12-cup America style drip coffee maker -08103

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home appliance: kitchen appliance

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12-cup America style drip coffee maker -08103

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Q:Can the coffee machine (coffee beans) produce the waste residue and make the coffee again?
We used to have a period of time in which the restaurant would boil the dregs and put a candle under it. The whole restaurant was coffee flavored
Q:Which one is good for an office coffee machine?
If you need, you can find a few coffee equipment companies to consult the office of the use of worry machine, the quality and convenience are not high, but the price is cheap, hundreds of pieces of one
Q:Ask Expobar Spain Aibo semi-automatic coffee machine problem
Both EXPOBAR and Coffee QUEEN are brands under Crem International. EXPOBAR is a Spanish semi-automatic professional machine, most of which are made in Spain, and some are manufactured in Shanghai, Nanhui. About where the production is better, you think about the quality of the workers will know. The Spaniard Lanlansansan, can put on a good machine. Work 6 hours a day, maybe when you install a machine, think about what to do in the evening. Next vacation to Asia or America?. Most of the valves, electrical appliances and components inside the coffee machine are imported, or purchased in international factories, boilers, pipes, housings and the like.
Q:Hand coffee or electric coffee machine?
Good hand grinding. No matter how big the coffee shop is. They all have hand made coffee, and the same coffee feels expensive
Q:What are the advantages of the siphon principle in coffee machines? Thank you
Siphon pot suitable for boiling sour, medium degree of coffee. It can grind coffee that is slightly thicker than powder and close to the granulated sugar.Nowadays, the method of making coffee by siphon coffee pot has become the main coffee making method in the coffee shop and cafe, and is loved by many coffee lovers. Some people say that because it can extract the most perfect part of coffee, especially the characteristics of coffee beans in a kind of refreshing and bright acid, and acid with a mellow, siphon type cooking method can be the coffee characteristics play the most incisive.In addition to being able to cook delicious, plain coffee, there are many who believe that making coffee with a siphon pot is a pleasure. Because the method of siphon boiling coffee is as interesting as doing experiments in the laboratory, when the water boils up, the black coffee is dropped and is controlled step by step in the hands of the coffee maker. The use of Italy coffee machines is often part of the process to a machine, siphon coffee seems to better meet some of the coffee makers who like to make their own hands.
Q:What problems do coffee machines usually have in use?
Then I suggest you understand the construction of the coffee maker first, but it seems that the problems are often not enough. If you understand the basic structure of coffee machine, even on the inside of the details are not very understanding (part of the country is simply do not come out of production), you can know the whole is how to design it, and reflect the problem in terms of relatively easier. Personal view!
Q:What's the coffee powder used in the coffee machine?
If it is a coin coffee machine, it is best to produce the machine's factory, but also the production of matching powder, not OEM or trading company, so play the coffee flavor is relatively mellow. Even foreigners love to drink.The basic domestic coffee machine as non export export force three in one coffee, and non taste flavor of tea, milk tea export non export force, non export export export export force Chocolate Milk Tea, non force Strawberry Milk Tea, and non force wheat tea, non export export force Orange Juice ice, ice lemon Black Tea, red bean so, can.
Q:Would you please tell me the standard operation of the semi-automatic espresso machine?
Want data?...... I really don't rememberGrind the powder first......Coffee handle about 8-9 minutes full of powder......The strength of pressing powder?...... Compacting, turning powder bowl, coffee powder does not fallCoffee is about 30 milliliters thick in 30 secondsPressed powder is too tight, the flow of slow, coffee coke paste flavorLight powder, coffee flow quickly, coffee taste weak astringent, coffee extract is not sufficient
Q:Consult the choice of the starter coffee machine
The coffee shop in the lobby is different from our usual family coffee machine. One is a commercial occasion, a family occasion, the crowd is not the same, the use is also different, so pay attention to a few points:1, the hotel lobby of the use of coffee machines are generally self-service way, the first choice can not be semi-automatic or coffee pot, it must be fully automatic coffee machine, press a button out of a cup of coffee, so that it is convenient. At the same time, the operation must take into account the domestic situation, we have previously used no Chinese coffee machine, the result of the guests do not know what button, choose what coffee. Therefore, Chinese coffee shows more intuitive opportunities.2, secondly, the quality of the coffee is better, we used the Cafe Americano machine, a cup of black out, many guests are not willing to drink, then know the guest say is the espresso machine to have the kind of fat compared to Luzhou, of course, grease between espresso machine inside also have, the in the choice to ask. Some are very pale, too.3, when we finally is hotel own coffee machine to facilitate maintenance and cleaning, also said we had bought a coffee machine, coffee pour waste water to what confidential, not directly suggest that only light flash chaos, sometimes we do not know the service personnel for the guests to drink coffee, not all. The coffee machine has the LCD screen to show Chinese tips, so behind the use is convenient.There is a coffee machine coffee machine has some beautiful appearance, a All Seasons lobby with the nice, or use, or you choose good for commercial brands such as espresso coffee, beauty, good.Excerpt from the network, the adoption of it.
Q:Automatic coffee machine does not grind beans, how to do?
Maybe the grinder is broken, or you don't have a choice

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