• Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor System 1
  • Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor System 2
  • Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor System 3
Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor

Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor

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Loading Port:
Shanghai
Payment Terms:
TT OR LC
Min Order Qty:
5 m.t.
Supply Capability:
100000 m.t./month

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Introduction

Aluminum foil is aluminum prepared in thin metal leaves with a thickness less than 0.2 millimetres (8 mils); thinner gauges down to 6 micrometres (0.24 mil) are also commonly used. In the United States, foils are commonly gauged in thousandths of an inch or mils. Standard household foil is typically 0.016 mm (0.63 mil) thick, and heavy duty household foil is typically 0.024 mm (0.94 mil). The foil is pliable, and can be readily bent or wrapped around objects. Thin foils are fragile and are sometimes lamilated to other materials such as plastics or paper to make them more useful. Aluminum foil supplanted tin foil in the mid 20th century.

Annual production of aluminum foil was approximately 216,000 tonnes (216,000 tons) in LingFeng (our company) one year..Approximately 75% of aluminium foil is used for packaging of foods. household foil,container foil, cosmetics and pharmaceutcal foil etc, and 25% used for industrial applications (e.g. thermal insulation, cables and electronics).

Application of Aluminum Foil:Mainly used in package for food, drinking, cigarette, Pharmaceutical, photograph, daily necessities, power capacitor, construction, auto,boat, celling, lable, etc .

Quality of Aluminum Foil: Totally free from defects like white rust, oil patches, roll marks, edge damage, camber, dents, holes, break lines, scratches and free from coil set.

Chinese Standard of Aluminum Foil:  ASTM-B209. EN573-1, GB/T3880.1-2006

Packing for Aluminum Foil: Seaworthy wooden case/box, or as your requirement. ID of aluminum foil roll: 76mm,152mm,200mm,300mm

Kind attention: Specifications can be customized as the customer’s requirements.

 

Specification of Aluminum Foil

Alloy No.Thickness 
(mm)
Width 
(mm)
Temper
A1145,A1235,A8011
Household Foil
0.005-0.220-1700O,H14,H18,H19,H24
A3003,A8011
Semi Rigid Container Foil
0.005-0.220-1700O,H14,H18,H19,H24
A8011,A8021
Pharmaceutical Foil
0.005-0.220-1700O,H14,H18,H19,H24
A8011
Foil Label
0.005-0.220-1700O,H14,H18,H19,H24
A1145,A1100,A1235,A8001
Fexible Packing Foil
0.005-0.220-1700O,H14,H18,H19,H24

 

Our services

1. Reasonable production arrangement to make delivery very fast;

2. We are able to provide leading tolerances, metallurgical assistance, quick and reliable delivery, samples for new products, etc.

3. We have the strong capability to meet your particular requirement for the products.

4.To guarantee the quality of the products we can meet most of the standards all over the world.

 



