400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

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Shanghai
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200 pc
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50000 pc/month

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Product Description:

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener


Diamond Stone Simple Introduction:

Name: 400 # / 1000 # double-sided high-grade grindstone

Size : 210*90*33mm

Stone Size:180x60x8mm

Weight: 795g 

Package:Color box

Usage:Widely used in kitchen knives and garden tools, woodworking tools.

Package including:1x whetstone/1x plastic holder

Diamond Stone Description:

white fused alumina corundum material a high purity, white, with a high hardness, excellent self-sharpening, grinding power, high efficiency, is an acid corrosion, high temperature and other characteristics on both sides of the duplex Whetstone different granularity from the will of each particle size Whetstone different grinding effect, so a Whetstone has two grinding performance, affordable and versatile.


Diamond Stone Features:

1, high-grade corundum to ensure efficient and sharp sharpening effect.

2 sided sharpening design (400 # coarse 1000 # fine)

3, with plastic non-slip base to ensure sharpener security.


Product Show:

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener



400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener

400/1000# Sharpening Whetstone of Double Sides Diamond Sharpener





How to use:

First Whetstone placed soaked in water for about 5 minutes, and then on a stable platform, according to the blunt tool of the extent decided to adopt one or two steps:

Step one: 1000 # kibble for the blade or repair the damaged blade, suitable for a blunt tool.

Knife angle of 10 to 30 degrees the abrasive blade back and forth, with a small force in Whetstone surface. Grinding tools sharp can.

Tool sharpening general use after half a year the kibble once, also according to the specific circumstances.

 

Step Two: 3000 # finely ground, this is a necessary step, with the elimination of the burr on the knife-edge.

The use of smaller efforts, repair, smooth sharp blade edge can repeat the first step in sharpening method.

Under normal circumstances, it is recommended that once a week or daily use to keep your blade sharp.

2, tool wear, wipe with a damp cloth or rinse with water, then wipe dry. Cleanup Whetstone surface with a soft brush, put dry in a well-ventilated place

 

Note:

.Brothers to fully use the entire surface of the Whetstone, to keep Whetstone surface consistency.

.Use protection Whetstone avoid falls from a height.

.with the the sharpening oil use better.

.Sharpener and tool Do not put in easy reach of children to avoid accidents.

 

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Q:How do you use the sharpener? How to use
Very simple! You can Baidu query: --- Fumin knife factory --- staff will be enthusiastic to answer for you. Hope to help you. Hope adoption.
Q:What a knife sharpener is better
Heard a sharpener grinding katana, only their stone, from low to high mesh mesh grinding, the grinding knife don't get out, they will not easily scratched, blade, knife sewing machine oil can wipe
Q:Do you have a Tupperware sharpener?
Make up can also be used for a long time is not good. Wound knife.This kind of back and forth knife sharpener, grinding out of the stripes, under the microscope, very clear.Because the edge of the blade is thin, the influence of the texture is very large.
Q:What is the better effect of sharpening and sharpening for the knife
Knife effect is good, but life is not longThe grindstone is durable
Q:Sharpener good, advantages, disadvantages
Is not good, it is recommended not to use, good knives are worn out, with the most primitive stone on the line
Q:The sharpener can grind D2 knife?
The proposed use of stone, the effect is relatively good,
Q:Which kind of brand is good
Locating the sharpener, can also be used with, and grinding after not easily scratch the hand, I hope to help you!
Q:Is there a special knife sharpener for Zwilling?
Zwilling is as good as cattle ah, even the sharpener is dedicated!
Q:Stainless steel kitchen knife blunt how to profit? I sharpen the knife sharpener seems more blunt
1, the grindstone on sandpaper grinding, from the bottom to the top of the grinding stone, until the grindstone uniform color, pay attention to the grindstone and sandpaper to dry2, wash the grindstone, the first knife to the rear, the right hand holding the handle, forward and backward grinding under the 8, and then change a face, the former one after grinding3, continuous grinding for twenty minutes
Q:What is a sharpener? What is the specific working principle? What are the advantages and disadvantages?
The knife sharpener is a scientific, practical, efficient and convenient sharpening tool. Applicable to all kinds of kitchen knives, which is characterized in that the traditional single knife to double knife, sharpening method, angle changed efficiency, cutting the most blunt no more than half a minute, and make it very sharp, its efficiency is really incomparable, the knife sharpener is for special material material processing refined, long service life, simple operation and cheap, it is an indispensable housewife good helper, not only the ideal is a knife wound

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