• Kitchen Appliance Automatic Yogurt Maker System 1
  • Kitchen Appliance Automatic Yogurt Maker System 2
  • Kitchen Appliance Automatic Yogurt Maker System 3
Kitchen Appliance Automatic Yogurt Maker

Kitchen Appliance Automatic Yogurt Maker

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Loading Port:
Guangzhou
Payment Terms:
TT OR LC
Min Order Qty:
500 pc
Supply Capability:
100000 pc/month

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1. Description of Kitchen Appliance Automatic Yogurt Maker


Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.


2. Features of Kitchen Appliance Automatic Yogurt Maker


1)OEM IS AVAILABLE.
2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking



3. Specification of Kitchen Appliance Automatic Yogurt Maker 


Item size196*196*135mm
Capacity1.5 L
ColorOrange/Green/Pink/Purple, color is optional.
Container Stainless steel  bowl,PP, Cups
Normal packing standard

12PCS/CTN 
3744PCS/20'  
8496PCS/40'
9120PCS/40'HQ
Voltage220-240V 50/60Hz
SupportOEM



4. Image of Kitchen Appliance Automatic Yogurt Maker


Kitchen Appliance Automatic Yogurt MakerKitchen Appliance Automatic Yogurt Maker

Kitchen Appliance Automatic Yogurt Maker



5. FAQ


1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.


2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.


3) How long will I got the sample?

  It need less than 4-7 days.



4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .


5) Can you OEM for me?

   Sure,OEM order is acceptable.




Q:How to use yogurt machine to make yogurt?
step1. Clean the machine2 pour in the milk3. Mix the sugar4. mix it with yogurt or yeast (a little bit for the starter)5, put yogurt machine for about 7 hours, ok!6, do a good job in the refrigerator!
Q:I want to ask for the time to make yogurt yogurt machine cover must be sealed tight?
In fact, not what makes yogurt yogurt machine (waste of money) to drink authentic yogurt if a bottle is enough
Q:After using yogurt machine to do yogurt, you can always put yogurt inside it, and more heat preservation for two hours will affect the quality of yogurt?
After making the yogurt, that is, you power off, but not put in the refrigerator in time, your room temperature is enough to make it continue to ferment, for a long time, yogurt will still deteriorate. May you have delicious yogurt.
Q:How long will it take for yogurt machine to make yogurt?
Usually 10 hours is ok. Bear yogurt machine, yogurt at night, and so on, you can eat in the morning, it is convenient.
Q:Yogurt machine rsg15 how to use?
8 plug, Royalstar yogurt machine to work; microcomputer yogurt machine set the fermentation time (please refer to the instructions);9 pure yogurt as a fermentation source, fermentation time 6-8 hours; with the yogurt fermentation agent as a fermentation source, fermentation time 8-12 hours; influence the fermentation time will be affected by the environmental temperature and the initial temperature of the raw materials, so the low ambient temperature or refrigerated milk production should be appropriate to extend the time. But the longest is not more than 14 hours. (with pure yogurt as the source of fermentation, the longest is not more than 10 hours)10., fermented yogurt, condensed into "tofu flower" shape, the temperature at about 40 degrees, can be eaten immediately. In the summer, refrigerate and make the yogurt pure and delicious;
Q:It is made with the best milk powder and then added with yeast powder15 hours at a time, 8 hours at a time15 hours out like old yogurt, the smell smells good, eating super acid, plus a lot of honey can not change the taste8 hours seems to be only half as old as half of yellow water and yogurt are super acidWhy is that?What did everyone do?
Don't use that kind of fungus powder Zener ~ ~ ~ you not good grasp is certainly more.I directly buy a taste of their favorite yogurt ~ ~ guide into half a cup or so can be ~ ~ stir with milk evenly ~ want to drink sweet, add sugar ~ I am the original flavor ~ do not like sweet yogurt, ~OK~, wait for it ~!
Q:There is a yogurt machine at home, and every time I make yogurt, I buy the milk powder in the milk farm. I bought the milk of the hard packed small bag of Mengniu yesterday
DrinkableBut is it better to make yogurt, or do you have that raw milk without processing or additives?Yogurt acidity should not be too large or large amount of drinking, especially cool yogurt, will cause gastrointestinal disorders
Q:Common problems of yoghurt machine
Can yogurt be heated to drink?Due to the activity of lactic acid bacteria in yogurt will be killed under high temperature, so if you do not want to drink too much ice yogurt, yogurt is best placed at room temperature next time, then finish in 30 minutes, the heating can also use water heating mode, but the temperature can not exceed 40 degrees, avoid the activity of bacteria were killed.Homemade yogurt "off the water phenomenon" can still drink it?When the fermentation time is too long, the yogurt will become more acid, and transparent water running out, this is normal "off water" phenomenon, not bad deterioration. This water contains whey protein and can be eaten with yogurt.
Q:Fruit language yogurt machine, how to do yogurt?
Put in the heat shieldPut in the milk canCover with a transparent lidCover with a white lid and let sit for 8-10 hours before you can enjoy it
Q:How about yogurt with yogurt machine?
This is what I made myself a few days ago! Yogurt machine, I bought it in Taobao! I follow the instructions of the steps of operation, trouble is not really, that is, fermentation time is long, say 8-12 hours, my words, 24 hours or so! At first I thought I was defeated, but when I tried to wash my face with milk, I found it was a surprise

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