Hot Rolled Steel Coil Used for Industry with the Much Attractive Price

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Loading Port:
Tianjin
Payment Terms:
TT OR LC
Min Order Qty:
50 m.t.
Supply Capability:
20000 m.t./month

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Product Description:

Hot Rolled Steel Coil Used for Industry

 

1.Structure of Hot Rolled Steel Coil Description

 

Rolled to its final dimensions while it’s hot enough to scale, our hot-rolled steel is an amalgamation of the various qualities of steel. It can be in the form of plates, sheet and coils. Our Hot-Rolled Steel Sheets and Coils are applied to a wide range of uses such as automobile, electrical appliance, machinery manufacturing, container manufacturing, shipbuilding, bridge, pipeline, and receive high acclaim from our customers for its excellent quality.


2.Main Features of the Hot Rolled Steel Coil

 

•High Purity

•Easy control and operation 
•High strength

•Fast melting

•Competitive price

•Best Service

 

3. Hot Rolled Steel Coil Images

 

Hot Rolled Steel Coil Used for Industry with the Much Attractive Price

Hot Rolled Steel Coil Used for Industry with the Much Attractive Price

Hot Rolled Steel Coil Used for Industry with the Much Attractive Price


4. Hot Rolled Steel Coil Specification

 

HOT ROLLED STEEL COIL

Thicknenss

1.5mm-25mm

Width       

600mm-2000mm

Sheets   length 

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Coil   inner diameter 

762mm

Surface   treatement

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Coil   weight    

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5.FAQ of Hot Rolled Steel Coil

 

We have organized several common questions for our clientsmay help you sincerely

 

How about your company

A world class manufacturer & supplier of castings forging in carbon steel and alloy steelis one of the large-scale professional investment casting production bases in China,consisting of both casting foundry forging and machining factory. 

 

How to guarantee the quality of the products

We resolutely put an end to unqualified products flowing into the market. At the same time, we will provide necessary follow-up service assurance.

 

How long can we receive the product after purchase?

In the purchase of product within three working days, We will arrange the factory delivery as soon as possible. The pecific time of receiving is related to the state and position of customers.Commonly 7 to 10 working days can be served.

 

 


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Q:Explain how you could make plastic sink and steel float?
Plastics that are more dense than water will sink. For floating, you need to displace more water than you weight, so assuming steel is 10 times denser than water you will need to displace 10 times as much water weight as your steel occupies. This is easy for a wide hull ship (barge)
Q:Nylon or steel......?
I like the sound of steel better, sweetie! But nylon is nice too, especially if you wanna play, but you don't want to disturb others!
Q:Does steel contain nickel?
Stainless steel is a steel than contains at least 10% chromium. But there are many nuance of stainless steel, with different composition for various applications, and some do contain nickel. But not all types of stainless steel contain nickel.
Q:What is the accuracy of steel tape inspection
This is the smallest scale brothers precision measuring tools, minimum scale steel tape is mm, mm is estimated to read out the data, such as steel tape measure length is 12.5 mm, which is 12 in the steel tape on the scale with the number of 0.5.It was read out. So the accuracy is millimeters.
Q:is combat steel the same as a carbon steel blade.?
Great answer by JayDub. Amazon isn't exactly a great site for legitimate sword shopping. Look for legitimate retailers specializing in handmade swords.
Q:what steel is best for a sword?
You'll okorder.com has a great introductory articles on metallurgy as it pertains to swords. Check 'em out.
Q:How Do I Harden 12L14 Steel?
I think 12L14 is NOT heat hardenable, because it is low-carbon. You may try heating and quenching it, but it won't harden much. It can be hardened by cold-working - drawing or rolling processes. However, these are usually done by the material manufactures, and most machine shops do not have the capability to do this in house. Can you try 1144 steel instead? 1144 is medium-carbon (0.44%), and heat treatable. It is also free machining grade like 12L14. Other medium carbon steels are also heat hardenable: 1040, 1050, etc.
Q:keeping a stainless steel stove clean and shiney?
A kitchen range finished in stainless steel looks professional and clean. Stainless steel stove requires a bit more cleaning than a traditional stove. Use an oil based product. Baby oil or WD40 are the products of choice for many people. You don’t want to put the oil directly onto the appliance, instead just pour some onto the cloth and wipe down the appliance. Routine maintenance on your stainless steel stove is the best way to keep the surface steel clean as well as scratch free.
Q:Best battle-ready katana steel?
Go okorder.com/ They have a list of the different types of steel and the qualities of them. Bugei Trading sells very good swords. i prefer the Cheness katana simply because they sell a nice sword at a lower price. Currently I use the Cheness Kazi Ko-Katana. It has a shorter blade length with allows me to do the draw properly for the style I practice. Hope this helps! P.S. just for reference, when I hear the term, Battle Ready, it makes my skin crawl. That terminology simply is not used by experienced martial artists. It is like using the word Studio to describe a martial arts school. EDIT: Peter Gun makes a good point about steel. For what its worth, Ive had several Paul Chen katana.
Q:stainless steel not so stainless?
I, too, don't like stainless steel because it is so hard to keep clean. Bar Keeper's Friend really does become your friend when you cook on stainless steel. It will remove the burnt on food, remove the dark brown stains and keep it looking new, however. And, it won't void most manufacturer's warranties on the cookware. It just takes the elbow grease to do it every time you use it. I found it is necessary to use more olive oil than you think is necessary, a lower flame than most recipes call for and a lot of patience if you plan to use it on a daily basis. I went back to my non-stick Calphelon because I am not a patient woman, I like instantaneous gratification and hate scrubbing pots and pans!

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