LM Machine with Milk Frother for home or office with best price

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Shekou
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500 pc
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10000 pc/month

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Product Description:

L/M Machine with Milk Frother

Specification of LM Machine with Milk Frother for home or office  with best price:

 CNBM LM Machine with Milk Frother for home or office  with best price has Chrome plated coffee outlet

LM Machine with Milk Frother for home or office  with best price is Automaticly capsule coffee machine & transparent glass milk frother
LM Machine with Milk Frother for home or office  with best price is 20 Bar Pump:The ideal pressure for the perfect ‘crema’ head    
LM Machine with Milk Frother for home or office  with best price has 1.0 L removable water tank
LM Machine with Milk Frother for home or office  with best price is Programmably and automaticly control of the volume of coffee in the cup  
 LM Machine with Milk Frother for home or office  with best price is energy saving automatic off switch        

LM Machine with Milk Frother for home or office  with best price has automatic ejection of used capsule        
LM Machine with Milk Frother for home or office  with best price is light weight and small size          
LM Machine with Milk Frother for home or office  with best price has the power supply  is 220-240V,50-60HZ ; 100-118V,60HZ

 

Remarks of LM Machine with Milk Frother for home or office  with best price:

 

1.The machine fits only N. capsule or similar ones.
2.We can print the logo as your requirements.

3. The price is only for injection color (white ,red ,blue ,orange ,black  color)

 

Packaging of LM Machine with Milk Frother for home or office  with best price:

 

Product Size:            330x310x290mmContainer Load20'            540pcs
Gift box Size:           400x370x370mm40' 1080pcs
Outer carton:               1pcs/CTN 40 HQ             1300pcs
Outer carton Size:    415x385x385mmN.W./G.W.:           6.0/7.0KG      
CertificateGS, CE, CB, SAA, KC, RoHS, REACH
Color Range:Black; White; Red; Orange; Blue; Silver; Grey; Chrome

 

Cerfifications

 

 

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Q:What's the coffee powder used in the coffee machine?
Fu Fu Gao coffee powder, our coffee machines are using this brandHe has coffee powder, chocolate powder and coconut powder. The price is good and the delivery speed is fast
Q:Coffee machine, high pressure steam and high pressure pump which is good, can you talk about the principle?
The answer to this question is found on the InternetIf you want to open a shop, you should know about the different brands, cost-effective, which good ~ easy to operate ~ after-sales maintenance is not convenient? Heating rod is easy to burn ~ etc. and so on ~!Italian espresso machines are divided into steam, Italian and pump,Steam Italy refers to the so-called high pressure steam pressure, but only 3 5BAR (1BAR = 1 ATM), only to make American drip coffee machine than some strong coffee, and no oil containing crema coffee pot and Mocha almost.Pump pressure coffee machine, there is the pressure generated by the pump, the common is 15BAR pump pressure, such machines can make crema containing fat coffee, is the real espresso coffee.Coffee shops are now commonly used for espresso machines, and commercial machines range in price from 10 thousand to 30 thousand (or more).
Q:Someone told me that the black coffee made by a drip coffee maker is the best, isn't it?
There's some truth. Because the Italian mostly concentrated bitter heavier, more suitable for adding milk modulation fancy coffee, and Cafe Americano relatively moderate taste slightly bitter, light is not obvious but also agreed to extract the coffee essence, more suitable for real daily drinking. You can look at the HangYu H1500A coffee machine with automatic grinding function (grinding taste smell better oh) to Taobao search, I hope to help you remember to Oh ha ha
Q:What is capsule coffee machine? What's the difference between a boiled bean and a coffee bean?
Capsule coffee machine is placed without capsule, Beanstalk, run out of a capsule for a can, in general, do you use coffee coffee capsules, domestic Dr.drinks coffee coffee capsules, tea, tea with capsule type, the taste and the taste of the coffee beans are cooked almost
Q:How did the milk bubble come out in the coffee?
The coffee is too bitter. You take it in, spit it out two, and have milk bubbles in an hour
Q:What problems do coffee machines usually have in use?
Then I suggest you understand the construction of the coffee maker first, but it seems that the problems are often not enough. If you understand the basic structure of coffee machine, even on the inside of the details are not very understanding (part of the country is simply do not come out of production), you can know the whole is how to design it, and reflect the problem in terms of relatively easier. Personal view!
Q:Would you please tell me the standard operation of the semi-automatic espresso machine?
Want data?...... I really don't rememberGrind the powder first......Coffee handle about 8-9 minutes full of powder......The strength of pressing powder?...... Compacting, turning powder bowl, coffee powder does not fallCoffee is about 30 milliliters thick in 30 secondsPressed powder is too tight, the flow of slow, coffee coke paste flavorLight powder, coffee flow quickly, coffee taste weak astringent, coffee extract is not sufficient
Q:EC330s coffee machine covers Delong foam to remove the steam nozzle?
No, that's what helped bubble up
Q:My friend brought me a coffee machine from America
Transformer power is far from enough, larger than 1600W transformer
Q:About coffee machine milk method
The coffee machine is in a normal state of readiness, in the milk cylinder add milk (milk half cylinder position), the head of steam into the milk, find a feel most comfortable position, once the steam to the maximum, and then slowly will head out of steam when the milk liquid milk. The surface and then steam title issued a "eating" sound, stop moving, no sound is moving downward, skilled can be sustained "eating" sound, and keep the milk in the process of rotation (steam head on the milk from the cup cylinder side rear edge of a finger wide the distance, to prevent the sound too large) so that you can play I want foam height, is also relatively easy to bubble. Did not find a good angle or head of steam from the milk liquid level is too high, bared bared bared the whole big bubbles, try to find the skills, can also control the "eating" to the amount of foam. The bulla will be a bit, but in the course of the process, it will break as the milk spins. Such as foam after closed steam (milk temperature at the appropriate temperature, rotation of the foam surface gloss, without gloss, that it has a layer of hard foam, or high temperature)

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