Diamond Sharpening Stone Double Sided Grinding Tools 1000#3000#

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500 pc
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20000 pc/month

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Product Description:

Diamond Sharpening Stone Double Sided Grinding Tools 1000#3000#

 

 

size : 180*60*27mm

weight: 600g 

Name: 1000 # / 3000 # double-sided high-grade grindstone

Model: T0961W

Description: white fused alumina corundum material a high purity, white, with a high hardness, excellent self-sharpening, grinding power, high efficiency, is an acid corrosion, high temperature and other characteristics on both sides of the duplex Whetstone different granularity from the will of each particle size Whetstone different grinding effect, so a Whetstone has two grinding performance, affordable and versatile.

 

Scope:

Widely used in kitchen knives and garden tools, woodworking tools.

 

Product Features:

1, high-grade corundum to ensure efficient and sharp sharpening effect.

2 sided sharpening design (1000 # kibbled 3000 # finely ground)

3, with silicone non-slip base to ensure sharpener security.

 

How to use:

First Whetstone placed soaked in water for about 5 minutes, and then on a stable platform, according to the blunt tool of the extent decided to adopt one or two steps:

Step one: 1000 # kibble for the blade or repair the damaged blade, suitable for a blunt tool.

Knife angle of 10 to 30 degrees the abrasive blade back and forth, with a small force in Whetstone surface. Grinding tools sharp can.

Tool sharpening general use after half a year the kibble once, also according to the specific circumstances.

 

Step Two: 3000 # finely ground, this is a necessary step, with the elimination of the burr on the knife-edge.

The use of smaller efforts, repair, smooth sharp blade edge can repeat the first step in sharpening method.

Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.

2, tool wear, wipe with a damp cloth or rinse with water, then wipe dry. Cleanup Whetstone surface with a soft brush, put dry in a well-ventilated place

 

Note:

, Brothers to fully use the entire surface of the Whetstone, to keep Whetstone surface consistency.

Use protection Whetstone avoid falls from a height.

3, with the the sharpening oil use better.

Sharpener and tool Do not put in easy reach of children to avoid accidents.

 

 

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Q:Enrich the knife sharpener?
The sharpener is characterized by use of the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is material with special material processing refined, long service life, simple operation and cheap, it is an indispensable good helper housewife. Compared with the traditional knife sharpener, modern sharpener has the advantages of high speed, simple operation, easy to carry, beautiful appearance and so on. In addition, the knife does not need to add water and oil and other liquids. Very safe and sanitary to use. There are many kinds of types is the sharpener necessary sharpener modern kitchen supplies, a fixed angle, there are flat and rodlike; grinding material, high performance ceramics, diamond hard alloy and stone; the product is different, the price difference is large. So how to choose their own sharpener and satisfactory? We can discuss from several aspects, for reference for everyone to choose: first, knives or tools and material hardness: if your tool or tool steel for the better or higher hardness, diamond knife sharpener, high performance ceramic sharpener and stone three optional; if your tool and tool material is also hard alloy material than steel, the choice of high performance ceramic diamond knife sharpener, sharpener, especially recommended is diamond sharpener (such as grinding ceramic knife or hard alloy cutting tools, diamond sharpener is the only choice). Second, single edge tool or double...
Q:Can a Zwilling knife be sharpened by another sharpener?
Of course, the metal cutting tools are worn out, the difference is that the time of sharpening and the use of the knife itself material hardness.
Q:Do you have a knife sharpener? Is there any good sharpener?
Easy to use ah, since his knife, I think a lot of knife.But it takes a little bit of interest.Interested, you can buy a fixed angle grinder, grinding time is about 10 minutes, you can determine their own angle, sharpness, durability.
Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The machine tool is a tool grinder, such as a high speed drilling machine for processing a printed circuit board, a numerical control machining center, a grinder with a drill bit and a cutter
Q:Is it necessary to buy a Zwilling or a sharpener?
I went to the free grinding edge once, really very convenient, but the time is not short.
Q:Do you have a Tupperware sharpener?
Make up can also be used for a long time is not good. Wound knife.This kind of back and forth knife sharpener, grinding out of the stripes, under the microscope, very clear.Because the edge of the blade is thin, the influence of the texture is very large.
Q:How do you use the sharpener? How to use
There will be a knife slot knife on the knife slot on the push and pull a few
Q:Sharpening stone and sharpening rod which make
You have to look at what to do with the edges of open front should use the grindstone three steps in the most thick about 200 mesh or a blade and then use about 500 of the burr and then polishing about one thousand meshes are generally not edged from ordinary knife before two step is enough if you are collecting or play knife appearance and extreme sharpness can add third step if the sharpness of the knife is hard to add a step with ruby grindstone (3000 mesh) and agate grindstone (8000 to 10000).If your knife is paused or just ordinary kitchen knife sharpener with rust. It can only be used for ordinary knife usually use tableware like playing with a knife sharpener, sharpener tube are called destroy knife can only be a few weeks with a knife grinding rust
Q:Sharpener good, advantages, disadvantages
Is not good, it is recommended not to use, good knives are worn out, with the most primitive stone on the line
Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
1, the grindstone on sandpaper grinding, from the bottom to the top of the grinding stone, until the grindstone uniform color, pay attention to the grindstone and sandpaper to dry2, wash the grindstone, the first knife to the rear, the right hand holding the handle, forward and backward grinding under the 8, and then change a face, the former one after grinding3, continuous grinding for twenty minutes

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