1.5 L Yogurt Maker High Quality Mini Yogurt Maker

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100000 pc/month

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1. Description of  1.5 L Yogurt Maker High Quality Mini Yogurt Maker 

Yogurt maker is a kind of machine to make yogurt. It ensures milk fermented with a constant temperature device, temperature between 35 and 45 degrees, in this environment, probiotics multiplied, lactose into lactic acid in milk, milk into yoghurt.

Yogurt Maker can be divided into three categories:

First, a fully automated, directly heated by electricity, no control circuit, adopt appropriate power heating component to control the temperature.

Second, electronic control type, join a variety of control circuit in the machine, such as temperature and time control, to control the heating circuit on and off. The main difference between the above two type is whether have a control circuit.

Third, is cooling yogurt machine, using semiconductor refrigeration, automatic storage at low temperature.

2. Features of  1.5 L Yogurt Maker High Quality Mini Yogurt Maker 

2).Capacity:1.0-1.5L,for 2-8 people.
3). Elegant design and fineness of appearance
4).Unique structure for equal heat transmission, maintaining the activation of lactobacillus
5).Transparent top cover and container lid, making the state observable
6).PTC adopted for constant temperature and safe operation, and low power of 15W for cost saving
7).Container design of freshness box-like, preventing the yogurt from pollution before drinking

3. Specification of  1.5 L Yogurt Maker High Quality Mini Yogurt Maker 

Item size196*196*135mm
Capacity1.5 L
ColorOrange/Green/Pink/Purple, color is optional.
Container Stainless steel  bowl,PP, Cups
Normal packing standard

Voltage220-240V 50/60Hz

4. Image of Yogurt Maker High quality mini yogurt maker for home use

1.5 L Yogurt Maker High Quality Mini Yogurt Maker1.5 L Yogurt Maker High Quality Mini Yogurt Maker

1.5 L Yogurt Maker High Quality Mini Yogurt Maker

5. FAQ

1) Could I got a sample to test before I place my order?

   Sure, we can provide the sample for your test.

2) Do I need to pay for the sample?

  Yes,we'll charge you for the samples,the amount is depend on the items you want,and will

refound you after the first order.

3) How long will I got the sample?

  It need less than 4-7 days.

4) How long will you deliver the goods after I ordered.

  25-35 days after order and packaging file confirmed .

5) Can you OEM for me?

   Sure,OEM order is acceptable.

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Q:Yogurt machine to do yogurt, specific point
My approach is:Raw materials: fresh milk (what Yili, Mengniu, these can be, bagged, boxed can), yogurt finished products.The finished yogurt products are better and cheaper, so I don't have yeast.Proportion is about one pound of fresh milk plus 3 tablespoons of yogurt, stir well. Insert the yogurt machine about 8-10 hours (low temperature needs a long long time, some) OK. It's good to refrigerate it in the fridge.On the same day, the yogurt was not sweet, so I added honey before I ate it and added some fruit or jam. If you do not like to eat honey, you can add sugar before making yogurt, add it to your taste, I am a pound plus 2 tablespoons is enough. If you are using that kind of soft white sugar, you can also eat before adding, in short, that is, after the cold sugar is not good.In addition, I suggest you do not use milk powder, milk powder, no fresh milk, I say nutrition. The best milk used to make yogurt, followed by fresh milk, milk powder used in raw materials are much inferior to these two.
Q:How long does it take to ferment a yogurt machine to make Laba beans?
Practice:(1) wash the soybean, and empty the remaining skin, residual particles, with cold water bubble expansion, fish out, add water under the pot (boiled water to cover over an inch of soybean), first cooked with the fire, and then cooked with a small fire.(2) remove the beans from the water (boil the beans, put some salt in the water, keep them aside), cool off and put them in a cloth bag,(3) the bag on the straw bags or other containers, insulation with straw or cotton wool on the muffled, about 20 degrees Celsius. About 2-3 days later, the yellow bean is hot and grows white mold;
Q:Ty-s10a home full automatic yogurt machine, set your own time?
Hello! Yogurt machine press the time button, the default is 8 hours, each time by half an hour, because your machine model is uncertain, temporarily we accumulated to the highest time after zero, and then in half an hour as a unit accumulation. Thank youThe use of domestic yogurt machine for making yogurt, yogurt home 1 benefits of yogurt made higher nutritional value, taste more pure, more health, do not add any preservatives, fresh taste and can according to their own needs any modulation taste: for consumers of fashion consumption, individual life yearning and pursuit to provide convenient enjoy yogurt making fun. Myself. Apart from making...
Q:What is the internal heating temperature of the yogurt machine?
Yogurt machine - a machine for making yogurtA device that provides a constant temperature for fermentation of milk, between 35-45 degrees, in this environment
Q:Yogurt machine js-102 how to use?
1 to the market to buy fresh milk and yogurt at room temperature according to the ratio of 10:1 into the yogurt barrel, stir well and then put the lid back cover of yogurt, yogurt barrels into the yogurt machine infrared thermostat, cover the yogurt machine cover, plug in the power supply;2 boot, power indicator light, press the power button once, enter the time settings, set production time according to the method described in the panel, the length of time required to set up according to personal taste and room temperature is different, if the production of some thick, long time can be set, such as room temperature high also, will speed up the yogurt made speed, generally set up 4-7 hours;
Q:How do you put the baking powder when making yogurt with yogurt machine?
Should be lactic acid bar ~ yogurt and milk ratio is 1:5, lactic acid bacteria will see is a large number of, moderate proportion is good
Q:What are the functions of yogurt machine?
Yogurt machine is a machine for making yogurt. A device that provides a constant temperature for milk fermentation. The temperature is between 35-45 degrees. In this environment, probiotics multiply, lactose in milk turns into lactic acid, milk ferments into yogurt.
Q:Yogurt machine of various models and performance
Color: random (Orange), green.1. exquisite design, fashionable appearance.2 unique temperature structure design, consistent temperature throughout the container, to prevent local heat killed lactobacillus, ensure that the activity of lactic acid bacteria.3. the transparent top cover and the container cover can directly observe the fermentation state of the yogurt in the container.
Q:Why is yogurt made with yogurt water in it?
I have encountered your problem before, and it should be related to two aspects:One is the fermentation time, for a long time, had to solidify the middle will step down a little bit of yogurt, may also have run out of water.Two is in the mixing powder mixing this link, must be fully stir, foaming, so as to fully fusion, fermentation will be more fully. In addition, after finishing, put in the refrigerator for 24 hours, the taste will be more delicate
Q:Why yogurt machine yogurt is very weak flavor?
That's because the temperature of fermentation is a little low. My little bear's yogurt machine is also the problem.Resolvent:1, with yogurt machine, more fermentation 1~2 hours2, or, after the yogurt machine is finished, take it out and put it for 2~3 hours at room temperature. This one only takes place in summer.3, or, before making yogurt, put some white sugar, the taste will be very good.

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