cheap ceramic knife set

Ref Price:
Loading Port:
China Main Port
Payment Terms:
TT OR LC
Min Order Qty:
-
Supply Capability:
-

OKorder Service Pledge

Quality Product

Order On-line Tracking

Timely Delivery

OKorder Service Pledge

Credit Rating

Credit Services

Credit Purchasing

Share to:

Product Description:

ceramic knife 3'4'5'6'7' peeler

Advantage Of Ceramic Knife

1.GoodQuality :We have strict quality control system .Good reputation in the market.
2.Competitive price: We always support our customers’ business with competitiveprice.
3.Good Service : We treat clients as friend.
4.Low MOQ: It can meet your promotional business very well.
OEM Accepted : We would be glad to help develop your new design product item.

Usage Of Ceramic Knife

Family used, hotel,restaurant, wedding party, supermarket, retail shop, promotion, gift etc.
Our factory supply all kinds of stainless steel tableware, west tableware,cutlery set, gifts tableware,Kitchen utensils,Kitchen knives,pot.style variety,exquisite workmanship, beautiful and practical, suitable for restaurants orhome use, made of high quality stainless steel and high quality, of theproduction process can be high temperature sterilization, used for a long time,plans to welcome new and old customers to sample processing customized, we willwith the fastest speed to reward all the customers the best quality!

Send a message to us:

Remaining: 4000 characters

- Self introduction

- Required specifications

- Inquire about price/MOQ

Q:What type of stainless steel is the best kitchen tool?
Now, good reputation, is a shell steel knife, knife shell quality hard, hard with toughness, and resistance to cut and durable, long service life! Like I can find
Q:How to distinguish the kitchen knife
Process: the knife manufacturing process system is divided into two kinds, forging and forging the embryo, is the heritage of the traditional manufacturing process, combined with many traditional forging advantages, the embryo is a relatively modern machine stamping edged into production soon, but use the embryo is not good for forging.
Q:What are the materials used to make kitchen knives
Many brands are the kitchen knife by the production method of forging and stamping (forged) (stamped) of the points, the same brand of the same size knife, knife forging prices of Chinese and Western style, stainless steel kitchen knife which brand is good, what brand of kitchen knives, kitchen knives including brand brand and other details. Stainless steel knife: different steel has different performance, no material is omnipotent
Q:What is a good tool for kitchen knives
Stainless steel is better, even a little yellow with carrot tops can be removed.In fact, the brand is the same, more attention is the material.
Q:What kind of stainless steel kitchen knives
The best is 400 series stainless steel. At present there are many advanced package cutter, tungsten steel cutter, composite steel! But it is really good for practical and high durability knife, I suggest the blacksmith shop selling Dao Lang Practical Hand Forged knife, the knife does not look good, but it is really good for practical, wear very high toughness!
Q:Kitchen knife with a knife how to open angle is how much tolerance
17 degrees: General knife or razor sharp blade angle, but the continuing poor.20 degrees: can provide a very sharp blade, a knife or need to use a very sharp knife.
Q:What is the round hole in the middle of the tool used for cooking in the kitchen?
Things will not be cut when the knife on the top, if you help, please accept, thank you
Q:What kind of kitchen knife?
Wang's scissors are good but also can buy a kitchen knife to see!
Q:Kitchen knife blade bad how to do
Kitchen knife on the sharp good still use the traditional old-fashioned kitchen knife, look more ugly, but the real good, old-fashioned kitchen craft heritage for thousands of years is the best. Like Guopan knife factory who forged a deaf hand shell steel knife, a very sharp and durable, a knife with a Kaka 3-5 used casually, not blunt on the grindstone up and came back a few new. A few years to save a lot of knife
Q:Kitchen how to keep the kitchen knife does not rust?
There is also a way to cut the onion with a kitchen knife, or rust. If the rust is more serious, you can use these two methods. After the usual use of a kitchen knife, it is best to wipe with a cloth and wipe a little oil, or wipe with ginger, can prevent rust.

1. Manufacturer Overview

Location
Year Established
Annual Output Value
Main Markets
Company Certifications

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a)Trade Capacity  
Nearest Port
Export Percentage
No.of Employees in Trade Department
Language Spoken:
b)Factory Information  
Factory Size:
No. of Production Lines
Contract Manufacturing
Product Price Range