Automatic measuring sulfur analyzer

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Product Description:

Just ready to sample (20 at once) on the turntable, the instrument automatically complete the analysis, and the sample can be recycled. This product is the "Sixth National Power Industry Skills Competition" instrument --5E-S3100 upgrade automation products.

Patented technology:

A drying apparatus for measuring sulfur analyzer (ZL 200920000334.3)

2. Fast draining devices (ZL 200920156827.6)

3. sulfur analyzer for measuring temperature combustion tube fixed sleeve (ZL 200920156826.1)

4. An electrolytic cell (ZL 200920219283.3)

Technical features:

1. Using horizontal furnace and GB porcelain boat, fully meet the national standard.

2. High automation, the operator simply ready samples (up to 20) on the turntable, the instrument automatically to complete the analysis. (Figure 1)

3. The boot can be self-test, an error message appears, provide maintenance recommendations.

4. Convenient tapping control, easy to clean the cell, the electrolyte replacement.

5. Large-capacity drying tube, reducing the frequency of replacement desiccant.

6. DC pump, flow stability, low noise.

7. networking, external electronic balance.

Technical parameters:

The number of samples (number / time): 20

Sulfur measurement range: from 0.01% to 20%; sulfur measurement resolution: 0.01%

Sample weight (mg): 45 ~ 55 (coal), 80 to 100 (oil)

Single-sample test time (min): 4

Working oven (℃): 1150 (coal, coke), 920 (oil)

Temperature accuracy (℃): ± 3; Power (kW): <3; Weight (kg): 57

Dimensions (mm): 968 × 510 × 345

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Both ICP and AAS instruments are tested by chemical methods. The advantages are: high accuracy and good repeatability. Generally speaking, third parties are using this method. The disadvantages are low test efficiency, great pollution and high test cost
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Yes, the food quality standards are now mostly measured by chemical analysis or instrumental analysis.
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Chemical analysis accuracy is very good, but the precision is not good, that is a constant or semi trace components can accurately measure the content of trace components, but for the poor even can't be detected, the error range is small, usually require control in less than +-0.1%, the instrument analysis accuracy is poor but the precision is good, can a qualitative or quantitative measure of trace components, but the error range is larger, +-1% or more.
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