PPGI Prepainted Galvanized Steel Coil /Cold Rolled Steel Coil Prepainted Gi PPGI

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
25 m.t.
Supply Capability:
9000 m.t./month

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Product Description:

Pre-painted Galvanized Steel Coil 
 

PPGI is made by cold rolled steel sheet and galvanized steel sheets as baseplate,

 through the surface pretreatment (degreasing, cleaning, chemical conversion 

processing), coated by the method of continuous coatings (roller coating method), 

and after roasting and cooling. 


SPECIFICATION

 

1.Standard: AISI, ASTM, BS, DIN, GB, JIS

2.Grade: DX51D+Z, DC51D, SPCC, SGCC, SGHC, CGCC, 

3.Surface Treatment Coated: Galvanized, Paint sealant, Coating passivation solution

                                                 Substrate Cold rolled, Galvanized sheet

4.Color: RAL Color card

5.Coil ID: 508/610 mm

6.Coil weight: 4-10MT

7.Paint film Front side: 10~25um

  Back side: 5~10um

8.Zinc layer: 40~180g per square meter

9.Thickness: 0.125~1.3mm

10.Width: 600~1250mm

11.Length: As requirement

12.Type: Steel plate, Steel Coil, Roofing metal

13.Place of origin: Shandong CHINA(mainland)

14.Deliver time: 20-30 days after receipt of advanced t/t or L/C


Advantages
 
1. Our company produce various specification and models and national standards of galvanized steel coil
 
2. Using high-quality material and advanced production technology and equipment for processing
 
3.Applicable to a humid climate and the harsh corrosive environment
 
4. Products has been all over the country more than 20 provinces, municipalities and
 autonomous regions, and have been exported to Europe, North American, the Middle East, 
the South East Asia, Africa, Asia,European and other countries and regions, well received by our buyer.

PPGI Prepainted Galvanized Steel CoilPPGI Prepainted Galvanized Steel Coil

commodityprepained Galvanized Steel Coil      (PPGI/ PPGL)
Techinical Standard:      JIS G3302-1998,       EN10142/10137, ASTM A653
gradeTSGCC, TDX51D  /    TDX52D  / TS250, 280GD
Types:    For general  /    drawing    use 
Thickness0.125-1.3mm(0.16-0.8mm is the most advantage thickness))
Width  Width: 610/724/820/914/1000/1200/1219/1220/1250mm
Type of  coating:    PE, SMP, PVDF
Zinc coating  Z40-180g/m2  or AZ40-100g/m2
Top painting:  5 mic. Primer + 15 mc. R. M. P.        
Back painting:  5-10 mic. EP
Color:According to RAL standard
ID coil508mm / 610mm
Coil weight:4--8MT
Package:        Properly packed for ocean freight exportation  in 20' ' containers
Application:Industrial panels, roofing and siding for painting /  automobile
Price termsFOB, CFR, CIF
Payment terms20%TT in advance+80% TT or irrevocable 80%L/C at sight
delivery time25 days after recepit of 20% TT
RemarksInsurance is all risks
MTC 3.1  will be handed on with shipping documents
We accept SGS certificatation test

FAQ

1. Is the sample available?
Yes, samples can be sent for test if you need.

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Q:Steel Barns..........?
sure , steel barns are all over the place...the common brand of steel buildings around here are Butler Buildings...
Q:Strength of aluminum/steel i-beams?
Yield strength of aluminum vs steel beams may be a little bit higher depending on the alloy. However due to the widespread use of steel I-beams you should be able to get them for a much better price. Are you sure the existing beam is not stainless steel rather than aluminum this seems a lot more likely.
Q:what kind of steel is my kabar made of?
1095 Steel - Easy to sharpen, plain carbon steel used in knife making. Proven to be one of the most popular steels used in KA-BAR knives. Right from the OEM site. Worked for a company that started in 1859 as a safe manufacturer. The steel recipes have not changed much from WWII (when Elliot Ness was running the company) to now. Doubt the KA-BAR recipes has changed either.
Q:is combat steel the same as a carbon steel blade.?
as has been said before it is a mystery steel that could mean anything honestly I am guessing closer to 1045 than the already mentioned 1095.... or just stainless steel of some variety tldr we all are telling the truth do not buy it
Q:How to get katana in Red Steel?
Sure.
Q:Steel or Iron? (stupid 20 characters thing)?
steel is harder than iron Iron is a chemical element. It is a strong, hard, heavy gray metal. It is found in meteorites. Iron is also found combined in many mineral compounds in the earth's crust. Iron rusts easily and can be magnetized and is strongly attracted to magnets. It is used to make many things such as gates and railings. Iron is also used to make steel, an even harder and tougher metal compound. Steel is formed by treating molten (melted) iron with intense heat and mixing it (alloying) with carbon. Steel is used to make machines, cars, tools, knives, and many other things.
Q:Wear on Non-Stainless Carbon Steel Chef's Knife?
cold rolled steel waers as you carve meat. If the blad if to thin you may want a better one. Utica knife in utica N.Y. made them up to about 10 years ago and i still buy them at auctions.
Q:Comparing the speed of sound in air, water, and steel?
Speed Of Sound In Steel
Q:Stainless steel sword?
Ya it could kill someone if it was sharpened enough but from experience stainless steel swords don't get as sharp as Carbon or higher grade steel. Not to mention it would probably bend if you hit someone with it all the way. Hell the one I let some people who were chopping a bush ( just a normal bush ) they were playing around and it got bent. I'm going to say I can't suggest a stainless steel sword for anything other then handing on your wall. Not even going into the whole If you use a sword for self defense is it considered self defense? debate. It's a sketchy situation not to mention you would need training with a sword to actually use it without it just getting brushed off.
Q:Is instant steel-cut oatmeal less healthy/nutritious than traditionally cooked stove-top steel-cut?
The rationale for consuming steel cut oats rather than rolled oats (beyond the fact that the former taste really good) is the lower glycemic index. It is my understanding that in the rolled oat category, it is better to eat the long-cooking variety rather the instant for the improved fiber load and lower glycemic index. While I do not understand exactly how instant steel cut oats are processed and how much the glycemic index is affected by processing, it is safe to assume that the old unprocessed steel cut oats are still best. I always prepare 4-6 servings of the steel cut oats at one time and warm up a serving when needed to avoid having to wait 30 minutes to cook them. My rule of thumb: the less processing for any food product, the better it is for me.

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