire rack to cool chocolate sauce 2 cups semi- sweet chocolate chips 1cup heavy cream 2 ounces unsalted butter in a stainless steal bowl over boiling water whisk chocolate and cream , once smooth add butter ,whisk until blended togetherpour over pudding serve while warmenjoy.

Q:I did a little experiment where paper shapes could hold kilograms of weight, But then I looked next to me and saw a thing that holds a beaker above a Bunsen Burner and that could definitely hold much more weightThen I thought, what would be a metal equivalent of paper, of course foil came to mind.So of course paper could be stronger for a while but at what point would foil be stronger than paper.People use foil to wrap up their food because (one reason) it because it stays crumbled and is designed to crumblePaper unfolds itself so paper is stronger.What point?: By most definitions, I think aluminium is always stronger than paper.

Q:I know what types of foods and dished are good for freezing, but does anyone have any specific recipes that they have tried?: i wouldnt but if you do i would put out side pontoons to keep you stable

Q:A 4kg block of aluminium is( c 900j/kg/degree Celcius) at 450 degrees celcius is plunged quicky into a 20L bucket of water (c 4180j/kg/degree celcius) initially at 20 degrees CelciusAssume 1That no water evaporates2That all of the heat transferred is used to increase water temp not the bucketCalculate te final temperatuer of aluminium and water mixture when the temperature stops changing.I am a new physics student so if you could include working much appreciated!!!!: The foil over the rack will do it when you mean boxed chicken that does mean cooked right ?? if not then I would not recommend cooking the chicken with foil on the rack because of the grease it will be a mess unless it is boneless skinless breast or thighs You can also buy an aluminum disposable pan cheap to If it is a gas oven it can catch fire if the fat drips all over the place.

Q:Every time I heat corned beef with a frying pan, the heat from the meat dissipate very quicklyHeat from spam or sausage stays much longerHow do I make heat from corned beef stays much longer after heating it with a frying pan?: Cover it with aluminum foil or keep it in a preheated low oven (250 degrees) or keep it on a warm plate.

Q:i am just about to put bleach blonde highlights in my hair it says dont add heat.does that mean to not use uliminum foil? ive heard that it creates heat.or is it just to seperate the hair?: The reason cooks tell you to thaw it in the bag is to preserve the flavorAll that water and soaking can take some of the flavor out, as well as vitamins and nutrientsDo this: put the turkey is a bag, like a zip lock or even a large plastic bag and make sure the air is out of itThen, place it back in the cold waterIf you absolutely have to, put it in the bathtub and submerge it in cold waterMake sure it is coldNo, you haven't ruined itIf you're really worried, season it well with sage, thyme, seasoned salt and white or cracked black pap perYou're fine! Another thing you can do to add flavor is to add onions, celery, bell peppers and carrots to the cavity and the pan around the TurkeyMmmmmm.and use melted butter inside and outGood Luck and Happy Thanksgiving!

Q:I'm not so handy in a kitchen, but I want to cook turkey breasts for ThanksgivingThe problem is I live overseas and only have basics-a baking pan, aluminium foil, baking paper, butter, salt, pepperI don't have meat thermometerI don't have those baking bags either.The turkey breasts each are 2 lbs./ 900 gramsI want to do 2 at the same timeHow long should I bake them? Do I need to baste them? There's very little fat, and no skin, on the only turkey I could find where I'm livingAny tips on how to do this so it comes out nice?: It really depends on your locationThe City I live in recycles curbside clear glass ONLY, but the County I live in recycles curbside colored glass (like brown beer bottles) as well as clearNeither one does lightbulbsWe have a Household Hazardous Waste and Electronic Scrap collection once a month at our landfill, but it is far out and not very well attendedAt the collection you can recycle almost everything, including ALL batteries (think about your electric toothbrush, childrens shoes that light up, kids toys or hearing aids), anything with a circuit board which includes some irons and other kitchen appliances, central air conditioning thermostats and thermometers (they both have mercury in them), and any kind of household cleaners, pesticides, herbicides, paint and varnishes, any kind of gasoline, oil or grease, including used vegetable oil from turkey fryersEven things like ammunition, safety flares, and expired fire extinuishers can be recycledIf you have an item, call your local Solid Waste folks, they can tell you what they can handle and maybe point you in the right direction for everything else.

Q:I knw aluminum foil is whats used in this method but im currently out of it and since parchment paper can stand heat i wondered if i can use that instead: no,no,noyou will get the same thickness of insul, if you have batt now leave itlook into replacing the windows (not crazy expensive if you shop around and install basic double pane yourself)also the doors should be upgradedyou should have access under the home to check/ increase the insul there, i would also seal the crawl space so you don't have six sides to the coldan insulated roof over would help heat loss through the ceil/roof assemblyand any draft stop work at outlets etc helpalso have your hvac and ducts checked/ serviced, and don't use a fifteen dollar restrictive filter, the static pressure will be high, although if it is a package unit the static allowable is higher( have them use a magnahelic gauge on the duct, takes two minutes, no cost)

Q:I have a stove-top recipe for a golden chicken risotto that includes white wine, peanuts, chicken, onions, and yellow peppers in the risottoI would like to make this for a dinner party but I'd like to make it ahead - is there anyway to make the recipe and keep it warm (ie in the oven) without drying the risotto out? Or is there a way to change the stove top method of cooking risotto to an oven method, without altering much of the recipe? Or, (last one, I promise), do you have a favorite oven recipe for risotto that includes chicken? None of the oven recipes I've found have any form of protein in them.: Yes, cover the pot or skillet that you cooked it in and place it in the oven set at 170?If you do not have a cover for the pot or skillet cover it tightly with aluminum foil or place it in a serving dish and cover it with a plate.

Q:given this equation Mg + 2HCl -gt; H2 + MgCl2how can the rate of H2 production be increased in a test tube??a increase the size of Mg piecesb increase concentration of HClcdecrease concentration of HCld decrease test tube sizegiven following equation2Al + 3S -gt; Al2S3how many grams of aluminum sulfide can be produced when 2.00 mol of aluminum reacts with 2.00 mol of sulfur? the molar mass of aluminum sulfide is 150thanks so much: NoYou're thinking of ParchmentYou need to invest in some baking pans, sweets.

1. Manufacturer Overview
Location
Year Established
Annual Output Value
Main Markets
Company Certifications

2. Manufacturer Certificates
a) Certification Name
Range
Reference
Validity Period

3. Manufacturer Capability
a)Trade Capacity
Nearest Port
Export Percentage
No.of Employees in Trade Department
Language Spoken:
b)Factory Information
Factory Size:
No. of Production Lines
Contract Manufacturing
Product Price Range