LABSA96% with Good Price and High Quality with Fash Shipment

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
15 m.t.
Supply Capability:
1000 m.t./month

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Product Description:

1.Structure of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) Description

CAS No.:

27176-87-0

MF:

C18H30O3S

EINECS No.:

248-289-4

Appearance:

White or Light Yellow Viscous

Usage:

Cosmetic Raw Materials, Detergent

2.Main Features of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) 

It is widely used as  detergent materials 

Active chlorine content 

 96%

Function

detergent materials

Package 

215 kg / drum

Appearance 

Brown viscous liquid

Brand name 

CE 

 

 

3. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)    Images

 

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4. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)  Specification

PROPERTY 

SPECIFIED LIMIT  

Appearance 

Brown viscous liquid

Active matter content

96Min

 

 

Sulfuric acid,%

1.5 Max

 

 

Free oil, %

2.0 Max

 

 

Color and luster (5% a.m,Hazen)

60 Max 

 

5.FAQ

1)How many tons does your factory  can supply each moth?

  30000tons/month

2)How to quarantee the quality of the products?

  you can arrange SGS&BV or other quality inspection.

3)How many days you need to pepare the cargo after we made the order?

  within 30 days.

 

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Q:Is modified starch a food additive?
I think it is not entirely, food additives are used to improve the quality of food, to extend the food shelf life, to facilitate food processing and increase the nutritional content of food a class of chemical synthesis or natural substances.But starch harmless to the human body, no limited use, and Some ingredients, accessories also improve the role of food, it should be ingredients or accessories ... ...
Q:What are the additives in the milk?
Food coloring, food flavor, food sour agent, food sweeteners, food thickeners / stabilizers, preservatives and so on.
Q:Which is good for food additives
Recommended to add, is a food additive platform, there are many suppliers.
Q:what are the pros and cons of food additives?
There okorder.com/reports/chemcuisi... Hope this helped and be sure to mention that people have a right to know what is in their food. Just because someone is making big bucks selling human hair doesn't mean we should be blindly eating it because the name L-Cysteine does not say what it is.
Q:What natural additives can be added to food ?
Food additives are substances added to food to preserve flavor or enhance its taste and appearance. Some additives have been used for centuries; for example, preserving food by pickling (with vinegar), salting, as with bacon, preserving sweets or using sulfur dioxide as in some wines. With the advent of processed foods in the second half of the 20th century, many more additives have been introduced, of both natural and artificial origin. Foodditive is a community site and iPhone application providing comprehensive information on E-numbered food additives. There are hundreds of food additives which may be used to improve the colour, flavour, texture, or storage life of food.
Q:Is the stone powder used in the feed a feed additive?
Yes, strictly speaking, to do a single feed permit
Q:Antioxidant TBHQ is a generic name for food additives in national standards?
(TBHQ) I think we can, 1 in GB2760-2017 embodied, 2GB7718-2017 allowed table INS code, but did not say that the table can be abbreviated, but the actual bid BHA, BHT abound, And we all understand
Q:How to use food additives properly
Most of the varieties of instant noodles are fried, and the oil is oxidized to oxidized lipids, so antioxidants are usually added in instant noodles. Food antioxidants are substances that are easy to react with oxygen and prevent or slow down The oxygen in the air and the role of food, so that the food does not occur deterioration of taste and other quality deterioration of these substances are generally used as an additive into the food first with the oxygen in the air, so as to prevent the oxidation of food in the lipid . Commonly used vitamin C, different dimension C, sodium benzoate, etc .. Sodium benzoate is a very common food preservatives, to prevent deterioration of acid, to extend the shelf life of the effect of excessive use of human liver can cause harm, and even carcinogenic. Sodium formate and some substances will react to produce benzene (benzene is carcinogenic), especially in the presence of vitamin C, so in foods rich in vitamin C, should avoid the use of sodium benzoate.
Q:Mung bean paste plus any additives can be fresh for 15 days.
Recommended "South Wrigley" YC9-11-2 green bean paste special preservative.
Q:How many kinds of additives are included in the drink
Caffeine (other)

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