Huaye Grade 201 Prime Hot Rolled Cold Rolled Stainless Steel Coils

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Shanghai
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TT OR LC
Min Order Qty:
25 m.t.
Supply Capability:
10000 m.t./month

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Product Description:

Hot rolled steel coils description:

Model NO.:201

Type:Stainless Steel Strips

Shape:Round

Grade:200 Series

Certification:ISO, AISI, ASTM, GB, EN, DIN, JIS

Perforated:Not Perforated

Standard:ASTM, AISI, GB, DIN, EN

Technique:Cold Rolled

Surface Treatment:Polished

Width:20-1240mm

Thickness:0.15mm - 2.0mm

Finish:2b, Ba

Export Markets:Global


Product specification:

201 stainless steel strips or coils:
Cold rolled stainless steel strips or coils
Thickness: 0.15mm to 2.0mm
Width:20mm to 1240 mm
Finish: 2B, BA(two side polishing) 
 
Hot rolled stainless steel strips or coils
Thickness: 2.4mm to 6.0mm
Width:405mm to1520mm
Finish: No.1
 
Chemical composition:
1) AOD (Low carbon, high nickel) J1 material:
Ni: 1.0-1.5%, Cu:0.8-1.0%, Cr:>13.5%, Mn:9-11%, C:<0.1%
2) AOD (Low carbon, high nickel) J3 material:
Ni: 1.0-1.5%, Cu:0.5-0.8%, Cr:>12%, Mn:9-11%, C:<0.12%
3) Induction (High carbon, low nickel) material:
Ni: 0.6-0.9%, Cu:0.6-0.8%, Cr:>13.0%, Mn:9-11%, C:>0.12%
 
Application: Making pipes, Utensils, Decoration, Construction, Stamping,Kitchenware, Cookware and so on
 
Package: standard export packing.




