Corrugated steel sheets

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Product Description:

Commodity

Hot dip galvanized steel coil and sheet

Technical Standard:

JIS 3302 / ASTM A653 / EN10143

Grade

DX51D / DX52D/ DX53D/ S250,280,320GD

Types:

Commercial / Drawing / Deep Drawing / Structural quality

Width

500/650/726/820/914

Thickness

0.12-2.8mm

Type of coating:

Galvanized

Zinc coating

Z30-275g/m2

Surface Treatment

Chromed / Skin-pass/ Oiled/Slightly Oiled/ Dry/ Anti-fingerprint

Surface structure:

Zero spangle / minimized spangle / regular spangle/ big spangle

ID coil

508mm or 610mm

Coil weight

3-8 MT per coil

Package:

Properly packed for ocean freight exportation in 20''containers

Application:

Industrial panels, roofing and siding for painting

Price terms

FOB,CFR,CIF

Payment terms

T/T or L/C

Delivery time

Within 30 days

Remarks

Insurance is all risks

MTC will be handed on with shipping documents

We accept the third party certification test,such as SGS/BV

Technical data :

Hot dipped galvanized coil Technical Data

Chemical Composition

GRADE

C

Si

Mn

P

S

Ti

SGCC/DX51D+Z

≤0.10

≤0.50

≤0.60

≤0.10

≤0.030

≤0.020

DX52D+Z

≤0.10

≤0.50

≤0.60

≤0.10

≤0.030

≤0.020

SGCD/DX53D+Z

≤0.10

≤0.30

≤0.50

≤0.05

≤0.030

≤0.020

SGCE/DX54D+Z

≤0.10

≤0.30

≤0.30

≤0.03

≤0.020

≤0.020

DX56D+Z

≤0.10

≤0.30

≤0.30

≤0.03

≤0.020

≤0.020

Structural

≤0.20

≤0.60

≤1.70

≤0.10

≤0.045

Hot dipped galvanized steel coil Mechanical Properties

GRADE

Yield Strength MPa

Tensile Strength MPa

Elongation %

SGCC(DX51D+Z)

≥205

≥270

-

SGCD(DX53D+Z)

-

≥270

38

SGCE(DX54D+Z)

-

≥270

40

DX56D+Z

-

≥270

42

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Q:Are cold steel swords durable?
O.Adequate. First and fundamental it takes coaching and observe to use a katana. There may be a little bit component known as 'system'. You need to to search out an trainer. Except you're a fairly significant man, an O Katana is conveniently too large for you. Weapons of this way were not used for dueling, they have been further anti-cavalry weapons. As a substitute cumbersome for one in the direction of one combat. The cold steel katanas are not very regularly correct varieties of a japanese sword - missing finesse and poorly balanced. They are going to take a beating though and it seems like that's what you probably giving it. Severely, you possibly more often than not a hazard to your self and possible others round you - to search out an teacher.
Q:Physics! Steel pots and pans?
Stainless steel is less conductive than copper. However, steel will retain heat longer and thus be distributed more evenly. (hence the thick bottoms, but also for balance). Copper on tea kettles is ideal to bring water up to a boil rapidly but since your not really cooking food, temperature distribution or control doesn't really matter. Now if your cooking sensitive food, then it does matter. For example, the use of a double boiler is preferred for chocolates. Temperature and distribution is critical. As far as relatively inexpensive copper clad pots and pans such as Revereware? Well, I don't see a difference but perhaps they did some testing.
Q:List out the Industrial application of Eutectoid Steel.?
Eutectic steel is used to produce pearlite, bainite, spheroidite and martensite steels. Those steels vary in strength, hardness and ductility. One uses martensite steel for example in razor blade manufacturing. Of course there is no end to the various uses of these steels.
Q:Stainless Steel Used In Knifes?
If your talking about a folding pocket knife, I think that it's basically six one way and a half dozen the other. I actually do prefer stainless for my pocket knives. I don't want to oil a knife to the degree I feel carbon requires, only to then stick it my pocket to attract dirt to the knife and oil to my pants. I'm the exact opposite on sheath knives though. I like 1095 carbon steel, plain edge sheath knives. I'll thrash on them HARD, and I rarely have major edge problems. Of course, I require them to be coated with some kind of powder coat or the like, because they can rust, but I do try and keep them clean and dry when in the sheath, so they won't pit the uncoated edge. My reasons for this sheath knife preference is multi-fold. First, these knives are simply affordable. I don't spend $80 dollars on a outdoors sheath knife. I use the tool too hard to want to spend more. I don't like the more traditional stainless steels such as AUS-8, 420HC, and 440C (not to mention the HORRENDOUS 440A) because I feel that the all else being equal, a stainless blade will bend before a carbon blade will break. I also think that carbon holds an edge at least as well, if not better, than traditional stainless, and it's much easier to hone. I don't know much about these new laminates, other than the very hard, but not so tough. They seem to be POSSIBLY too brittle for my use. That, combined with the fact that they cost a FORTUNE, means that I just won't be considering them.
Q:How to remove stains in stainless steel microwave?
i am not sure what country you are in but in australia we have this stuff called easy off bam and if you leave it on for half an hour then wipe it off that does the trick. If that option is not available, I know it sounds silly, but try either toothpaste or some lemon juice mixed with bicarbonate of soda. Good Luck i hope that helps you some :)
Q:How many millimeters is a number 3 steel crochet hook?
A okorder.com/. . If your hooks are marked by letters and milimeters, they are likely intended for working with YARN, not crochet thread. The steel hooks are smaller and are used with thread rather than with yarn. In addition, if you're working with a vintage pattern, a hook may be called for that you cannot purchase today. Here is a web site that explains many of the puzzling questions about hooks
Q:Permanently expanding steel?
You can calculate the maximum reversible strain, for elastic loading as follows: You need to look up the yield strength (for that particular type of steel). Divide this yield strength by the elastic modulus of steel (also called Young's modulus). That gives you the strain at the onset of yielding, the maximum you can strain the steel fibers before crossing the point of no return. If you are interested in the strain until failure, you need to take tensile test measurements. Seldom do people document an equation to model the non-elastic portion of the stress-strain curve of the specimen, because seldom do we design systems to operate with materials which yield. We want systems which only deform reversibly and elastically. This means you need to perform an experiment to find what you are actually desiring to know.
Q:Can your sweat tarnish real silver & steel jewelry?
steel shouldn't really tarnish, it rusts and moisture increases that. Silver tarnishes when exposed to air and sulfur. Moisture increases the process a bit, but it happens anyway. Sweat is not gross, it's a necessary function of your body, otherwise you would die. A lot of sports people wear jewelry and they sweat a lot. If you wear the jewelry all the time, that will prevent the tarnish a bit. If you take it off, clean it (water and dish washing liquid), dry it and put it in a zip lock back to keep it away from air and moisture. In the end, cleaning the jewelry is quick and easy so don't worry about it.
Q:Why can hot rolled coils be placed outside?
Because hot-rolled steel coils are generally used as raw material for semi-finished products, they have to be further used for pickling and cold rolling to make more use. The rust and dust can be removed after pickling
Q:how can one go about melting and casting steel?
Steel is melted in a cupola furnace. you don`t cast rods you cast a large ingot and then while its red hot and still soft it is rolled in between gradually reducing shaped rollers so it gets stretched out and the structure of the metal makes it less likely to snap.

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