Handmade Teapot From China (number 1107)

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The teapot probably derived from the ceramic kettles and wine pots which were also made in bronze and other metals and were a feature of Chinese cultural life for thousands of years. The teapot was invented during the Yuan Dynasty, tea preparation in previous dynasties did not utilize a teapot.[1In the Tang Dynasty, a cauldron was used to boil ground tea, which was served in bowls. Song Dynasty tea was made by pouring water boiled using a kettle into a bowl with finely ground tea leaves. A brush was then used to stir the tea. The innovation of the teapot, a vessel that steeps tea leaves in boiling water, occurs during the late Yuan dynasty. Written evidence of a teapot appears in the Yuan Dynasty text, Jiyuan Conghua, which describes a teapot that the author, Cai Shizhan, bought from the scholar Sun Daoming. By the Ming Dynasty, teapots were widespread in China.

The earliest example of a teapot that has survived to this day seems to be the one in the Flagstaff House Museum of Teaware; it has been dated to 1513 and attributed to Gongchun.

A teapot is a vessel used for steeping tea leaves or an herbal mix in boiling or near-boiling water, and for serving the resulting infusion which is called tea. Dry tea may be available either in tea bags or as loose tea, in which case a tea infuser or tea strainer may be of some assistance, either to hold the leaves as they steep or to catch the leaves inside the teapot when the tea is poured. Teapots usually have an opening with a lid at their top, where the dry tea and hot water are added, a handle for holding by hand and a spout through which the tea is served. Some teapots have a strainer built-in on the inner edge of the spout. A small hole in the lid is necessary for air access inside to stop the spout from dripping and splashing when tea is poured. In modern times, a thermal cover called a tea cosy may be used to enhance the steeping or to prevent the contents of the teapot from cooling too rapidly.






Q:Want to buy a house, 1 l - 2 l, 200 yuan, of which brand is good? Best can recommend a model, thank you
Heart good, the brand is good, generally is about 1 liter of multipoint, you can see the A3 - B with the tea tray, or A32 compact and practical
Q:Bone China tea bubble tea
What China can bubble tea, see what style is it General English model suitable for bubble tea, Chinese style is suitable for green tea, oolong Pu-erh tea to black tea such as relatively straightforward of primitive simplicity, suitable for coarse pottery or purple Can in fact bubble, but must be said to cooperate to feel better
Q:Coffee don't drink coffee that used to do?
I pick my favorite coffee set Then, I asked the coffee set (we use the utensils of bubble tea is coffee), seems to be that is not useful, didn't play out the biggest advantage of it, we now drink scented tea, whether need to take an occasional name it. then J said, we always can't say this tea set, we China tea set is another separate? Discussed a lot of names, a few people to talk nonsense, and then the front has been busy Y came here, each time we and scented tea, she is very busy, just in time to catch our discussion, she began to do.
Q:Dry Tang Xuan brand wine, tea set, tea cups, coffee sets, decoration, etc
Products are mostly imported from tableware kitchen pot Household decoration decoration, etc. Is one of the largest local entity shenzhen gift shops Such as group purchase or the newlyweds New property to the partnership Can contact life ecru group-buying has gift: dry Tang Xuan porcelain live Crystal glass gifts Yongfeng source porcelain tableware kitchen utensils and appliances button le le olive oil imports thermos Kang jie spirit air purifier bedding import massage chair and so on Please baidu: life as the largest Add a few minutes!
Q:Why tea set four cups
Porcelain tea set with 4 cups, there are six, eight, if you feel not enough use, can add a few more cups.
Q:How to make coffee? Coffee need what material
1, how to make coffee? A: before making coffee, must first roasted coffee beans, coffee beans baking degree shallow baking, roasting and deep roasting, shallow roasting coffee beans, beans color lighter, more acidic taste; In the baked beans color slightly deep, acidity and wither properly; Deep baked beans darkest, give priority to with strong bitter taste. The second is the brewed coffee. The most commonly used brewed method can be divided into the siphon type, filter and steam pressure three methods. (a) siphon siphon brewed method is mainly used steam pressure caused by siphonage brewed coffee. It can be based on different coffee beans cooked degrees and grinding thickness to control the time of the coffee, also can control the taste of coffee and colour and lustre.
Q:High blood fat can drink coffee
In addition, the research suggests that new brew tea, on the nervous and cardiovascular systems, and can produce excitation; The tea bubble of time is too long and thick, the buildup of caffeine in tea juice is overmuch, can produce the stimulation to the human body. The body to drink this tea will feel uncomfortable. So, for a long time or many times brew tea, unfavorable drink. Hyperlipidemia patients want health drink tea, but also pay attention to the "11" avoid; Avoid drinking tea on an empty stomach; Avoid drinking very hot tea, best 56 ℃ below; Avoid drinking cold tea, cold tea cold stagnation, phlegm; Avoid is brewing for too long, to prevent oxidation and bacterial contamination; Avoid is brewing, more harmful trace elements in tea will be in the final bubble out; Don't drink overnight tea, tea time will deteriorate; Avoid is anteprandial drink tea, tea can dilute hydrochloric acid in gastric juice; Avoid drinking tea immediately after a meal, the tannic acid in tea can affect digestion; Avoid is used a medicine tea, tea tannic acid will affect the efficacy; Avoid drink tea, drink tea kidney damage; Don't drink coke taste tea, mildew, tea, tea in geermany.
Q:Old white tea Use charcoal fire boil, what is more suitable for the teapot?
But if you want that thick mellow taste, are recommended to cook is a good choice, it can go to store possible taste peculiar smell, and can make tea and soup all completely full leaching complete taste. (purple sand pot of girder is also need special, generally are recommended to boil over the electric stove is cracked.)
Q:How to use the tea tea sets
Black tea brewing Tea drinking method, sum up can be divided into two categories, clear water and the drink method. Clear water method, that is, put the tea in the teapot, add boiling water, and then injected into fine goods drink in the cup. Good article time black tea brews commonly 2 ~ 3 times, and the red broken tea is brewed only 1 ~ 2 times. Drink method, is put the tea into the teapot, add boiling water, after pouring tea in the cup to add milk or sugar, lemon juice, honey, etc., according to individual hobby, either allocate, different flavor. In general, drinking black tea, choose tea service is also very important, to choose coffee tea set is more appropriate.
Q:Ceramic tea set is most suitable for bubble tea
Can freely with sugar or milk, when drinking like drinking coffee, don't have a "foreign" flavor. High-grade tea, also can be placed into the jun red, sacrificed red or broad color tea sets and other decoration gorgeous brew of tea. This answer by the net friend recommended

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