85% Food Grade Phosphoric Acid

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China Main Port
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TT or LC
Min Order Qty:
26.4MT
Supply Capability:
100,00MT Per Year m.t./month

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Product Description:

 Phosphoric Acid (PA)    Tech Grade     

Molecular Formula: H3PO4

Molecular Weight: 97.99

Physical and Chemical Property: It’s colorless, transparent and syrupy liquid,which is odorless an sour.Specific gravity is 1.70.and the relative density is 1.834.The melting point is 42.35℃.Soluble in water,and liberate hear.It loses water and converts to pyrophosphate and metaphosphate when heat up to 300℃. It will become crystallization when cooled for a long time. It is corrosive and easy to absorb moisture. Kept in sealed container.

Specification:  Tech.Grade   Executive Standard GB /T 2091-2008

Items 

       85% 

              75%

High Class

First Class

Qualified Class

High Class

First Class

Qualified Class

H3PO4 % ≥

85

85

85

75

75

75

CI % ≤

0.0005

0.0005

0.0005

0.0005

0.0005

0.0005

SO4 % ≤

0.003

0.005

0.01

0.003

0.005

0.01

Fe % ≤

0.002

0.002

0.005

0.002

0.002

0.005

As % ≤

0.0001

0.005

0.01

0.0001

0.005

0.01

Pb % ≤

0.001

0.001

0.005

0.001

0.001

0.005

Chromaticity ≤

20

30

40

20

30

40

Application: 

Mainly used in producing various phosphate, phosphate treatment on metal surface, compounding electrolytic and chemical polishing liquid and used as a catalyst, drying phosphate refractory clay,inorganic adhesives,used as a metal antirust paint in Coating industry. 

Packing: 200L,300KG Phosphate barrel (590mm*910mm) 80 barrel/ 20GP. Total 26.4MT/20GP

       1000L,1600KG Phosphate IBM (1200mm*1000mm*1150mm) 18 IBM/20GP. Total 28.8MT/20GP

       23L,35KG Phosphate barrel(295mm*265mm*375mm,Caliber: 45mm)

Packing and Storage: Stored in Polyethylene plastic drum and must be tight closure by inside cover and outside cover. It is secondary inorganic acidic corrosive substances, and the IMDG Code is 93002. It’s easy to icy in winter. The net weights is :35kg-330kg-1000kg. Should be stored in a cool, well-ventilated area inside. High concentration of phosphate in winter cold area should pay attention to heat preservation, prevent freezing, prevent vessel rupture occurred leakage. Not with base classes, toxic substances and other corrosive materials common storage mixed luck. Transportation to prevent rain and sun exposure. When loading and unloading to gentle with, it is strictly prohibited to violent collisions, prevent packing container rupture. Fire, can use dry sand, dry powder fire extinguisher saves.

Phosphoric Acid (PA )     Food Additive

Molecular Formula: H3PO4 

Molecular Weight: 97.99

Food- phosphate physico-chemical properties

Pure is colorless transparent or with light color thick shape liquid, relative density 1.70. Melting point 42.35 ℃, easy miscible with water and ethanol, odourless, taste is sour. Phosphoric acid for normal human body composition of the material, bone, various enzymes of development the necessary ingredients.

Specification:  GB/T 3149-2004

Items 

Index 

H3PO4  %≥ 

75.0--86.0

As % ≤

0.00005

F % ≤

0.001

Pb % ≤

0.0005

Readily Oxidizable Substance ≤

0.012

Application:

It can be used for flavoring agent; Used for canned, liquid, solid drink and cool and refreshing drink sour agent, but instead of citric acid, malic acid, In the beer saccharification process, can replace lactic acid to adjustable PH value; Sugar industry on sucrose clarification agent; Wine for yeast nutrient, prevent mixed bacteria breeding; Flour used for modifying agent, but also widely used in high precision electronic industry, pharmaceutical industry, etc.

