Orange Squeezer Plastic Household Manual Juice Squeezer

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Loading Port:
Ningbo
Payment Terms:
TT or LC
Min Order Qty:
100 pc
Supply Capability:
100000 pc/month

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Product Description:

1.Structure of Juice Lemon Squeezer

Casting Aluminum lemon squeezer 

Easy to press and clean 

material: Aluminum-alloy
surface:  electrostatic spraying

test certificate:   ROHS  test

 

2.Specification of  Juice Lemon Squeezer

Model

Item Size

Item N.W.(g)

Item Matetails

Pcs/Carton

Carton Dimensions

N.W./G.W.

Colors

CNBM01

20*150px

83

ABS

144

58*57*850px

12KG/14KG

Orange, green

CNBM02

20*150px

137

Aluminum Alloy

120

58*29*54.5

17KG/19KG

Green, yellow

CNBM03

22*187.5px

175

Aluminum Alloy

120

58*29*54.5

21KG/23KG

Green,yellow

CNBM04

23.5*225px

315

Aluminum Alloy

96

58*57*34

30KG/32KG

Green,yellow

 

3.Advantages of Juice Lemon Squeezer

Since our establishment, we have considered "products quality first" as our principle. We have brought in advanced technology and a complete set of automatic equipment. At present, we have a group of skilled workers and an entire set of strict control examination systems. As an independent and professional hi-tech large-scale manufacturer, we guarantee to offer products in high quality and timely delivery.We are an export-oriented enterprise. With more than 10 years' experience, we have earned a global reputation for high quality products, excellent customer services and our reliability. We export 95% of our production throughout the world. 

Orange Squeezer Plastic Household  Manual Juice Squeezer

Orange Squeezer Plastic Household  Manual Juice Squeezer

Orange Squeezer Plastic Household  Manual Juice Squeezer

4. Payment Terms of Juice Lemon Squeezer

1.Payment:L/C AT SIGHT,OR T/T 30%deposits before production,70%balance to be paid before

2.Production lead time:30days upon deposit

3.Shipping port:Ningbo/Shanghai

 

5. FAQ of juice lemon squeezer 

Q: How to get a quotation and start business relationship with your company?

     A: Please send us email and our sales representive will contact you as soon as we receive your email. 

Q: How to receive a price quotaion in the shortest time?

     A: When you send us an enquiry, please kindly make sure all the details, such as the mateiral, product size, surface treatment and packaging are mentioned. 

Q: How to start a custom project with your company?

     A: Please send us your design drawings or original samples so that we can offer a quotation first. If all details are confirmed, we will arrange the sample making.

Q: What types of payment terms do you accept?

     A: Currently, the payment terms we accept are T/T (30% before production, 70% against B/L copy) and irrevocable L/C at sight.

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Q:In addition to other types of stainless steel 304 steel cannot be used for food?
When the stainless steel products in the use of the migration of heavy metals in more than a limited, may endanger human body health. Stainless steel cookware production, therefore, need to find a balance between corrosion resistance and safety. If a high content of nickel, chromium, anti-corrosion function enhanced, but the resulting amount of nickel, chromium precipitation increases, means more security risks. 304 stainless steel is one of the most common stainless steel, stainless steel industry also called 18/8. Its corrosion resistance is better than 430 stainless iron, corrosion resistance high temperature resistance, good processing performance, thus is widely used in medical industry and furniture decoration industry and food industry, for example, some high-grade stainless steel tableware, kitchen bathroom appliances. 304 is a kind of common stainless steel, it is widely used to make for a good comprehensive performance, corrosion resistance and formability of equipment and parts. In order to keep inherent corrosion resistance of stainless steel, steel must contain more than 17% of chromium, more than 8% of the nickel content.
Q:Western food is how to put the tableware, order is?
The left fork right hand knives, if you are left-handed Is reversed with respect to OK.
Q:Baby tableware and pans can be used to wash clean washing
Now you can see, the above ingredients no one belongs to food additives, food additives is edible in the appropriate scope, so use detergent to clean tableware still has certain risk, because you have to guarantee completely clean, no traces of detergent, the tableware is safe. These components at the moment we may think is non-toxic, perhaps over decades after research and considered toxic? Just like in the past it is generally accepted that aluminum is harmless to human body, also use large amounts of water purification of alum (aluminum sulfate), aluminum pot cooking (aluminum dissolve in water, especially in soup). Now have proved that the aluminum ion deposition in the body is the most important reason to cause the brain and nervous system damage, and alzheimer's disease have direct relationship with aluminum ion content is how much, so try to less cooking oil, oil cake (fermented flour to add alum increased toughness), rice flour production process to add alum also enhance toughness, some inferior among fans also added alum to long to cook is not broken, these foods are eaten sparingly. Detergent cannot be no residue Cleaning utensils shall be small water cleaning for many times, and should not use a lot of water is clean at a time. Because a clean even if residue one percent, then two residual cleaning should have one over ten thousand. These residues can not be human digestion, although most were out of the body, but over time the residue is very considerable. Chemical synthetic detergent cannot be completely eliminated, then stick on the tableware and food of detergent will come into the body, even if the number of small, can also cause harm. Chemical synthetic detergent may also contain other organic compounds or harmful substances such as heavy metals, harmful to health. According to the test, chemical synthetic detergent can make animals cause diarrhea, weight loss, causes of dull, spleen to reduce animal, and can lead to cancer.
Q:Tableware disinfection method have?
Immerses disinfection Not high temperature resistant tableware, especially beer'll meet heat burst, deformation, etc., can use bleach, chlorine yaming, potassium permanganate disinfectant soaking, etc. Soak it is important to note that when liquid must not tableware; Liquid concentration according to specified requirements, such as bleaching powder 0.5% clear liquid; The tableware of hepatitis patient with 3% bleach clarified liquid; Soak time wants enough, general need 15 ~ 30 minutes; After soaking, reoccupy clear water is rinsed clean, had better use flowing water or shower.
Q:A boil tableware sterilization and virus, how long will it take?
Put dishes in the pot, the water to boil and steam for 5 minutes, can achieve disinfection.
Q:A complete set of Chinese dishes include?
Chinese food is the main equipment are: fire stove, dual temperature freezer, work station, wash dish pool. POTS and pans and other small appliances. A little bit more specific you can contact me, I can give you a detailed list of Chinese food shop equipment.
Q:Material 304 stainless steel tableware poisonous
Regular big or famous brand, with material 304 stainless steel products, is no problem in safety. But small factory, the material is true, don't know
Q:Why buy back of stainless steel tableware by hand wipe hands have black marks?
Situation is generally in stainless steel in the process of machining and polishing residue left over from sundry, hand or water will naturally have a black phenomenon. But no matter after cleaning.
Q:Use detergent to wash the dishes. 84. Also needs with water
This is bound to clean with clear water again. The health of tableware is directly related to our health.
Q:Buy the tableware to buy what porcelain is good
If it is a tableware, it is best not to have gold or any other metal decorative pattern

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