Q:The commonality of the base

alkali and acid reaction, the formation of salt and water (such reactions are commonly referred to as neutralization reaction)

Q:What is the important character of Chinese made alkali?

Hou Diping famous chemist, "Hausdorck Alchemy" founder. He has worked for China's chemical industry and has been known for his life in the world. Sodium carbonate is used extensively. Although people have been from the saline soil and salt lake in the sodium carbonate, but still can not meet the needs of industrial production.

Q:What is alkali?

What is the alkali is the ionic compound, the ionization of the anion is hydroxide (OH-), in fact, the oxygen ion acid root (which can compare sulfur and sulfur), and the anion contains only hydroxide. (Such as LiOH, NaOH, NH3 · H2O) soluble in water, alkaline earth metal ions formed in the periodic table from top to bottom gradually soluble [Be (OH) 2, the alkali metal ions or alkali ions, Mg (OH) 2 is insoluble, Ca (OH) 2, Sr (OH) 2 is slightly soluble, and Ba (OH) 2, Ra (OH) 2 is easily soluble, and other bases are in addition to TlOH and Tl (OH) Is difficult to dissolve alkali and acid metathesis reaction is also known as neutralization reaction, that is, H + + OH- == H2O

Q:That day, I put the alum in the water, and then I smell the gas, I would like to know the alkali is not harmful to people, right?

Alkali has a strong role in degreasing, you can remove the oil on the dry goods on the excess oil;

Q:A bit tall please help me one!

China Battery Industry Association executive vice president and secretary general Wang Jingzhong pointed out: "green alkaline alkaline manganese battery products," the introduction of China's alkaline manganese batteries marked the main environmental indicators have reached the world advanced level. This time the introduction of alkaline manganese battery brand, the battery mercury content of 0.0001% below, and not contaminated soil mercury content close. Waste batteries have little impact on the environment. According to the State Environmental Protection Administration on October 9, 2003 announced the "waste battery pollution control technology policy" provides that the waste mercury-free alkaline manganese batteries can be mixed with domestic waste collection and landfill.

Q:What is the harm to the human body?

The disadvantage of soda ash is the vitamin B1, B2 and vitamin C in food have a strong destructive effect, and will affect the body of certain minerals absorption and utilization, and therefore can not be abused.

Q:What is the role of alkali in the surface

Related to the crowd: the general population can edible production guidance: 1. Alcohol can remove the salad in the oil, the method is to wait until with the aroma of salad oil heated to hot, put a certain amount of soda ash, slowly with chopsticks Even can be; 2. Alcohol can remove the dough's sour taste, and can make the bread bulky white, but can not add too much, otherwise the bread will become yellow or crack, the taste will become bitter. Heat, taste bitter; with dehumidification, the food stagnation, detoxification of the role of acid. Note: 1. Do not put the food in the lye soak, so as to avoid raw materials rot, as long as the appropriate concentration of alkaline water will be repeated washing Several times can be; 2. Alkali is inorganic, itself does not have any nutrients, but the role of food cooking can not be underestimated, alkali solution of the electrolyte is the electrolyte, so that food raw materials (such as squid) in the protein molecules in water Ability to enhance the speed of raw materials to speed up, but should pay attention to master the amount of alkali, methods and time to prevent food raw material was too thoroughly, too bad or even deterioration.

Q:Alkali soda water

Soda water is an aqueous solution of sodium bicarbonate, containing weakly alkaline, medical topical disinfectant, drinking and neutralizing the body's acid-base balance, changing the acidic constitution. Most of the soda water sold on the market is a synthetic carbonated beverage that is compressed into purified water and added sweeteners and fragrances. Soda water is a carbonated beverage, is pressed into purified drinking water into carbon dioxide, and add sweeteners and spices. He is an aqueous solution of sodium bicarbonate, containing weakly alkaline, medical topical sterilization, oral administration can be integrated within the body's acid-base balance, change the acidic body. Sodium bicarbonate is what we say baking soda molecular formula NaHCO3 is usually said that the surface screwdriver, but this is not directly joined the surface screwdriver, the market selling soda water is mostly in the purified drinking water into the carbon dioxide, and add Sweeteners and fragrances of synthetic synthetic carbonated beverages. Baking soda: NA2CO3 soda: NAHCO3, weak base. Medical topical disinfection can be sterilization, oral administration can cure too much acid. Soda water is actually carbonated water Well, Coke, whiskey what is inside. Pure soda water also has, usually the equipment, supermarkets have to sell. Can be used for cocktails. Can go to the pharmacy to buy small soda tablets with warm water to the system, but the concentration is not good to master.

Q:What are the characteristics of the composition of the base?

Metal ions and hydroxide ions

Q:Would you like some rice when you cooked rice or millet gruel?

But there is a situation, that is, in the boiled polenta, corn paste, the production of Wo Wo first corn products, should add a small amount of alkali. This is because the corn contains niacin is very high, but there are 63% to 74% can not be absorbed by the body combined with niacin, long-term consumption of this corn food may occur niacin deficiency - podular disease: dermatitis , Diarrhea and dementia. Early symptoms include lazy weakness, loss of appetite, chapped lips, tongue swelling and pain. If the disease continues to develop, will make the skin in the sun dermatitis, face, hands and feet skin will appear red, long blisters, peeling, brown pigmentation, rough and wrinkles and other symptoms. In order to avoid this situation, the best way is to add some alkali in the corn food, that is, in the boiled polenta, corn batter, do Wo head, the amount of some alkali. This can make the combination of corn in the release of niacin released into a free niacin, alkali-added corn food generally niacin release rate of up to 37% to 43%, and also save vitamin B1 and vitamin B2, very It is good.