LABSA96% with Best Offer and Good quality and Strong Package

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1.Structure of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) Description

CAS No.:







White or Light Yellow Viscous


Cosmetic Raw Materials, Detergent

2.Main Features of Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%) 

It is widely used as  detergent materials 

Active chlorine content 



detergent materials


215 kg / drum


Brown viscous liquid

Brand name 




3. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)    Images






4. Linear Alkyl Benzene Sulphonic Acid96%(LABSA96%)  Specification




Brown viscous liquid

Active matter content




Sulfuric acid,%

1.5 Max



Free oil, %

2.0 Max



Color and luster (5% a.m,Hazen)

60 Max 



1)Q:Are you a factory or trading company?

   A:We are a factory.


2)Q:What is thepayment terms?

   A: L/C ,T/T, D/P, W/U


3)Q:How can I get some samples?

   A: Kindly send us your address, we are honored to offer you samples.


4)Q:How does your factory do regarding quality control?

   A: Our factory can accept any third party inspection.


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Q:Food additive production license valid for several years
The food additive production license is valid for 5 years
Q:What are the common food additives
Common chemical additives are preservatives sorbic acid, colorant caramel color, sour agent citric acid, lactic acid, etc. In fact, these chemical additives have a scientific name and common name of the points, of course, is the use of common name. Now the public because there is a smell of preservatives and discoloration of the psychological, so businesses in the food recipe to write its common name is also promising. We have to oppose the intentional speculation of some businesses, such as a moon cake packaging marked with a line of words: "This product will not contain preservatives," there can be a line below the small word "sodium benzoate", but in its There are sorbic acid in the formula. It is not without preservatives, but does not contain preservative sodium benzoate, the same is still a preservative. This is the intention of business speculation. As well as some vegetable oil manufacturers in their products marked "this product will not contain cholesterol", in fact, all the vegetable oil is not cholesterol. They want to advertise can write "vegetable oil does not contain cholesterol", but they write "this product will not contain cholesterol" to give people an illusion that only their products do not contain cholesterol, and other vegetable oil contains cholesterol. These are businesses deliberately speculation.
Q:Engine oil additives?
Engine oil additives are excellent to use when: - your car is old with really high miles and nearing the inevitable...scrap yard! - your at that stage that experimenting with oil additives in your car doesn't bother you as you are planning to get a new(er) vehicle in the near future. - trying to fix a tick or oil consumption problem in the good ol' piece of crap because the $10.00 additive sure as hell is a lot cheaper than the mechanics hourly rate. Basically you don't need to use any additives with your engine oil, especially in newer vehicles, as oils these days already contain additives to keep your engine running tip top shape. The only thing you need to do is regularly maintain your car by having its oil change done at the scheduled intervals according to your owners manual. Most, if not all makes specifically state in the owners manual not to use any additives or flushes with the oil. Although, when my work van (200,000+ km) had a nasty lifter tick the my mechanic at that time would add a bottle of Lucas oil stabilizer with the oil change which made the engine whisper quiet and run like new. That routine lasted for another 100,000 km's before i sent it to the scrap yard.
Q:What brand of white vinegar is no additives who can tell me about,
In general, white vinegar is blended with vinegar, there will be no additives, and your mouth of the additives I do not know is not a preservative, the market will see the number of food will be added preservatives, or two or three days, up to a week Metamorphism.
Q:What kind of additives are not brittle crisp, crisp, and delicious
Put conscience into it
Q:What are the edible additives?
There are thousands of different countries are not the same, I have a food additive specifications
Q:what is the best coolant additive?
Antifreeze Additive
Q:Make noodles add any additives
As if called gray water
Q:The role of food additives in dairy products
Pure milk without adding preservatives
Q:Additive Inverse, why is it called that?
The additive identity is 0. It is called that because it is the only number where you can add it to any other number and get the same thing back. Now, by definition, the additive inverse of a number is what you have to add to that number to get the additive identity. In other words what you have to add to the number to get 0. So the additive inverse of 5 is -5 and the additive inverse of -2 is 2, for example. Side note: You can do the same thing in the multiplicative sense too. The multiplicative identity would the the number that, when you multiply it by any other number, gives you the same thing back. So the multiplicative identity is 1. Thus the multiplicative inverse of a number is what you have to multiply by that number to get the multiplicative identity, in other words what you have to multiply by that number to get 1. So for example the multiplicative inverse of 2 is 1/2 and the multiplicative inverse of -5 is -1/5. The only number without a multiplicative inverse is 0.

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