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Q:Why aren't bullets made of steel?
Okay one side note before going into the main issue. Steel is really really hard on rifle barrels. Okay, so the most common lead 9mm bullet weighs 124 grains. If all that was wanted was higher velocity, you could switch to a 115 grain bullet (which some people do), or even a 90 grain bullet if you are a reloader. (You see 90 grain bullets for 380 acp ammo, that same bullet could be reloaded onto a 9mm cartridge) But velocity alone doesn't give power. That's why a 115 grain 9mm bullet going at it's standard velocity does less damage than a 45 acp's 230 grain bullet going at it's standard velocity, because it weights twice as much and yet is going only a little bit slower But now go out to your front yard and grab a ping-pong ball and a rock about the same size. Throw them both as hard as you can. The ping-pong ball while lighter didn't go very far did it. See, the ratio of surface area to overall weight of ping-pong ball is very high, so air resistance works on it a LOT. And that is what makes lead so great for projectiles. It is dense so you have a very small surface area per unit of weight meaning that a steel bullet may beat lead in initial velocity but just 50 feet out the lead bullet would be going pretty much the same speed and at 100 yards out the steel would be dramatically slower. Note this is the same reason why 'secret sniper ice bullets' would never work even if you could get it to not melt...it's just too light. Ever hear of tanks and airplanes firing DU ammo? That stands for Depleted Uranium, it is something that is even more dense than lead which is why it makes an even better bullet than lead
Q:Does stainless steel cookware really cause cancer?
No, the studies done and published in JAMA showed that the over cooking of the food MAY lead to higher incidents of SOME cancers but the cookware did not contribute. Humans do well filtering heavy metals which is why spring water tastes so good to us. This author is wrong if not she'd win a Nobel prize for finding a simple way to prevent cancer.
Q:1944 Steel Penny?
Weigh it. I'm not an expert on coins, but if the 1944 was 100% steel, I would expect it to weigh something different then modern pennies. Another test would be to measure the resistance with a micro-ohm meter. This is a specialized device that can measure resistance to a millionth of an ohm. Steel should have a different resistance than the metals used on other pennies. Here are some comments from wikipedia: In 1943, at the peak of World War II, cents of zinc-coated steel were made for a short time due to war demands for copper. A few (the U.S. Mint reports forty) copper cents from 1943 were produced from the 1942 planchets remaining in the bins. Similarly, some 1944 steel cents have been reported. Following 1943, salvaged ammunition shells made their way into the minting process, and it was not uncommon to see coins featuring streaks of brass or having a considerably darker finish than other issues.
Q:Chinese Creations : Steel?
Steel is created in a primitive way whenever iron oxide ore (red dirt) is mixed with wood and burned. Seemingly everyone has a pet theory how their own selected country was the first to notice and do it on purpose. Regards, Larry.
Q:Which one is bigger? Steel Force in Dorney Park or Tidal Force in Hershey Park?
steel force breaks the 200ft mark and is a steel out and back roller coaster. Tidal force is a water ride that is about 100 ft tall. If you can do Steel Force then you should be able to handle anything at Hersheypark. the on;y ride they have bigger is the Kissing Tower
Q:Bike Frame-Aluminum vs Steel?
Steel is stronger than aluminum. But, you have to consider the strength to weight ratio and stiffness. Modern aluminum frames use hydro-forming to optimize the tube shapes. They also use modern welding and bonding techniques. In short, a good aluminum frame can be better than a steel frame and have less weight. Consider a Cannondale CAAD alloy frame or a hybrid composite/alloy frame such as a Cannondale Six. Cannondale is know for pioneering alloy frames.
Q:Stain on stainless steel sink...?
The best product I have ever come across is Barkeeper's Friend. I use the liquid version rather than powdered version. It is a soft soft abrasive scrub designed for stainless steel. I original found it to use it on all my All Clad pots and pans to keep them beautiful and shining. I also have a stainless kitchen now, sink, stove and fridge...and I use Barkeepers on everything. It is fantastic. If you don't want to go out and find Barkeepers tonight, you can get a similar affect using baking soda mixed with dish soap. Make a good paste to gently rub on stains. Be sure to rinse the stainless steel surface thoroughly, and towel dry. If the stains still remain you can try vinegar. Remember to thoroughly rinse and towel dry. But tomorrow go out and get a bottle of BarKeeper's Friend...you will never regret it. UPDATE: just saw a few other answers, DO Not use steel wool (SOS pads) you will scratch the heck out of the finish and you will not be able to fix it.
Q:Can you give me the general working and description of a steel cooling bed?
In the USA, a steel cooling bed is called a run-out table. It consists of a series of steel rolls. Each roll may be individually driven by an electric motor. DC motors are often used with parallel armatures connected to a common armature voltage control speed control unit. The roll speed is controlled to match the speed of the incoming sheet of steel so that the steel does not slide or skid on the surface of the rolls. Field trim resistors help to assure that the speed and torque of rolls is matched. A centering mechanism may be used to keep the steel in the center of the table. Water may be sprayed from the top and bottom to aid cooling. After an initial run out table, the strip of steel may be cut on-the-fly into individual sheets which pass to another table that is running slightly faster to separate the sheets. Alternatively, the steel may be coiled at the end of the table.
Q:Is instant steel-cut oatmeal less healthy/nutritious than traditionally cooked stove-top steel-cut?
The rationale for consuming steel cut oats rather than rolled oats (beyond the fact that the former taste really good) is the lower glycemic index. It is my understanding that in the rolled oat category, it is better to eat the long-cooking variety rather the instant for the improved fiber load and lower glycemic index. While I do not understand exactly how instant steel cut oats are processed and how much the glycemic index is affected by processing, it is safe to assume that the old unprocessed steel cut oats are still best. I always prepare 4-6 servings of the steel cut oats at one time and warm up a serving when needed to avoid having to wait 30 minutes to cook them. My rule of thumb: the less processing for any food product, the better it is for me.
Q:steel or aluminum horse trailer?
We have an aluminum trailer over a steel frame. We used to have a steel trailer. There are two differences I see are the weight and how quickly they deteriorate. I personally prefer the aluminum over the steel, the upkeep is easier and they don't weigh as much which equates to fuel savings. Also if you have a lighter truck an aluminum trailer makes the wear and tear a little easier. You can also look at the size of the truck you are going to tow the trailer with, and the size of the horses inside. All together you definately don't want to exceed the weight limits of the truck. Hope this helps...

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