New Style Fahsion Design Electric Chocolate Fountain
- Loading Port:
- Ningbo
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 2000 Pieces pc
- Supply Capability:
- 10000 Pieces per Month pc/month
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New Style Fahsion Design Electric Chocolate Fountain
Model No.:CF12F
Power: 230v,60hz,30w
Certificate:CE,RoHS
Size: 14.8*14.8*22cm
Auger Style
Make perfect Fountain
Heat the chocolate bean
Mix the chocolate sauce
Packing
12pcs/CTN
G.W/N.W: 9/10.5kg
CTN Size: 47*32*48cm
5040 / 11100 / 11520pcs
FAQ
Q1: I have many stainless steel appliances that need major cleaning. What is the best cleaner or home remedy?
A: Stainless steel kitchen appliances look best when they're clean and shiny. To clean tough stains and cooking grease, and give them a dazzling shine, try the same detergent you would use when washing the dishes. One formulated to cut grease works especially well. This also works well for general kitchen cleaning. Waterless hand soap also works great as a polish, simply rub on, and polish - no rinsing...
Q2: Does cold weather affect kitchen appliances?
A: As long as they are kept above 40 degrees, it will not cause harm.
Q3: How to use kitchen small appliance of 220V/50Hz in US?
A: It sounds like you need a transformer circuit ran to the area you will be using the appliances.
Q4: How to get rid of rust on cooking appliances?
A: The simplest is to use WD-40 and a little bit of steel wool. Once the rust is gone, clean the base metal with mineral spirits and then paint. If you don't paint, the rust will come right back.
- Q:Special chocolate for a chocolate fountain
- The rich cocoa butter ensures a steady flow of liquefied chocolate. If the chocolate cocoa butter content is too low, it is necessary to add additives to improve viscosity (usually using vegetable oil). Unless specifically for the special chocolate chocolate fountain design, general Couverture chocolate melts after the viscosity is not up to the requirements of smooth circulation, therefore still require additional adding vegetable oil. Since the addition of vegetable oil affects the aroma and taste of chocolate, a special chocolate fountain chocolate is recommended. Most chocolate fountain machines don't have enough temperature to melt chocolate directly, so they usually melt the chocolate in a microwave oven before adding it to the fountain.
- Q:What kind of chocolate is better for a chocolate fountain?
- Most chocolate fountain machines don't have enough temperature to melt chocolate directly, so they usually melt the chocolate in a microwave oven before adding it to the fountain. Special high cocoa chocolate prices are 1 higher, and the other less expensive alternative is chocolate flavored syrup, also known as chocolate paint. Chocolate syrup is cheap and liquid, so it doesn't need to be heated before melting.
- Q:Chocolate fountain machine for chocolate fountain machine
- You can use milk chocolate, dark chocolate, white chocolate, and cream candies. You can dip in strawberries, preserves, apple chunks, cookies, cookies, ice cream balls, peanut oil balls, and make small buffets -- make full use of your imagination!
- Q:How do you eat the chocolate fountain in the cafeteria?
- The edge should have fruit, or fruit and bamboo washed, his love to eat the fruit with bamboo skewer
- Q:The chocolate fountain machine features a chocolate fountain machine
- Exposed 1.0m French pipe plug power cord; independently developed new leak proof structure.
- Q:The chocolate fountain
- After starting the fountain, it takes 3-5 minutes to heat the chocolate so that it slowly gushes out. If you think it is just not enjoy the enjoyment of the words, you can also take out your snacks or fruit dipped in the "spring water" with the entrance, very unique enjoyment.
- Q:Chocolate fountain fountain chocolate fountain machine classification
- Single tower chocolate fountain machine: three layer chocolate fountain machine, four layer chocolate fountain machine, five layer chocolate fountain machine, six layer chocolate fountain machine, multilayer chocolate fountain machine.
- Q:The details of the chocolate fountain
- Chocolate syrup is cheap and liquid, so it doesn't need to be heated before it melts.
- Q:A brief introduction to chocolate fountains
- Chocolate fondue and volcanic ice cream are unimaginable when they are small. And now, as long as you buy a small machine, you can go home and say it yourself! The "chocolate fountain" is very simple to use. Just go to chocolate or chocolate. After starting the fountain, it takes 3-5 minutes to heat the chocolate so that it slowly gushes out. If you think it is just not enjoy the enjoyment of the words, you can also take out your snacks or fruit dipped in the "spring water" with the entrance, very unique enjoyment.
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New Style Fahsion Design Electric Chocolate Fountain
- Loading Port:
- Ningbo
- Payment Terms:
- L/C,T/T
- Min Order Qty:
- 2000 Pieces pc
- Supply Capability:
- 10000 Pieces per Month pc/month
OKorder Service Pledge
OKorder Financial Service
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