Q:What's the maximum temperature that high temperature resistant aluminum tape resists?

Aluminum foil is calendered by aluminum. Melting point: 660.37. Ignition point: 230℃. Since the boiling point is 100℃, the maximum temperature does not far exceed 100℃. Thus the maximum depends on the thickness of aluminum foil and sticking agnt.Fiberglass tape is also high temperature resistant. It can resist high temperature of 200℃ while the typical aluminum tape only -40℃-120℃.

Q:what amp should i get for a pioneer shallow mount sub?

any sub pushing 400W monogo with what u can afford on a class d amp for best performancecrunch, mtx, kicker, hifonics, alpine, jl audio, crunch, memphis, etcif it's too good to be true it probably isAvoid boss, pyramid, u know the cheaposnice subgoing in a truck? for 400W why not consider rockford, kicker or jl audio.

Q:I am trying to come up with an electromagnetic induction experiment but the only one I can think of doing would be the one with a magnet and coil, but I need a different one than thatAny ideas? Thanks so much.

plastic baggies create an air tight seal, which will prolong freshness betteralso, using a lot of aluminum foil has been linked to alzheimer's.

Q:i have just a little bit its not much uld i use regular paper? i dont really have anything.what about just aluminum foil and nothing else?

I just brown hamburger and mix in my favorite spaghetti sauce, then layer that with the type of noodles you don't have to cook first (they're flat and come in a blue box) and a cheese mixture (equal parts cottage cheese and sour cream, cheaper than the official lasagna cheese and you'll never know the difference) then I put shredded cheese on top (usually whatever is in the fridge) and cook it until it's bubbly around the edgesTastes great and couldn't be easier!

Q:My boyfriends mom makes this rally good rice with sesame seeds and I know there is a hint of garam masala in there but her rice is just perfectI really want to TRY to make something close to it.any tips on cooking good pakistani food? thank you :)P.S.- His mom left to pakistan a couple weeks ago so I can't ask her :( and I know that it is Zebra rice (basmati rice) but I just can't get the color/taste/texture rightSo far the only thing I can get is the smell :/

the secret is to cook the rice properlyTo a large pan, add a tablespoon of oil, and heatAdd to the pan one handful of rice per personStir the rice, until all is coated in oilAdd enough boiling water to cover the rice by 15mm ONLYStir the rice, to break up any lumpsPlace two pieces of aluminium foil over the top, and place the lid (or a plate) over the foil, to keep the steam inTurn the heat to the lowest setting, even place a frying pan under the rice pan to lower the heatLeave on lowest heat for 20 minutesDO NOT LIFT THE FOILDO NOT, REPEAT, DO NOT ADD MORE WATERTurn off the heat after 20 minutes, lift the foil and carefully fork through the riceCover, and keep covered until servingFor flavouring, add whole spices to the oil, and cook for a couple of minutes, before adding the raw riceUse green cardamom, cassia bark, cloves and mace instead of garam masalaYou could use seeds of coriander and cumin, too, and either turmeric (yellow) or saffron (golden) for colourAlso, you could add fresh herbs, like coriander and dill, or lemon/lime juice to the rice after cooking.

Q:aluminum is very resistant to heat and electric charge? correct?and how does that work? and whats the equation to prove it?

aluminum is very resistant to heat and electric charge? What do you define as resistant? As stated, the question makes no sense, let alone being correct. Please clarify and repost.

Q:Potluck: a meal to which everyone who is invited brings food to shareSo what should I bring to work? Any ideas other than Veggies and Fruit traysThe recommendations have to be non preparedI as a worker don't like the idea of me cooking something where who knows where my hands have beenI don't want people taking my word that everything was sanitized through out preparationAbove all, cooking food is Corny and it makes you look stupid when no one touches it! So non packaged ideas pleaseHot, cold foods, whatever thanks :)

Dry food tends to be in poorer quality over wet food anyways, but if you like to feed dry food, 3% is a highly thought of numberAnything higher and you should really examine the sourcesWet food is a little easier to manage because it’s naturally healthier for your catJust make sure that the fiber sources come from the 'good’ sources, and not the 'bad’ sources like cellulose or grain fillersThis is easy to write: wet food is better for fiber than dry food.

Q:Can foil paper be baked by fire?

canAskHave you tried it yourself?Chasing the answerTriedDon't overdo it. It shouldn't be too big

Q:Trying to sell my fishing boatSomeone is offering to just buy the motorIt's a 1967 9.5 hp JohnsonIt's in decent shapeI haven't started it in 2 years, but before that it always started first pullIt has the tank and gas lineI can't find much in terms of value onlineAny ideas what it's worth? $250-$300? Thanks.

If you replaced the water pump impeller, put new points and condenser in it, and didn't leave fuel in the carburetorDid a storage procedure before putting it away for 2 years.then maybe $250If you didn't take care of the above $ !00 at best As a rule you get the most out of a rig selling it in partsAluminum Boat $800 Motor $250 Trailer $200

Q:i'm only allowed to use one piece of 30 x 30 cmaluminum foili can't add tape or straws, etcwhat would be the best way to make it? by the way i'm going to put the boat in water and see how many pennies it can hold before it sinksthanks!

I would find a square serving bowl approximately 15 X 15 cm (6 X 6 inches) square to use as a formI would place the foil in the bowl and and press it to the shape of the bowlGood luck!