Manual Hamburger Patty Press/Double Hamburger Press

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Loading Port:
Shanghai
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TT OR LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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Product Description:

 1. Structure of Burger Press Description 

 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

 2. Main Features of Burger Press

 

.Material-Aluminium die-casting
.MOQ-2000pcs
.Type-double holespress
.Certificate-LFGB

 

 3. Burger Press Images

Manual Hamburger Patty Press/Double Hamburger Press

 

 Manual Hamburger Patty Press/Double Hamburger Press

 

 Manual Hamburger Patty Press/Double Hamburger Press

 

 

 Manual Hamburger Patty Press/Double Hamburger Press

 

4. Burger Press Specification

 

Size: overall size 12*12*8(H) cm

           Under pan size 12*12*2(H) cm

           Upper press size 11.5* 11.5*1.8(H)cm

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

 

5. FAQ of Burger Press

 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.

 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

 

5) Are cookware companies environmentally friendly?

 

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

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Q:Western restaurant with stainless steel tableware was what steel is it?
304 is good, there are many corners. Stainless steel tableware, such as bad xian, please choose the bally ultrasonic dishwashers, washing machines, stainless steel tableware fast and clean! 0523-82393007
Q:Bone porcelain and ceramics cutlery which better?
Of course, better bone porcelain, especially the tableware. Such as bone China advantages: Feel very good, don't know how to describe, anyway, washing the dishes is a happy work. Beautiful, good bone China is pervious to light, very gentle light, looking at very comfortable. Ordinary ceramic. Nice, tap on a very good voice, like a clock. The most convenient is clean! Clean! Clean! Who used who knows! Light pollution, the basic water, dry, heavy oil, need a little detergent. Scale for tea and coffee scale, perennial oil is easy to clean, detergent bubble for a period of time, graze. You used to know. You know, before using ordinary ceramic tableware, tea scale and perennial oil is to all kinds of detergent, baking soda, bubble ah, willing to wipe. Transformation in porcelain much more relaxed in the future. For a perennial dealing with kitchen, washing the dishes every day, there is hope of environmental protection, how to reduce workload of a thing!
Q:What is the most environmentally friendly tableware
Simple is your home for my own use utensils, any disposable tableware is not environmental protection
Q:The tableware of cockroach climbed can also be used?
Washed again, and then on the disinfection cabinet disinfection, if there is no disinfection cabinet, with the boiling water boil disinfection, too, it's okay, eating outside the tableware of dirty than crawled by cockroaches!
Q:Eat hot pot, utensils on the oil it is difficult to wash
Because is the cause of the butter, due to high melting point, butter is at lower temperature will be solidified, cleaning method had better pressed with hot water first, and then use the general scour to clean. Can also use a napkin to clean it again first, then wash with detergent.
Q:48 head of ceramic tableware, what price?
There are many kinds of ceramic tableware, porcelain, general porcelain, bone China, high-grade porcelain, The types of glaze is very much also, all price is not the same. If need be, can be short, I recommend several sets to you.
Q:What are the classification of catering utensils?
It asked too infinitely Western tableware, Chinese tableware, metal tableware, ceramic tableware, profiled metal cutlery, tableware, disposable tableware, standard is cutlery, tableware, etc
Q:How college canteens tableware disinfection? Really have disinfection?
Is usually high temperature disinfection, have special disinfection cabinet, occasionally disinfection disinfection
Q:How many head bone China tableware why
Because bone porcelain tableware generally use "first" for the measuring unit, the common suit has 56, 28, the first class, etc., quality goods average price in one thousand yuan of bone porcelain tableware, specific also see quotas, but for the most part because the original and the process is more complex, so the prices higher than ceramic.
Q:How to clean stainless steel cutlery
Do not use hard objects to scratches. If there is difficult to wipe away the spot mark, can use soft cloth stainless steel wax, wipe besmear is on spot, the spot can be cleaned out.

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