Photos of products

Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor

Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor

Aluminum Anode Foil Formed Aluminum Foil For Aluminum Electrolytic Capacitor




Q:I need the grandmas cookbook recipe for no-bake cookies!!?
2 stuffed pork chops 2 cans of cream of mushroom soup paprika Put soup in bottom of crockpot-chops on top-spoon some of the soup on the chops-sprinkle with paprika.Cook on high for 5 hoursQuick easy you will have the stuffing in the chops to eat with the pork chops the soup as your gravyENJOY
Q:How do I slow cook a brisket in the oven for bar-b-qI've been in Texas 25 years and don't have it down.L
what I do: lay a piece of aluminum foil in a shallow glass cookwareMake sure the foil is large enough to wrap the meat and seal the edgesput my favorite dry rub on both sides of the meatlay the meat into the foil lined pan, cook with the fat side UP slice up a medium to large sweet onion, lay on the meat spread across the meatCover and seal the edgesYou will need to get access to the meat when the food is cooked so you can pour off the juicesI cook at 275 for 4 hours, but I like my brisket well doneMy wife cooks at 275 for 2 hoursWhen the meat is done, open one end of the foil, pour off the juice and saveopen the foil, lay on a cutting board, and slice on the bias, I like a nice 45 degree cut, LOOKS GOOD, does not add to the tastepour the juice over the sliced meat YUMMMMMMM
Q:So my partner and I went on a couples fishing trip with his bossman and his wife-all together we caught 7 kepepers (all croaker) and they generously gave us the ones they caughtlIt's been years since I've kept fish to eat that we've caught-I just don't like killing things (I'm a maim and release kinda person), however I still remember how scale, gut, clean, de-head, the whole shebang with no problemWhen I used to go fishing with my momma years ago and we kept fish, she'd always fry them up, but my partner isn't all that into fried fish, so here's the question:Do you have a favorite recipe on cooking croaker, preferably baked, broiled, grilled, whatever? If you have a fried recipe that all your friends and family rave about, feel free to share it and I may be tempted to try it, but mostly looking for something that doesn't include fryingAlso, a picture to go along with your recipe would be GREATLY appreciated, but not mandatoryAfter all, we eat with our eyes first.
Baked Croaker: Preheat the oven to 450 degrees FahrenheitCoat a baking dish with aluminum foil.Rinse gutted, scaled and headed croaker fish and pat dry with paper towelRub the fish on both sides with a mixture of 1 tbspof vegetable oil and 1 tbspof fresh lemon juiceSeason with salt and black pepper to tasteIf you'd like, add minced garlic or fresh herbs to the oil-lemon mixture.Place the fish into the dishBake undisturbed, for 15 to 25 minutes or until meat is translucent and flakes easily with a forkCheck the internal temperature with a meat thermometer to avoid overcooked or undercooked fishThe Dietary Guidelines for Americans 2010 recommends that you cook fish to 145 degrees FahrenheitBroiled Croaker: Preheat the broiler for 10 minutesPlace the rack 4 inches away from heat sourceOil a baking dish with 1 tbspof vegetable oil.Rinse gutted, scaled and headed croaker fish and pat dry with paper towelPlace the fish on the baking dish.Brush fish fillets with a mixture of 1 tbspof lemon juice and 1 tbspof vegetable oilSprinkle with salt and black pepper to tasteIncrease the amount of oil and lemon juice if you are using more than 2 lbsof fish.Broil for four to eight minutes and check for readinessIf fish is over 1 1/2 inches thick, turn after five minutes and cook for another five to eight minutes or until doneCheck the internal temperature with a meat thermometer to avoid overcooked or undercooked fishThe Dietary Guidelines for Americans 2010 recommends that you cook fish to 145 degrees Fahrenheit.
Q:Now, I'm doinq my Science Fair ProjectIts about wether the Cookie Sheet a cookie is baked on affects how the cookie turns out.Now, I have to write somethinq about heat transfer and aluminum and parchment paper.I know NOTHING about itI Need help.!!! Major Help.!Im, a 7th qrader, so make your answers understandable please.!But answer quick, its due on the 4th(This Friday.!) 10 Points to the best answer.
Heat transfer is energy in transit as the result of a temperature differenceThere are 3 mechanism of heat transfer: 1Conduction, is heat transfer through a solid body2Convection, is heat transfer from a solid surface to a moving fluid3Radiation, is heat transfer/generate due to its own temperatureex: Heat transfer on your wallThe sun generate heat radiation to the earthThe heat transfer between the hot air (outside) and the outer surface of your wall is called convectionThe heat transfer from the outer surface of your wall through the inner surface of your wall is called conductionOn conduction heat transfer, the material has a single properties that affect the heat transfer and that is called thermal conductivity (k)The higher the k value is the better heat transfer occurred and the lower heat resistanceAluminum is consider having high value of thermal conductivity.
Q:What is the best way to adhere gold leaf to an aluminum base to take a Polaroid transfer?
To adhere gold leaf to any surface you would use the glue that comes with the gold leaf and follow the directions I really don't know that a polaroid would transfer to that surfaceIts hard enough to get it to stick to paper - especially Type 669 Good luckEdit: I second the answer below - an emulsion transfer might just work Peace, j
Q:i own a ford explore xlt and it has nbxwhat does the nbx main?
NBX adds to XLT: 17-inch machined aluminum wheels, P245/65R17 all-terrain OWL tires, off-road package, two-tone black front/rear bumper, black cladding, wheel lip moldings, step bars, rubber floor mats, cargo soft liner, storage bag, front tow hooks and unique cloth interior No idea exactly what the letters NBX stand for, it's just another special option group - like XLT, LS and so fourth.
Q:why does a flat peice of aluminum foil sink, but a ball of aluminum foil float?
When you ball it up you trap air and make the overall density of the foil/air system 1.0 gm/cm^3 (water's density)Then the less dense foil-air ball will floatIf you just put the tin (or aluminum) foil on the water without shaping it like a boat and thus containing no air, the more dense metal (compared to water) will sinkThat's why you can build cement boats if you are so inclinedBy trapping air using geometry, you can get the composite density of the material less than the density of water-Fred

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