Aluminum Disco for Kitchenware

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2 m.t.
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10000 m.t./month

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Aluminum Disco for Kitchenware 

1.Structure of Aluminum Disco for Kitchenware 

Aluminum Disco for Kitchenware  is widely used for kitch, including fried pans, non-sticky pans, cooking pots, hard anodize cook wire, pressure cooker and house hold utensils.. Aluminum Disco for Kitchenware  for the deep draw and spinning. You can choose the alloys as your habitation and we will do our best to meet your requests.

2.Main Features of the Aluminum Disco for Kitchenware 

• Smooth surface

•No waves

• High strength of extension and yield

• Well packaged


3. Aluminum Disco for Kitchenware 


Aluminum Disco for Kitchenware

Aluminum Disco for Kitchenware


4. Aluminim Circle for Cookware


AA1050,AA1060,AA1100 AA3003etc.








GB/T 3880-2006




We have organized several common questions for our clients,may help you sincerely:

    How about your company

A world class manufacturer & supplier of aluminum coil and alloy blanks. Aluminum production base is comprised of 18 aluminum annealers, 10 coil and foil mills, 4 continuous production lines, 2 hot rolling production line and 3 prepainted lines.

Export  5000 tons per month to Asia, America and Middle East. Always do the best for our clients.

②Can you guarantee the quality of the products?

We are responsible for the quality of materials to get a long-term cooperation with clients in a reasonable period of time and we are glad to arrange and coordinate any third party inspection for you.

③What is the delivery time after purchase?

35 day after receiving client’s deposit or correct LC




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Q:Why can't a new pan be used in an induction cooker?
the contact area with the electromagnetic oven heating, the diameter of not less than 12 cm
Q:Does anyone understand the coating of the pan?
PTFE (Teflon) durability is low, easy to fall, in order to increase the life of the pot
Q:Which brand is good for a pan?
we do not need to actually care about the brand, the most important is to look at the feedback of sales and users
Q:Why does a pan for an induction cooker bulge in the middle?
The electromagnetic oven was developed by the Germans, I believe we all know,
Q:Pans, iron or aluminium alloy?
Iron pots are easy to rust and should not be served overnight
Q:You can do not pan fried dumplings
the dough with small ball with a rolling pin rod into round slices, add appropriate amount of fillings (spare material second steps), fold fold dough with niejin dumplings edge, thus completing a dumpling process.
Q:How do you use the pan?
A pan is a kind of food used for decocting.
Q:Want to buy a pan, usually at home to do their own Western fried steak, with good brands recommend it?
I recommend you use the square Pan European Rex,
Q:What about the special dual-purpose pan?
Pans are generally classified, is a special fire, a fire electromagnetic oven general
Q:What is the difference between a pan used in the West and a non flat frying pan used by the Chinese?
The round bottom pan can be seen as a product of the kitchen ware development process. Before the ancient chefs used the round bottom pan, the round bottom pan could have several advantages:

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