Double Aluminum Alloy Hamburger Press Burger Presser

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Shanghai
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TT OR LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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Product Description:

 1. Structure of Burger Press Description 

 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS.

 

Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

 2. Main Features of Burger Press

 

Press out two perfect patties in an instant! Non-stick aluminum forms meat fast, makes dozens in minutes.

*For easy removal and stacking line with plastic wrap or parchment paper for easy transfer to stove, grill or freezer.
*Durable aluminum construction body with hard wood handle.

double burger press 
2 sliders 
cast aluminium 
non-stick coating 
FDA LFGB ROHS

 

 3. Burger Press Images

Double Aluminum Alloy Hamburger Press  Burger Presser

 

 Double Aluminum Alloy Hamburger Press  Burger Presser

 

 Double Aluminum Alloy Hamburger Press  Burger Presser

 

 

 Double Aluminum Alloy Hamburger Press  Burger Presser

 

4. Burger Press Specification

 

Size: overall size 12*12*8(H) cm

           Under pan size 12*12*2(H) cm

           Upper press size 11.5* 11.5*1.8(H)cm

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

 

5. FAQ of Burger Press

 

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard.

 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

 

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life.

 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

 

5) Are cookware companies environmentally friendly?

 

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

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Q:How to clean stainless steel cutlery
Some money with microfiber cloth, detergent, will wash very clean.
Q:Run a small disinfection tableware distribution center, need what tableware disinfection industry
Open the tableware disinfection distribution center, it is recommended that the prophase investigation, understand the market according to their own situation to decide whether or not to do again, to start a business will be lost,
Q:Purchase and use ceramic tableware should pay attention to what?
When tableware of pottery and porcelain of choose and buy should observe carefully the lining of tableware whether bright and clean, and fingernails, if on tableware have different pattern and not part of the refraction of light, of two different handle, glazed with fingernails, inferior product is likely to be heavy metal exceeds bid. At the same time, in order to ensure safety, should be taken before the use of ceramic tableware in boiling water for 5 minutes, or use the vinegar soak 2-3 hours, the harmful substances dissolved in the ceramic tableware. Should use white vinegar soak in addition, white porcelain, colourful porcelain, don't put in the microwave.
Q:How to use Japanese tableware
2. Miso soup of drink Drink is miso soup spoon in Japan, the Japanese use chopsticks of tofu in the soup or stir sauce to bowl, precipitation, and then directly to the bowl of soup, However, many Chinese are used to make the spoon so China Japanese restaurants catering to the habit of the Chinese will add a spoon in the soup.
Q:Material 304 stainless steel tableware poisonous
Regular big or famous brand, with material 304 stainless steel products, is no problem in safety. But small factory, the material is true, don't know
Q:The production of wheat straw tableware probably how many money
Start-up capital is mainly fixed assets investment. If the site is leased, the cost is lower. Mainly is the machine cost and liquidity problems Machine costs can be controlled within 200000, liquidity in 50000 or so you can start this project.
Q:South Korea tableware is what material
South Korea tableware Chopsticks spoons, basic it is stainless steel material Rarely use wood or bamboo utensils Bowl is basic metal stainless steel small bowl with a lid Then the base plate is made of plastic There will be made of porcelain tableware.
Q:The microwave tableware: why do you want to specify?
Common plastic also can not be used in the microwave oven, because it may be high temperature melt or high-temperature produce toxic or harmful substances pollution food, affect the body health
Q:Why buy back of stainless steel tableware by hand wipe hands have black marks?
Situation is generally in stainless steel in the process of machining and polishing residue left over from sundry, hand or water will naturally have a black phenomenon. But no matter after cleaning. Stainless steel polishing wax to increase its brightness, I build meaning you use cotton cloth to wipe the brush was no problem with hot water
Q:Restaurants in the packaged tableware how to use??
If so, we would like to open the direct use of use, in the restaurant there are other choices, can use ordinary disposable chopsticks.

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