Electric Oven for Turkey

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Product Description:

Electric Oven for Turkey

Product Specifications:

1.4 stainless steel heating elements;

2. 3 easy-turn round knobs

3. independent power indicator;

4. 90-240℃  temperature control;

5. 4 stage function control switch;

6. Hot plate:1 x ø185mm, 1200W, 4-stage(0,400,800,1200W) setting;

7. Hot plate:1 x ø155mm, 700W, 4-stage(0,300,400,700W) setting;

8. independent power indicators to each hotplate;

9. independent working or together with oven;

10. Suitable for 9-slices toast;

11. Capacity: 42 Liter-45 Liter

Standard Accessary:

◆Enameled Baking Tray, 1pc ◆Chromed Grill Rack, 1pc ◆tray / rack handle, 1pc

Cavity Size(mm):419*345*298

Unit Size(mm):560*411*371


N.W.: 12.2KGS

G.W.: 13.8KGS

Loading Qty: 272 PCS/20'GP(MOQ); 562 PCS/40'GP; 676PCS/40'HQ

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Q:Not how the clay oven dry?
There are three ways to solve: 1. special oven; 2. to the canteen; please help the staff to steam the pot for ten to fifteen minutes; 3. hair dryer.
Q:What is the use of small household oven in life?
Now the oven type is also very rich in the market, there are mechanical, electronic, timing control, timing temperature adjustable, as well as three control type automatic electric oven, and so on. In fact, the general electric oven can automatically control the temperature, only some simple oven baking time need for unskilled manual control, if it is easy to burn the food, and the so-called three controlled oven is temperature adjustment, timing, power and other functions, the electric oven is very convenient to use, but the price is relatively high. You must choose your own oven according to your financial ability.
Q:How do you bake sweet potatoes in an oven? How much temperature and how long?
Oven temperature: my oven's top temperature is 230 degrees. Set the fire up and down for 60 minutes. (this time refers to the size of 2 or more than two sweet potatoes, if the size of sweet potatoes is small, it will be reduced to 50 minutes on it)
Q:Oven baked cake why does the epidermis crack?
There are several possibilities. The 1. batter is too dry and the ingredients are incorrect. 2. protein goes too far. 3. oven temperature is too high.
Q:What is home embedded ovens?
It should be a household oven, the size of a microwave oven
Q:Which is more practical, the independent temperature control and the spray function of the electric oven?
If it is steamed food, the spray function is mainly straight jet steam bar, especially broccoli, vegetables, etc., need this spray steam, retain nutrients in vegetables, avoid loss.
Q:What's the difference between a microwave oven and an oven?
The oven is best for baking food, such as grilled chicken, roasted sweet potatoes, biscuits, Egg Tart, but also can heat the food heating time than the microwave oven to long; microwave oven is best used to fast heating or fast food to thaw meat.
Q:What does "400F" mean by oven warming? What is F?
F is the Fahrenheit temperature, the Fahrenheit temperature and the Celsius temperature conversion relationship: Fahrenheit =32+1.8 * Celsius temperature.400F, about 382 degrees Celsius. The oven is preheated 400F, which means that the oven doesn't put any food in it. It can be preheated to about 382 degrees celsius.
Q:Why should the oven with aluminum foil
Aluminum foil thermal conductivity, high temperature resistance, easy shaping. Clear enough?
Q:Which brand of electric ovens is good? What's the difference?
Just recently in the study of baking, the electric oven a little understanding, you can refer to see.

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