HJ PRE-PAINTED ALUZINC STEEL COIL

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Product Description:

PRE-PAINTED ALUZINC STEEL COIL  


THICKNESS:0.18mm-1.5mm

WIDTH:900mm-1250mm

COATING MASS:AZ30-AZ180

PAINT:PE、HP、HDP、PVDF、SMP、MATT、PVDF

COLOR:RAL Scale

COIL INNER DIAMETER:508mm/610mm

COIL WEIGHT:3mt-7mt

BASE MATERIAL:Hot-dip Aluzinc Steel


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Q:What is the high Carbon steel used by gerber?
The carbon content of the knife is done during the smelting process.For instance a knife that has a high carbon content will keep an edge much longer than one with a lower content. It is tricky because too much will cause the knife to be brittle and break easily. Annealing is also part of the process of knife making.
Q:Pros and cons of stainless steel firearms?
stainless steel is a alloyed steel that resist rust and corrosion. show it enough salt (sea spray or sweat) and it will pit Stainless steel goes all the way through ...it's not a coating like nickle-plate. the inside of a stainless barrel is stainless and they hold up just as well as carbon steel barrels. Extra money? Stainless is pretty popular in new production and the price is not that much different than comparable guns in blue. Oil OK... they do hold up better to salt and sweat than bluing...and there is not coating or plating that can wear off. Down side... the reflect light. Some can be a bit to shiny for some situations.
Q:What are the best kind of steels for a knife?
That one they use for the Army Combat Knife, I forgot what its called but Its a good one if your going to use it for camping.
Q:Is diamond lighter than steel?
Diamond has half the density of steel but would make a terrible sword because it is not very tough. Toughness is a material's ability to resist breakage from forceful impact: Diamond has a toughness of 2.0 MPa·m1/2 and has a critical stress intensity factor of 3.4 MN·m−3/2. That makes it tough for a gem but are poor compared with steels. Plus diamond has a cleavage plane.
Q:Steel Price .........!!?
Hot Rolled Steel Coil – $562 per metric tonne Hot Rolled Steel Plate - $748 per metric tonne Cold Rolled Steel Coil - $654 per metric tonne Steel Wire Rod - $507 per metric tonne Medium Steel sections - $751 per metric tonne
Q:What is Damascus steel.?
It's a special type of steel that was made in Syria. It is used to make swords or knives. It's mostly used in Middle East and South Asia.
Q:Fireproofing structural steel?
This would depend upon the method of fireproofing. Steel used to be insulated with an asbestos coating. Of course the steel under the insulation had the same critical temperature as the uncoated steel but was protected from external heat by the insulation. More commonly it would be an alloy and there are so many that one could not guess except to say it should be higher than the original.
Q:Environmental concerns for a steel works factory?
Q:Sealing stainless steel?
Make a paste from Lemon Juice and salt, scrub gently, and then rinse with water. To clean a stainless steel surface, use mild detergent,or baking soda or vinegar diluted in water. Clean, then dry with a soft cloth. Most stainless steel has a grain; if you are using any kind of an abrasive on a stainless surface, always make sure you clean in the direction of the grain. The don'ts are: Don't use bleach. Don't use steel wool unless it is an absolute last resort. Some of the fine particles can lodge in the surface of the stainless and will eventually rust, giving the appearance that the stainless itself is rusting. Don't let the following food items (ketchup, mustard, mayonnaise, lemon juice, vinegar, salt, salad dressings) remain on your stainless surfaces for any length of time. If they sit on the stainless for more than a few minutes, they may bleach it out. You can actually rub out this white area with a very fine Scotchbrite pad. Make sure you are going along the grain lines and not at right angles to them.
Q:how can you temper steel?
You can't temper all steels. Generally the material must be a high-carbon or tool steel. Different alloys temper differently, and tempering is usually done to get a specific set of characteristics, so you must know what you are working with and use the right methods and temperature. If you do it wrong, the material may be hard but too brittle for the purpose or have other issues. It can be simple, such as heating to a dull red, carbonizing the surface (use an acetylene rich flame until it blackens the surface) and oil quenching. Do that to a piece of tool steel (like a screwdriver) and it will case (surface) harden it to the point you can't scratch it with a file. Tempering changes the way the molecular structure in the metal is linked and oriented.

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