Food Grade CMC Carboxymethyl Cellulose FH6-A

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Shanghai
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20 m.t.
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8000 m.t./month

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Product Description:

Food Grade CMC  
   
    Used as additive in food field, CMC has the functions of thickening, suspending, emulsifying, stabilizing, shaping, filming, bulking, anti-corrosion, retaining freshness, acid-resisting, health protecting, etc. It can replace the application of guar gum, gelatin, agar, sodium alginate, and pectin. It is widely used in modern food industry, such as frozen food, solid drink, fruit juice, jam, lactic acid drinks, condiment, biscuit, instant noodles, bakery products, meat products, etc. 

Our food grade CMC has good thickening property, water retention, dispersion stability, filming and chemical stability. It has high viscosity even in low concentration, and makes the food taste delicate and smooth; it can reduce the syneresis of food and extend the shelf life; it can control the crystal size in frozen food and prevent the stratification between oil and water; In acid system, our anti-acid products have good suspending stability, so it can improve the stability of milk and the impedance ability of protein; our CMC can be used together with other stabilizers and emulsifiers to complement each other, strengthen each other’s effect and reduce the cost. 

    



                                                Technical Specifications of Food Grade CMC(1)




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Q:what is the best additive or device to save gas?
A light foot! lol
Q:Find the additive inverse and multiplicative inverse for each?
The additive inverse of x ia y such that: x + y = 0 0.42 + y = 0 y = -0.42 The multiplicative inverse of x is y such that xy = 1 -1.6 * y = 1 y = -1/1.6
Q:Baked goods by adding crisp crisp with what additives
Baking powder is a food additive, it is by the soda powder with other acidic materials, and corn flour as the filler of white powder.
Q:Will food additives cause allergies?
Daily food is often seen in many artificial additives, these chemical ingredients to add the dose is not much, and most of the reasonable range, will not cause a great burden on the human body. But for allergies, these artificial additives through the diet into the body, may cause allergic reactions! Such as pickles, soy sauce, all kinds of canned food, snacks, biscuits, candied fruit, fruit juice, soft drinks, instant noodles, etc., if not special attention, often overlooked one of the artificial additives ingredients, long-term intake, the amount of accumulated is also amazing, Which day will induce allergic reactions. Clinically, some people are allergic to monosodium glutamate, but also because of eating diarrhea, candied fruit, lily, by which the sulfite-induced asthma attack; or because of food colorants and cause asthma, urticaria, allergic rhinitis, conjunctivitis The
Q:How much is the amount of sodium nitrite food additive?
National standard "GB 2760-2007 hygienic standard for the use of food additives" on the provisions of nitrite: sodium nitrite, potassium nitrite food classification of food name / classification maximum use of g / kg
Q:Are ink and additives used in inkjet printers harmful to humans?
The main ingredients used in the ink and thinner are: butanone (also known as methyl ethyl ketone) or acetone, there are a small amount of alcohol.
Q:additive and multiplicative inverse?
Definition Of Additive Inverse
Q:Nanning where to sell food additives
All the big market has ah
Q:What is the effect of air conditioning energy-saving additives?
The polarized electromagnetic molecules of air conditioning energy-saving additives have a negative charge and have a strong affinity with the positive charge of the metal surface of the refrigeration unit (condenser, evaporator, compressor, pipe, etc.), penetrates the oil film structure, embeds the metal surface Lattice gap, and gradually decompose and replace the deposition in the metal surface of the oil layer in the metal surface to form a layer of molecular film - Samett permanent protective film, thereby improving the air conditioning system energy efficiency, greatly reducing the starting current and compression Machine running time, reduce power consumption, to save energy and extend the life of the dual effect of equipment.
Q:What are the food additives that can improve the flavor of food?

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