Packing: 200L,300KG Phosphate barrel (590mm*910mm) 80 barrel/ 20GP. Total 26.4MT/20GP

       1000L,1600KG Phosphate IBM (1200mm*1000mm*1150mm) 18 IBM/20GP. Total    28.8MT/20GP

       23L,35KG Phosphate barrel(295mm*265mm*375mm,Caliber: 45mm)

Packing and Storage:  The packing should be "food additive" such words. Stored in Polyethylene plastic drum and must be tight closure by inside cover and outside cover. It is secondary inorganic acidic corrosive substances, and the IMDG Code is 93002. It’s easy to icy in winter. The net weights is :35kg-330kg-1000kg. Should be stored in a cool, well-ventilated area inside. High concentration of phosphate in winter cold area should pay attention to heat preservation, prevent freezing, prevent vessel rupture occurred leakage. Not with base classes, toxic substances and other corrosive materials common storage mixed luck. Transportation to prevent rain and sun exposure. When loading and unloading to gentle with, it is strictly prohibited to violent collisions, prevent packing container rupture. Fire, can use dry sand, dry powder fire extinguisher saves.

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Q:How to do tooth acid
What you say is likely to be dentin hypersensitivity because of the lack of enamel, the dentin layer, and the sensation of mechanical irritation, chemical stimulation, and temperature stimulation.
Q:Finished homework, why the neck acid
Because you write homework when the back of the neck will be bent over a long time will acid
Q:What are the alkaline foods?
Alkaline foods include most vegetables, fruits, seaweeds. In other words, low-calorie plant foods, almost all alkaline foods.
Q:Potassium permanganate is not used when it will bring those hazards?
Inhalation can cause respiratory damage. Splashed eyes, to stimulate the conjunctiva, severe cases caused by burns. Stimulate the skin. Concentrated solution or crystal is corrosive to the skin, irritating to the organization and easy to contaminate the skin. Oral erosion of the mouth and digestive tract, there mouth burning sensation, upper abdominal pain, nausea, vomiting, oropharyngeal swelling and so on. Oral dampness, oral mucosal black stained brownish black, swelling erosion, stomach bleeding, liver and kidney damage, severe abdominal pain, vomiting, bloody stool, shock, and finally died of circulatory failure, the product of pure lethal dose of about 10g.
Q:What is the salty acid?
Founder of the salty acid is the reason why grows, mainly by its traditional ancestral process submerged formula, it produces the production of acid buckwheat head, hot pepper, in the open cylinder, can maintain 3 years color taste does not degenerate. And each open cylinder, near the residents are aware of the special aroma, salted after the buckwheat head, pepper, beautiful color, taste crisp, very consistent with the taste of Jiangnan people. Fang's production of acid products, both can become ordinary people's food seasoning, but also for the Daya Church of appetizers. The following are the same as the "
Q:Why are the tomatoes?
Not sour is sweet
Q:How can we order sour?
If it is painful to ask the doctor is not how to hurt it can paste plaster or slowly treatment
Q:What kind of acid?
Sulfuric acid, dilute sulfuric acid, acetic acid, hydrochloric acid,
Q:Ketoacidosis
Excessive weight loss can also cause ketoacidosis, that is, dieting too much!
Q:Spring to the mulberry began to mature, this sweet and sour feeling really good. What are the benefits of eating mulberry on our body?
Wash clean and there are disadvantages
Soil, a professional chemical enterprise, engaged in the production of stearic acid and its derivative products. The leading products are stearic acid, hydrogenated oil, glycerin three series, widely used in petrochemical, household chemicals, rubber, textile, medicine, metallurgy, military industry

1. Manufacturer Overview

Location Jiangsu, China
Year Established 2001
Annual Output Value above US$ 200 Million
Main Markets Mid East; Southeast Asia; North America; South America; Eastern Europe; Africa
Company Certifications ISO 9001

2. Manufacturer Certificates

a) Certification Name  
Range  
Reference  
Validity Period  

3. Manufacturer Capability

a)Trade Capacity  
Nearest Port Lianyungang Port
Export Percentage 21% - 30%
No.of Employees in Trade Department 10-20 People
Language Spoken: English; Chinese
b)Factory Information  
Factory Size: Above 80,000 square meters
No. of Production Lines Above 6
Contract Manufacturing Design Service Offered; Buyer Label Offered
Product Price Range High; Average