GALVANIZED STEEL COIL

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Tianjin
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TT OR LC
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Supply Capability:
100000 m.t./month

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Standards: GB/T 2518, JIS G3302, DIN, EN 10142 and ASTM A653
Material grades: SGCC, SGCH, SGCD1, SGCD2, DX51D + Z, DX52D + Z and DX53D + D
Thickness: 0.17 to 4.0mm
Width: 600 to 1250mm
STD width: 914/1000/1200/1219/1250mm
Zinc coating: 50 to 275g/m2
Zinc spangle: regular or minimum
Surface treatment: non-chromated and unoiled
Coil inner diameter: 508 or 610mm
Coil weight: 3 to 6T

Used for roofs, outer walls, ovens, explosive-proof-steel, electrically controlled cabinets, and industrial freezers in residential and industrial buildings, household appliances, transportation, base plate and color coating
Packing: standard seaworthy or customized

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Q:dangers of the steel factories?
All manufacturing jobs of that era were incredibly dangerous, even textile work, but steel work was likely the worst. Men would fall into vats of molten metal, be crushed under huge metal bars, hit by cranes, burned by simple contact with any of the red hot pieces of metal flying all around, and most commonly, die from asphyxiation or lung ailments from the constantly burning fires. Heat stroke was a big killer, too. There was virtually no form of compensation, either for injured workers, or, in the case of death, for their families. The Bessemer method, which Carnegie introduced into the US, was hoped to improve conditions...instead, it merely improved output, and Carnegie's factories after 1900 worked 200,000 men, twelve hours a day, on wages that barely kept their families alive.
Q:what material could replace iron or steel?
Iron and steel has, in lots of cases, been replaced by Aluminium and its alloys. Titanium and composite (Carbon reinforced resin) materials are also used where weight saving and non bending strength is required. Many of these types of materials are expensive and as iron ore is readily available it will be some time before it is replaced on a wide basis. Many other materials are not good where higher temperatures are concerned however there is an increasing use of ceramics being used for say stove tops. Hope this helps.
Q:Steel Pick + Acoustic Guitar = Trashed Guitar?
A steel pick + acoustic on nylon strings = not so good A steel pick + acoustic on steel strings = this might work A steel pick on electric guitar = this might work too I don't think you would trash the guitars, and you probably wouldn't have to worry about being electrocuted...lol... A plastic pick would be so much better. Do they even make steel picks ?
Q:What metals is surgical stainless steel made of?
um surgical stainless steel? lets try ... stainless steel... herp derp
Q:Which industries consume the most steel?
Costuuction and auto are most likely the top two.
Q:What Are The Disadvantages Of Stainless Steel Jewelry?
All of I know are stainless steel advantages. it won't stain, corrode, or rust easily. And it keeps its good-looking shine even for many years.
Q:What is the maximum width of galvanized steel strip, please? The galvanized coat is 275, and how long is one coil?
The length of the roll is related to its width and thickness, but not to the extent of the zinc layer.
Q:Should I keep my steel cents as an investment?
The steel in steel cents is the same as the steel in soup cans you throw out all the time. There is no sense in holding steel cents for their value as scrap. There are way too many steel cents around for them to ever have much numismatic value.
Q:stainless steel not so stainless?
I, too, don't like stainless steel because it is so hard to keep clean. Bar Keeper's Friend really does become your friend when you cook on stainless steel. It will remove the burnt on food, remove the dark brown stains and keep it looking new, however. And, it won't void most manufacturer's warranties on the cookware. It just takes the elbow grease to do it every time you use it. I found it is necessary to use more olive oil than you think is necessary, a lower flame than most recipes call for and a lot of patience if you plan to use it on a daily basis. I went back to my non-stick Calphelon because I am not a patient woman, I like instantaneous gratification and hate scrubbing pots and pans!
Q:Is it me or is everything steel in pro wrestling?
TNA stealing ideas from WWE....

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