Cast Aluminum PP Handle Double Burger Press High Quality

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Loading Port:
Shanghai
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TT or LC
Min Order Qty:
500 pc
Supply Capability:
10000 pc/month

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Product Description:

1. Structure of Burger Press Description 

Single Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 8 cm (H)

* Non-stick coating on surface

* Color: Grey/Black.

* Packing: each set in one PP bag, 24 sets/CTN, 40x40x575px, 8/9KGS

 

 2. Main Features of Burger Press

 Double (2 in 1) Burger Press

* Material: cast aluminum

* Burger press plate: 12 cm (DIA)

* Burger presses with painted hard wood handle: 300px (DIA) x 700px(L) x 8 cm (H).

* Non-stick coating on surface

* Packing: each set in one PP bag and color box, 12 sets/CTN/40x40x575px/8/9KGS

 

 3. Burger Press Images

Cast Aluminum PP Handle Double Burger Press Good quanlity

 

 Cast Aluminum PP Handle Double Burger Press Good quanlity

 

 Cast Aluminum PP Handle Double Burger Press Good quanlity

4. Burger Press Specification

Size: overall size 12*12*8(H) cm

           Under pan size 12*12*2(H) cm

           Upper press size 11.5* 11.5*1.8(H)cm

Material: cast aluminum + wood

Packing: 1set/color box, 12sets/CTN, 32*29*737.5px, 4.6/3.6kgs

Press base is 3/4"/50px deep, 4.5"/287.5px diameter. 

* Uniform patties cook evenly. Apply pressure to adjust thickness. 

* For easy removal and stacking: line with plastic wrap or parchment paper

* For easy transfer to grill or freezer. 

* Ideal for beef, chicken, turkey, pork and vegetable burgers. 

* Nonstick cast aluminum and comfortable wood handle. 

* Use to form crab cakes and appetizers. 

 

5. FAQ of Burger Press

1) Can cookware meet food-grade test? 

Yes, our products can meet EU, FAD, LFGB, DGCCRF standard. 

2) What is cookware made of?

Our cookware are durable and safe made of material of aluminum and carbon steel. The tough nonstick and ceramic cooking surfaces that last for years.

3) Are there economical cookware items available?

Cookware is one of the best you’ll find. Their line of aluminum cookware is less expensive, but never sacrifices quality. All the pots and pans have reinforced edges and aluminum handles secured with heavy-duty rivets, The body is spun for greater strength, and each pot is given a thick base,which gives the cookware rapid heat in fusion and a long life 

4) How can I extend non-stick coating?

Using cookware pans? You can extend the life of nonstick coating by reconditioning then once in a while. Every few months, take the empty pan and put it on the stove over high heat. After about two three minutes, put it one or two tablespoons of peanut oil and swirl it around so it coats the inside of the span. Turn off the heat and let the pan cool to room temperature and then wipe away the excess oil with a paper towel. Repeat the process once more to recondition the coating on your pan.

5) Are cookware companies environmentally friendly?

Cookware is one of the leading cookware manufacturers in China. Design standard with respect for the environment by reducing the amount of energy and raw materials needed in production. This minimizes waster. They’re also very vigilant about carrying out regular emission checks. So, if you’re looking for an earth-friendly cookware company, we are the one for you.

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Q:Can titanium be used for tableware?
You can. We have production. Biological metal, without any damage. Advantages: Hard, no rust, high temperature resistant, not allergies.
Q:The advantages and disadvantages of stainless steel tableware?
And will not break, long service life. Surface is bright and beautiful. Cleaning also worry, afraid of knock against. To say the disadvantage of stainless steel tableware, should not much. At best, is not as colorful high-grade porcelain
Q:Daily-use ceramics which is divided into several grades of porcelain tableware, what is the difference between them?
From classification: porcelain enamel porcelain, afraid your kiln, ice porcelain, blue and white porcelain, porcelain, etc., and now there is a kind of glass ceramics. As for the raw materials, are all the same, just different other formula.
Q:What is the difference between kitchenware, tableware, cooking utensils and contact?
Strictly speaking, kitchen utensils and appliances is you cook a meal you need something, such as a kitchen knife cutting board and so on. Refers to when having a meal with tableware, such as bowl chopsticks dishes, cooking utensils is your hearth as smoke lampblack machine, gas stove. Belong to daily necessities, cannot leave these three kinds of cooking, eating but usually are kitchen utensils and appliances to cover these three categories. Glass can belong to the tableware,
Q:Using silver tableware can lead to poisoning?
Silver tableware have antivirus away bacteria effect, won't poisoning! search Answer is not easy, if you have any help, please!
Q:Buy a bowl of what choose ceramic tableware or bone China or other material?
Bone China is the best, do not contain heavy metals such as lead, cadmium, if afraid of hot, then don't choose Korean dishes, choose to have the bottom of the bowl of bowls, such as the Australian bowl, admiralty bowl, footed bowl.
Q:What is the purpose of the bulletin board
Kill bacteria, prevent sexually transmitted diseases.Insect-borne infectious diseases by such means as insecticidal was used.
Q:Tableware disinfection effect in what way is the best?
Tableware disinfection is the best way the steam sterilization. If the conditions are not permitting, traditional disinfection methods are available, and salt water to clean.
Q:With water ironed tableware can eliminate the hepatitis b virus?
(1) blood transmission of hepatitis b virus is mainly; Such as the input of whole blood, plasma, serum, or other blood products, spread by blood-borne injection. (2) the source of sexually transmitted, such as pregnant women with poison through the birth canal to vertical transmission to the newborn; The pregnant women of late pregnancy occurred hepatitis infection on the foetus.
Q:Use the tableware can make copper?
This unscientific, the copper in the general case is not dissolved in solution or meal and the food in the reaction of matter. But you can use iron pan down to a certain extent, iron, because iron more lively than copper, copper relatively inert. Copper body generally don't lack of, if not picky about food.

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