DIY Yogurt Maker 1000ML Home Yogurt Maker

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200 pc
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60000 pc/month

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1. Description of DIY Yogurt Maker 1000ML Home Yogurt Maker

Yogurt is good for health. It’s good to intestines and stomach, helping digestion, regulating endocrine, protein and calcium, and functions for women.

Yogurt maker is a machine to make yogurt. It is developed with a device providing stationary temperature among 35 to 45 degree centigrade. Under this temperature, the proiotics multiply and the lactose turn into lactic acid, eventually the milk is ferment into yogurt. Our Yogurt maker is automatic, electric heating directly. It’s easy to process.

2. Features of DIY Yogurt Maker 1000ML Home Yogurt Maker

1)  Exquisite design, fashion appearance.

2)  Clear lid and Automatic making yogurt.

3)  Use automatic constant temperature of the PTC heating element heating, security and saving energy, only 20W Power.    

4)  U.S. FDA certified food grade safety material.

5) OEM is availabe.

6)  Certificates SGS ,CE,CIQ ,FDA etc.

3. Specifications of DIY Yogurt Maker 1000ML Home Yogurt Maker

Product Name

Yogurt Maker
Capacity1 L
Product Size200X200X145mm
Carton Size64.5X43.3X47cm

4. Images of DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

DIY Yogurt Maker 1000ML Home Yogurt Maker

5)  FAQ

1)   Are free samples available?

Yes. But express delivery cost is to be collected and we will pay it back after confirming the order.

2)  What about the lead time for mass production? 


Honestly, it depends on the order quantity and the season you place the order. Generally speaking, we suggest that you start inquiry two months before the date you would like to 

get the products at your country.


3)  What is your terms of delivery? 


We accept EXW, FOB, CIF, etc. You can choose the one which is the most convenient or cost effective for you.  

4)  Do you inspect the product? How?

Yes, each step of production and finished products will be carried out inspection by QC before shipping.

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Q:Yogurt machine, yogurt ah! Concrete steps! And the amount of yeast powder! I bought 1.5L
Finally add sugar and honey,Just fine,Nice to drink,Be sure to leave some of your yogurt base (or 1/3 of the yogurt box),Put it in the refrigerator,Next time, just put the milk straight in,There's no need to buy lactic acid bacteria!I'm the yogurt man,Just follow my steps,
Q:Yogurt machine how to make yogurt, you need to cook the milk?
Ingredients4 bags of pure milk and 1 sachets of yeast powderaccessoriesHoney in moderationYogurt is actually very simple ~ ~ using yogurt machine to do the method of yogurt steps
Q:Yogurt machine yogurt stepsDo you have any new ways of making it? Teach me, 3Q.
5 success!Open lid, smooth and smoothPS: put it outside or freezer for a while, then it will be more refreshingAdd strawberry cubes and the like is the expensive yogurt on the marketit is to be noted thatYogurt contains lactic acid and calcium combined, more can play a role in promoting calcium absorption. However, in the evening when you drink yogurt, you must remember that certain strains of yogurt and acidic substances have some damage to the teeth...
Q:Is the yogurt machine a heating appliance?
Our school is big power will be off, I have a little bear yogurt machine at home is 20 watts, if you buy 0.5L is 15 watts, but our school or do not dare to use, but also to do yogurt in the fridge to chill so well.Be forced not to be in school.Cleaning is very good to clean up. It won't taste strange.So.In fact, the most important thing I still think is the refrigerator.No, ice really isn't good.Buy one and use it at home.
Q:Yogurt machine why can not do yogurt?
Landlord, according to your statement, it should be homemade yogurt is more, there should be no operational aspects of the problem. I personally think it is fermented inactivated, general bacteria powder shelf life of 1 years to 1 and a half years, a long time, ice cooling effect is not good is likely to result in less inactivation of bacteria powder fermented yogurt vitality. Suggested that you can choose a lot of people recently recommended by the core box Bifidobacterium yogurt fermentation agent, the same 1g installed small bag, you can make 3-4 pounds of yogurt, the design of high vitality standards, shelf life of 18 months.
Q:Yogurt function can not be done without sugar yogurt?
In this environment, probiotics multiply, lactose in milk turns into lactic acid, and milk ferments into yogurt. Generally speaking, sugar free milk is only a low sugar content
Q:Which yogurt machine is good for you?
The efficacy of lactic acid bacteria in yogurt:Lactic acid bacteria are human beneficial bacteria, inhibit the growth of pathogenic bacteria and harmful bacteria in the gut growth and reproduction,Play a role in the prevention of infection, while promoting digestion and absorption of food and prevent constipation,Lowering serum cholesterol levels to prevent heart disease caused by coronary atherosclerosis,
Q:Is homemade yogurt safe in the end? Does it contain primers?
I made many yogurt, my experience is: ordinary pure milk, do not use high calcium or nonfat yogurt; secondly the introduction must be original, can be probiotics (probiotics is), but is not strawberry or Huang Taoguo granules.To be cured yogurt after doing a good job, to put at least one night in the refrigerator, so take out is very similar to the fused lactone tofu yogurt, I would love to drink this yogurt instead of thin like a liquid.
Q:Why can't my yogurt machine make yogurt?
2., milk problems, if the milk is not fresh enough, or milk of antibiotics, preservatives high content, will be killed by lactic acid bacteria, yogurt production failure3., not enough timeAlso, ah, do not use yogurt blending produced, the newspaper has been introduced, very bad ~!
Q:How do you make yogurt with a dozen milk yoghurt machines?
3, yogurt machine small milk box, along with the lid and a long spoon into the boiling water for a while, 1 to 2 minutes can be, this is for sterilization. Then don't touch the inside of the box and the mouth of the box as well as the part of the spoon to contact the milk.4, the use of hot water into the yogurt machine water storage box. Don't heat it again, it's for energy saving.

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